The development of isotopic baselines for comparison with paleodietary data is crucial, but often overlooked. We review the factors affecting the carbon (δ(13)C) and nitrogen (δ(15)N) isotopic compositions of plants, with a special focus on the carbon and nitrogen isotopic compositions of twelve different species of cultivated plants (n = 91) and 139 wild plant species collected in northern Peru. The cultivated plants were collected from nineteen local markets. The mean δ(13)C value for maize (grain) was -11.8±0.4 ‰ (n = 27). Leguminous cultigens (beans, Andean lupin) were characterized by significantly lower δ(15)N values and significantly higher %N than non-leguminous cultigens. Wild plants from thirteen sites were collected in the Moche River Valley area between sea level and ∼4,000 meters above sea level (masl). These sites were associated with mean annual precipitation ranging from 0 to 710 mm. Plants growing at low altitude sites receiving low amounts of precipitation were characterized by higher δ(15)N values than plants growing at higher altitudes and receiving higher amounts of precipitation, although this trend dissipated when altitude was >2,000 masl and MAP was >400 mm. For C(3) plants, foliar δ(13)C was positively correlated with altitude and precipitation. This suggests that the influence of altitude may overshadow the influence of water availability on foliar δ(13)C values at this scale.
The development of isotopic baselines for comparison with paleodietary data is crucial, but often overlooked. We review the factors affecting the carbon (δ(13)C) and nitrogen (δ(15)N) isotopic compositions of plants, with a special focus on the carbon and nitrogen isotopic compositions of twelve different species of cultivated plants (n = 91) and 139 wild plant species collected in northern Peru. The cultivated plants were collected from nineteen local markets. The mean δ(13)C value for maize (grain) was -11.8±0.4 ‰ (n = 27). Leguminous cultigens (beans, Andean lupin) were characterized by significantly lower δ(15)N values and significantly higher %N than non-leguminous cultigens. Wild plants from thirteen sites were collected in the Moche River Valley area between sea level and ∼4,000 meters above sea level (masl). These sites were associated with mean annual precipitation ranging from 0 to 710 mm. Plants growing at low altitude sites receiving low amounts of precipitation were characterized by higher δ(15)N values than plants growing at higher altitudes and receiving higher amounts of precipitation, although this trend dissipated when altitude was >2,000 masl and MAP was >400 mm. For C(3) plants, foliar δ(13)C was positively correlated with altitude and precipitation. This suggests that the influence of altitude may overshadow the influence of water availability on foliar δ(13)C values at this scale.
Stable isotope analysis is an important tool for reconstructing the diet, local environmental conditions, migration, and health of prehistoric human and animal populations. This method is useful because the carbon and nitrogen isotopic compositions of consumer tissues are directly related to the carbon and nitrogen isotopic compositions of the foods consumed [1], [2], after accounting for the trophic level enrichments of 13C and 15N for any particular tissue [3], [4].In all cases, interpretations of isotopic data depend on a thorough understanding of the range and variation in isotopic compositions of source materials [5]. For instance, studies of animal migrations using oxygen and hydrogen isotopic analyses require a thorough understanding of the spatial variation in surface water and precipitation isotopic compositions [6], and in that avenue of research, there has generally been an emphasis on establishing good baselines. With respect to diet and local environmental conditions, the interpretation of isotopic data (typically the carbon and nitrogen isotopic composition of bone or tooth collagen) depends upon a thorough knowledge of the range and variation in isotopic compositions of foods that may have been consumed. Although several authors have attempted to develop such isotopic baselines for dietary reconstruction [7]–[10], these studies have typically focused on vertebrate fauna.Despite the fact that plants are known to be characterized by extremely variable carbon and nitrogen isotopic compositions [11], [12], few studies have attempted to systematically document this variability in floral resources at a regional scale using an intensive sampling program, although there are exceptions [13]–[15]. This is problematic, particularly in light of the development and refinement of new techniques (e.g. isotopic analysis of individual amino acids), which will increase the resolution with which isotopic data can be interpreted. If isotopic baselines continue to be given marginal status, the power of new methodological advancements will never be fully realized.With respect to the Andean region of South America, the isotopic composition of plants is very poorly studied, both from ecological and paleodietary perspectives. The most comprehensive study of the latter type was conducted by Tieszen and Chapman [14] who analyzed the carbon and nitrogen isotopic compositions of plants collected along an altitudinal transect (∼0 to 4,400 masl) following the Lluta River in northern Chile. Ehleringer et al. [16] presented δ13C values for plants along a more limited altitudinal transect in Chile (Atacama Desert). A number of other studies have provided isotopic data on a much more limited scale from various sites in Argentina [17]–[21], Chile [22]–[24], Bolivia [25], [26], Ecuador [26], Colombia [26], and Peru [26]–[30].The number of carbon and nitrogen isotopic studies in the Andean region has increased dramatically in the last ten years, facilitated by outstanding organic preservation in many areas. The majority of these studies have been conducted in Peru [31]–[42] and Argentina [18]–[21], [43]–[47]. With respect to northern Peru in particular, a comparatively small number of isotopic data have been published [40], [48], [49], although this will certainly rise in coming years as biological materials from several understudied polities (e.g. Virú, Moche, Chimú) in the region are subjected to isotopic analysis.The purpose of this study is to systematically examine the carbon and nitrogen isotopic compositions of plants from the Moche River Valley in northern Peru collected at various altitudes from the coast to the highlands. These data provide a robust baseline for paleodietary, paleoecological, and related investigations in northern Peru that will utilize the carbon and nitrogen isotopic compositions of consumer tissues.
