Literature DB >> 23442722

Microsphere-based flow cytometric immunoassay for the determination of citrinin in red yeast rice.

Yongning Li1, Haiyan Wu, Liangqia Guo, Yunquan Zheng, Yanghao Guo.   

Abstract

The determination of citrinin (CIT) by a microsphere-based flow cytometric immunoassay (MFCI) has been developed. In the method, the carboxyl-modified microspheres were conjugated with CIT-Ovalbumin (OVA) antigen. CIT competed with the CIT-OVA antigen on the surface of the microspheres for the anti-CIT McAb. Under the optimised conditions, IC(50) value was 1.0 ng/mL and the limit of detection reached 0.005 ng/mL. The cross-reactivity was less than 0.01% against each of the four mycotoxins such as aflatoxin B(1) (AFB(1)), ochratoxin A (OTA), zearalenone (ZEA), deoxynilvalenol (DON). In the work, the MFCI could accurately determine CIT in the real red yeast rice. The systematic error was low with the coefficient of variation (CV) from 5.24% to 8.16% by the MFCI. The mean recovery of CIT from artificially contaminated red yeast rice was from 89% to 94%, with CV from 7.2% to 8.7%. The experimental data showed that the precision, sensitivity and specificity of the developed MFCI method for the determination of CIT were satisfactory.
Copyright © 2012 Elsevier Ltd. All rights reserved.

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Year:  2012        PMID: 23442722     DOI: 10.1016/j.foodchem.2012.04.072

Source DB:  PubMed          Journal:  Food Chem        ISSN: 0308-8146            Impact factor:   7.514


  8 in total

1.  Fluorescence spectroscopy and confocal microscopy of the mycotoxin citrinin in condensed phase and hydrogel films.

Authors:  Milena H Lauer; Marcelo H Gehlen; Karen de Jesus; Roberto G S Berlinck
Journal:  J Fluoresc       Date:  2014-01-10       Impact factor: 2.217

Review 2.  Functional food red yeast rice (RYR) for metabolic syndrome amelioration: a review on pros and cons.

Authors:  Seema Patel
Journal:  World J Microbiol Biotechnol       Date:  2016-04-02       Impact factor: 3.312

3.  Development of Real-Time Immuno-PCR Based on Phage Displayed an Anti-Idiotypic Nanobody for Quantitative Determination of Citrinin in Monascus.

Authors:  Wenping Huang; Zhui Tu; Zhenqiang Ning; Qinghua He; Yanping Li
Journal:  Toxins (Basel)       Date:  2019-09-30       Impact factor: 4.546

4.  Red Yeast Rice: A Systematic Review of the Traditional Uses, Chemistry, Pharmacology, and Quality Control of an Important Chinese Folk Medicine.

Authors:  Bo Zhu; Fangyuan Qi; Jianjun Wu; Guoqing Yin; Jinwei Hua; Qiaoyan Zhang; Luping Qin
Journal:  Front Pharmacol       Date:  2019-12-02       Impact factor: 5.810

Review 5.  Citrinin Mycotoxin Contamination in Food and Feed: Impact on Agriculture, Human Health, and Detection and Management Strategies.

Authors:  Madhu Kamle; Dipendra Kumar Mahato; Akansha Gupta; Shikha Pandhi; Nitya Sharma; Bharti Sharma; Sadhna Mishra; Shalini Arora; Raman Selvakumar; Vivek Saurabh; Jyoti Dhakane-Lad; Manoj Kumar; Sreejani Barua; Arvind Kumar; Shirani Gamlath; Pradeep Kumar
Journal:  Toxins (Basel)       Date:  2022-01-23       Impact factor: 4.546

6.  Impact of pH on the stability and the cross-reactivity of ochratoxin A and citrinin.

Authors:  Ingrid Bazin; Virginie Faucet-Marquis; Marie-Carmen Monje; Micheline El Khoury; Jean-Louis Marty; Annie Pfohl-Leszkowicz
Journal:  Toxins (Basel)       Date:  2013-11-28       Impact factor: 4.546

Review 7.  A Review of Current Methods for Analysis of Mycotoxins in Herbal Medicines.

Authors:  Lei Zhang; Xiao-Wen Dou; Cheng Zhang; Antonio F Logrieco; Mei-Hua Yang
Journal:  Toxins (Basel)       Date:  2018-02-02       Impact factor: 4.546

Review 8.  VHH Antibodies: Reagents for Mycotoxin Detection in Food Products.

Authors:  Jia Wang; Hina Mukhtar; Lan Ma; Qian Pang; Xiaohong Wang
Journal:  Sensors (Basel)       Date:  2018-02-06       Impact factor: 3.576

  8 in total

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