Literature DB >> 23430664

Omega-3 in antiarrhythmic therapy : pros position.

Bruno Trimarco1.   

Abstract

Omega-3 (n-3 polyunsaturated fatty acids) has demonstrated its ability to reduce global mortality, obtaining an indication for the prevention of sudden death in patients with myocardial infarction of the anterior wall. These observations have led to the design of several clinical studies aimed at demonstrating the potential antiarrhythmic effect of omega-3. These studies have given contradictory results, probably due to differences in the populations and doses used. Observations supporting the use of omega-3 as antiarrhythmic agents come from a study in patients with post-ischaemic dilatative cardiomyopathy and carriers of implantable cardioverter defibrillators (ICDs), without cardiovascular events in the last 12 months. In this population a combination of nutraceuticals containing omega-3 (Ritmonutra®) has been able to reduce the number of ventricular and supraventricular arrhythmias without modification of the left ventricle function. Specifically, a 46% reduction of premature ventricular contractions (BEV), 54.2% of premature supraventricular contractions (BESV), 48% of BESV run and 33% of sustained or non-ventricular tachycardia were observed (all significant, p < 0.0001).In a following study, the antiarrhythmc effect of Ritmonutra® was evaluated by Holter ECG for 24 hours in patients with essential hypertension, without ischaemia, preserved left ventricular function and positive anamnesis for arrhythmia. The results showed that omega-3 treatment produced a significant reduction of ventricular and supraventricular arrhythmias compared with placebo, without modification of heart rate, intra-cardiac conduction and contractility.A recent meta-analysis of studies conducted on omega-3 and possible reduction of cardiovascular events concluded that no significant beneficial effects are related to omega-3 treatment on reducing death for all cardiovascular events. Do these conclusions exclude omega-3 as an anti-arrhythmic?We currently have no antiarrhythmic therapies showing a clear reduction of mortality, with the exception of amiodarone and β-blockers (β-adrenoceptor antagonists). This consideration is even more important for treatment of arrhythmias in healthy subjects, when the first goal is the relief of symptoms and improvement in quality of life. Keeping these last points in mind, the answer to the previous question is a loud 'NO', also taking into account the fact that omega-3, in contrast to the other antiarrhythmics, do not negatively affect myocardial contractility.

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Year:  2013        PMID: 23430664     DOI: 10.1007/BF03297631

Source DB:  PubMed          Journal:  High Blood Press Cardiovasc Prev        ISSN: 1120-9879


  13 in total

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2.  More progression toward regression? Beyond low-density lipoprotein cholesterol lowering.

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Review 3.  Effect of different antilipidemic agents and diets on mortality: a systematic review.

Authors:  Marco Studer; Matthias Briel; Bernd Leimenstoll; Tracy R Glass; Heiner C Bucher
Journal:  Arch Intern Med       Date:  2005-04-11

Review 4.  Fish intake, contaminants, and human health: evaluating the risks and the benefits.

Authors:  Dariush Mozaffarian; Eric B Rimm
Journal:  JAMA       Date:  2006-10-18       Impact factor: 56.272

5.  Early protection against sudden death by n-3 polyunsaturated fatty acids after myocardial infarction: time-course analysis of the results of the Gruppo Italiano per lo Studio della Sopravvivenza nell'Infarto Miocardico (GISSI)-Prevenzione.

Authors:  Roberto Marchioli; Federica Barzi; Elena Bomba; Carmine Chieffo; Domenico Di Gregorio; Rocco Di Mascio; Maria Grazia Franzosi; Enrico Geraci; Giacomo Levantesi; Aldo Pietro Maggioni; Loredana Mantini; Rosa Maria Marfisi; G Mastrogiuseppe; Nicola Mininni; Gian Luigi Nicolosi; Massimo Santini; Carlo Schweiger; Luigi Tavazzi; Gianni Tognoni; Corrado Tucci; Franco Valagussa
Journal:  Circulation       Date:  2002-04-23       Impact factor: 29.690

6.  n-3 polyunsaturated fatty acids in the prevention of atrial fibrillation recurrences after electrical cardioversion: a prospective, randomized study.

Authors:  Savina Nodari; Marco Triggiani; Umberto Campia; Alessandra Manerba; Giuseppe Milesi; Bruno M Cesana; Mihai Gheorghiade; Livio Dei Cas
Journal:  Circulation       Date:  2011-08-15       Impact factor: 29.690

7.  N-3 Fatty acids for the prevention of atrial fibrillation after coronary artery bypass surgery: a randomized, controlled trial.

Authors:  Leonardo Calò; Leopoldo Bianconi; Furio Colivicchi; Filippo Lamberti; Maria Luisa Loricchio; Ermenegildo de Ruvo; Antonella Meo; Claudio Pandozi; Mario Staibano; Massimo Santini
Journal:  J Am Coll Cardiol       Date:  2005-05-17       Impact factor: 24.094

8.  Blood levels of long-chain n-3 fatty acids and the risk of sudden death.

Authors:  Christine M Albert; Hannia Campos; Meir J Stampfer; Paul M Ridker; JoAnn E Manson; Walter C Willett; Jing Ma
Journal:  N Engl J Med       Date:  2002-04-11       Impact factor: 91.245

9.  Dietary supplementation with n-3 polyunsaturated fatty acids and vitamin E after myocardial infarction: results of the GISSI-Prevenzione trial. Gruppo Italiano per lo Studio della Sopravvivenza nell'Infarto miocardico.

Authors: 
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10.  n-3 fatty acids, ventricular arrhythmia-related events, and fatal myocardial infarction in postmyocardial infarction patients with diabetes.

Authors:  Daan Kromhout; Johanna M Geleijnse; Janette de Goede; Linda M Oude Griep; Barbara J M Mulder; Menko-Jan de Boer; Jaap W Deckers; Eric Boersma; Peter L Zock; Erik J Giltay
Journal:  Diabetes Care       Date:  2011-12       Impact factor: 19.112

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