Study Area
The Andes are an area of marked environmental complexity and diversity. This diversity is driven largely by variation in altitude (Figure 1). As one proceeds from the Pacific coast to the upper limits of the Andes, mean daily temperature declines, typically by ∼5°C per 1,000 m [50], and mean annual precipitation increases (Figure 2). The eastern slope of the Andes, which connects to the Amazon basin, is environmentally very different from the western slope. Because this study deals exclusively with the western slope, the eastern slope is not discussed further. Many authors have addressed the environment of the central Andes [51]–[58], hence only a brief review is necessary here.
Figure 1
Digital elevation model of the study region derived from the Global 30 Arc-Second Elevation (GTOPO30) data set.
Figure 2
Extrapolated mean annual precipitation for study area.
Mean annual precipitation data from 493 monitoring stations in Peru [218] were extrapolated using the natural neighbor method in ArcMap (ArcGIS 10.0, ESRI).
Extrapolated mean annual precipitation for study area.
Mean annual precipitation data from 493 monitoring stations in Peru [218] were extrapolated using the natural neighbor method in ArcMap (ArcGIS 10.0, ESRI).The coastal region of Peru is dominated by the hyper-arid Peruvian desert. Cool sea-surface temperatures created by the northward flowing Peruvian Current, combined with a subtropical anticyclone, create remarkably stable and relatively mild temperatures along the roughly 2,000 km north-south extent of the Peruvian desert [55]. The phytogeography of the coastal region of Peru is fairly homogenous, although the composition of the vegetation varies in accordance with local topography [59]. Except in El Niño years, precipitation is extremely low or non-existent along much of the Peruvian coast, but in areas where topography is steep close to the coast, a fog zone forms (typically between 600 and 900 masl), which allows for the development of ephemeral plant communities (lomas) [60]–[62]. Aside from these lomas, riparian vegetation grows in the relatively lush river valleys that cut into the Andes, although the vast majority of this land is cultivated. Thickets of the leguminous algarroba tree regularly occur at low altitudes, and it is generally believed that much more extensive forests of these trees existed in the past [63], [64]. The coastal zone usually ends where the oceanic influence becomes minimal, typically about 1,000 masl [58].Immediately above the area of oceanic influence and up to an altitude of ∼1,800 m, the environment is cooler, although generally similar, in comparison to the coastal zone. Although mean annual precipitation increases, this zone can still be characterized as dry, with most locations receiving less than 400 mm of annual precipitation. In some circumstances, lomas may form within this zone [52], although this is not common. In the Moche River Valley of northern Peru, the vegetation is dominated by xerophytic scrub vegetation from 500 to 1,800 masl, and transitions to thorny steppe vegetation between 1,800 and 2,800 masl. Again, the area is still characterized by relatively low annual precipitation, although water availability is greater close to major watercourses and other ground water sources. Ascending further, mean annual precipitation increases, and average daily temperature decreases. Night frost begins to occur. Vegetation is largely dominated by low-growing shrubs, herbs, and grasses, as well as open stands of some tree species (Acacia, Polylepis) [56]. Pastures dominated by dense bunchgrasses occur in moister areas.
Natural Variation in Plant Carbon Isotopic Composition
Photosynthetic pathway and taxonomy
The most salient mechanism influencing the carbon isotopic composition (δ13C) of terrestrial plants is the photosynthetic pathway utilized. Plants that fix carbon using the C3 pathway (Calvin cycle) are characterized by lower δ13C values (ca. −26 ‰) than plants utilizing the C4 (Hatch-Slack) pathway (ca. −12 ‰) [65], [66]. This is because carbon isotope discrimination (Δ13C) is smaller in C4 plants than in C3 plants. In other words, C3 plants discriminate more strongly against the heavier isotope (13C) than C4 plants. The vast majority of C4 plants are tropical grasses, the most significant of which in New World archaeological contexts is maize (Zea mays), but also amaranth (Amaranthus caudatus). With respect to human diet, most wild C4 plants are not significant, and thus a large body of research has focused on assessing and quantifying the contribution of C4 cultigens (mostly maize, but also millet) to the diet [67]. Some desert plants and succulents exhibit carbon isotopic compositions that are intermediate between C3 and C4 plants. Referred to as CAM (Crassulacean acid metabolism) plants, these species fix carbon in a manner analogous to C4 plants overnight, but utilize the C3 photosynthetic pathway during the afternoon [68].Additional plant groups that are not readily assigned into the aforementioned categories include mosses and lichens. Mosses, which are non-vascular plants, utilize the C3 photosynthetic pathway [69], [70], but are distinct from vascular plants in that they lack stomata and CO2 availability is influenced primarily by the thickness of the water film accumulated on the leaves. Lichens are composite organisms, consisting of two parts: a mycobiont (fungi) and photobiont or phycobiont (algae). The carbon isotopic composition of lichens is determined largely by the type of photobiont involved. Lichens with green algae as the photobiont exhibit a wide range of carbon isotopic compositions (−35 to −17 ‰), while lichens with cyanobacteria as the photobiont tend to have higher, and a more restricted range of carbon isotopic compositions (−23 to −14 ‰) [71]–[73].
Environmental factors affecting plant δ13C
Aside from the differences in carbon isotopic composition resulting from variable carbon fixation, a number of environmental factors have also been demonstrated to influence the carbon isotopic composition of plant tissues. For example, low-growing plants under dense forest cover tend to exhibit lower δ13C values relative to canopy plants and plants growing in more open environments. Often referred to as the ‘canopy effect’, this is attributed to relatively 13C-depleted CO2 in the understory due to the utilization of recycled CO2
[74]–[78], and/or lower irradiance and higher [CO2] relative to the canopy [79], [80]. The magnitude of differences in plant carbon isotopic composition observed due to the canopy effect typically range between 2 and 5 ‰ [81]. It has been posited that the canopy effect significantly impacts the carbon isotopic composition of consumer tissues and thus reflects the use of closed and open habitats [82]–[84]. None of the sites sampled in this study were characterized by sufficiently dense forest for a canopy effect to have been significant.Water availability has been observed to be negatively correlated with the carbon isotopic composition of plants [85]–[91]. In most instances, these effects are limited to C3 plants, with most studies finding little or no correlation between rainfall and/or water availability and plant δ13C for C4 plants [86], [92]. Murphy and Bowman [87] found a positive correlation between rainfall and C4 plant δ13C over a continental (Australia) rainfall gradient, although this relationship is atypical. It is believed that the relationship between aridity and plant δ13C is caused by increased stomatal closure when water availability is low, which is accompanied by decreased discrimination against 13C during photosynthesis and, in turn, comparatively less negative δ13C values [93], [94].Soil salinity has also been demonstrated to influence plant δ13C values. In a manner somewhat analogous to drought stress, salt stress induces increased stomatal closure, and therefore reduces discrimination against 13C by the plant [95]. A number of studies have observed this relationship, which occurs in both halophytic (salt-tolerant) [96], [97] and non-halophytic species [98], [99].A number of studies have found elevational gradients in plant carbon isotopic composition. Generally, foliar δ13C values have been found to increase with increasing altitude [88], [100], [101]. It is important to point out, however, that the majority of these studies have examined the isotopic composition of a single species or a small number of species over an elevational gradient of ∼1,000 m. The exact mechanism responsible for the relationship between plant δ13C and altitude is not entirely clear. Some have suggested exceptionally high carboxylation rates relative to stomatal conductance [102], [103] and/or high carboxylation efficiency [104] for plants growing at high altitudes, resulting in decreased discrimination against 13C. A very strong positive correlation has been observed between altitude and leaf mass per unit area [100], [101], which is thought to be instrumental in increasing carboxylation capacity.Irradiance has also been shown to influence foliar δ13C values, with higher irradiance being associated with less negative δ13C values in leaves. Such variation can occur within a single plant (usually trees), and even along a single branch, with leaves growing in interior, shaded areas having lower δ13C values than leaves growing in exterior, exposed areas [105], [106]. These differences in δ13C associated with irradiance have been attributed to differences in intercellular CO2 concentration [94].
Intraplant and temporal variation in plant δ13C
Carbon isotopic composition is not necessarily equal among different plant parts. Numerous studies have observed variation in the δ13C values of leaves, stems, roots, and other tissues [107]–[109]. The vast majority of studies examining the carbon isotopic compositions of multiple plant tissues have found that leaves are slightly depleted of 13C relative to non-photosynthetic tissues, typically by 2 to 4 ‰ [108], [110], [111]. These differences are only consistent among C3 plants, with C4 plants often showing little variation between leaves and non-photosynthetic tissues, or leaves with relatively high δ13C values in some cases [107], [108]. There are several potential variables contributing to intraplant variation in tissue δ13C. First, different tissues may contain variable proportions of molecules that are relatively enriched or depleted of 13C compared to total organicmatter. Most notably, lipids [112] and lignin [113] are known to be characterized by relatively low δ13C values, while the opposite is true for cellulose, sugars, and starches [114]. Because some studies have found significant differences in the δ13C of specific compounds (e.g. cellulose, sucrose) between different plant parts [110], [111], it is thought that additional mechanisms are responsible for the observed patterns in intraplant δ13C variation. Damesin and Lelarge [110] suggest that some discrimination occurs during the translocation of sugars, particularly when certain plasma membrane proteins are involved in phloem transport. Potential mechanisms causing intraplant variation in δ13C are treated at length by Cernusak et al. [109].In addition to variation among plant parts, a number of studies have found variation in δ13C within plant parts, over time. Specifically, emerging leaves, which are not yet photosynthetic and therefore more closely resemble other non-photosynthetic or heterotrophic plants parts, tend to have less negative δ13C values (by about 1 to 3 ‰) relative to fully emerged, photosynthetic leaves [91], [110], [111]. Products assimilated via photosynthesis will tend to have lower δ13C values than those acquired heterotrophically, and this is likely partly responsible for the decrease in leaf δ13C over time [115].
Marine plants
For the purpose of this paper, ‘marine plants’ refers specifically to macroalgae, or plants that are typically classified as kelps, seaweeds, and seagrasses. One of the most commonly reported distinctions in carbon isotopic composition is that marine animals tend to have higher δ13C values than terrestrial animals, except in cases where C4 plants dominate the diet of the latter. While this distinction holds in the vast majority of circumstances [8], [116], [117], the same relationship is not necessarily true for marine and terrestrial plants.Marine plants are characterized by a high degree of variability in carbon isotopic composition. Figure 3 presents the carbon isotopic compositions for the four major classes of marine macroalgae. In general, marine plants are characterized by carbon isotopic compositions that are intermediate in comparison to terrestrial C3 and C4 plants, with two notable exceptions. Seagrasses (Zostera sp.), have extremely high δ13C values, typically higher than most terrestrial C4 plants (Figure 3d). There is evidence to suggest C4 photosynthetic activity in a few species of marine algae [118], but the comparatively high δ13C values observed in many species, including seagrasses, cannot typically be explained in this way [119]. The variable use of dissolved CO2(aq) and HCO3
−
(aq) is a significant factor, as δ13C of HCO3
−
(aq) is ∼9 ‰ less negative than that of CO2(aq)
[120]. Moreover, for intertidal plants, which are exposed to the atmosphere for a portion of the day, the utilization of atmospheric CO2 further complicates matters [119]. The thickness of the diffusive boundary layer is also a potentially important factor with respect to Δ13C as it may differ due to variable water velocity [121], [122]. Other environmental factors have also been demonstrated to influence aquatic plant δ13C values, such as: salinity [123], extracellular CO2 concentration [124], [125], light intensity [123], algal growth rate [126], water velocity [122], and water temperature [127].
Figure 3
Frequency distributions of carbon isotopic compositions of marine macroalgae.
Data are taken from published literature [119], [219]–[235].
Frequency distributions of carbon isotopic compositions of marine macroalgae.
Data are taken from published literature [119], [219]–[235].Some red algae (Floridiophyceae) are characterized by consistently very low δ13C values (<−30 ‰). In general, the brown algae (kelps) have been noted to contribute significantly to nearshore ecosystems in terms of secondary production, with numerous studies examining the relative contributions of offshore phytoplankton and nearshore macroalgae [128].
Natural Variation in Plant Nitrogen Isotopic Composition
Nitrogen Source
Unlike carbon, which is obtained by plants as atmospheric CO2, nitrogen is actively taken up from the soil in the vast majority of cases. The two most important nitrogenous species utilized by plants are nitrate (NO3
−) and ammonium (NH4
+). In general, nitrate is the most abundant form of mineralized nitrogen available to plants, but in some instances, such as waterlogged or acidic soils, ammonium may predominate [129], [130]. Additionally, some plants rely, at least to some extent, on atmospheric nitrogen (N2), which is obtained by symbiotic bacteria residing in root nodules (rhizobia) [131]. Plants may also take up organic nitrogen (e.g. free amino acids) from the soil [132], although the relative importance of such processes is not well understood and relatively poorly documented [133], [134]. The extent to which plants rely on these N sources is significant because they may have distinct nitrogen isotopic compositions due to fractionations associated with different steps in the nitrogen cycle (e.g. ammonification, nitrification, denitrification), as well as the uptake and eventual incorporation of mineralized N into organicN [135]–[137].There are two important aspects of variation in N source pertinent to the present study. The first relates to N2-fixation by plants (mostly members of Fabaceae), which are common in both wild and domestic contexts in many parts of the central Andes. Plants that utilize significant amounts of atmospheric N2 are characterized by comparatively low δ15N values, typically ∼0 ‰ [27], [138]–[140]. These plants acquire such compositions because the δ15N of atmospheric N2 is ∼0 ‰ [141] and the assimilation of N from N2-fixation is not associated with significant fractionation of 15N [138]–[140]. By comparison, soil NO3
− and NH4
+ tend to have δ15N values >0 ‰ [142], and non N2-fixing plants have δ15N values that tend to be >0 ‰, although these are highly variable for a number of reasons as discussed in more detail below.The second potentially significant source-related cause of plant δ15N variation is the uptake of fertilizer-derived N by plants. Animal fertilizers are characterized by extremely variable δ15N values depending on the relative proportions of N-bearing species in the fertilizer (e.g. urea, uric acid, ammonium, organicmatter) [143]. Manures consisting primarily of solid waste derived from terrestrial herbivores tend to have δ15N values between 2 and 8 ‰ [144], while those that contain a mix of solid and liquid waste (slurry fertilizers) tend to have higher δ15N values, often between 6 and 15 ‰ [145], [146]. The highest δ15N values for animal fertilizers (>25 ‰) have been recorded for seabird guano [143], [147], which consists primarily of uric acid and is subject to significant NH4
+ volatilization. The addition of animal fertilizer N to the soil therefore adds an N source with an isotopic composition that is usually enriched in 15N relative to endogenous soil N. This results in higher δ15N values for plants growing in soils fertilized with animal waste than those plants growing in unfertilized soil or soils fertilized with chemical fertilizers [143], [145]–[147].Animal-derived N may be delivered to plants by means other than purposeful application of manures. Several studies have documented that the addition of N from animal carcasses (salmon in particular) provide substantial quantities of N taken up by plants. These plants tend to be characterized by relatively high δ15N values [148], [149]. Increased grazing intensity has also been suggested to influence plant δ15N values due to the concentrated addition of animal waste, but studies have produced conflicting results, with some finding grazing to: increase plant δ15N values [150], [151], decrease plant δ15N values [152], [153], have little or no impact on plant δ15N values [154], [155], or increase δ15N in plant roots, but decrease δ15N in shoots [156].
Taxonomic variation
Strong distinctions in plant δ15N have been related to mycorrhizal (fungal) associations [12], [157], [158]. In some ecosystems, particularly those at high latitudes characterized by soils with low N content, this facilitates the distinction between plant functional types – trees, shrubs, and grasses [159]–[161]. In a global survey of foliar δ15N values, Craine et al. [12] found significant differences in plant δ15N on the basis of mycorrhizal associations, with the following patterns (numbers in parentheses are differences relative to non-mycorrhizal plants): ericoid (−2 ‰), ectomycorrhizal (−3.2 ‰), arbuscular (−5.9 ‰). The comparatively low δ15N values of plants with mycorrhizal associations has been attributed to a fractionation of 8 to 10 ‰ against 15N during the transfer of N from fungi to plants [162], [163], with the lowest values indicating higher retention of N in the fungi compared to the plant [164].
Intraplant and temporal variation in plant δ15N
There are three main reasons that plants exhibit intraplant and temporal variation in their tissue δ15N values: (1) fractionations associated with NO3
− assimilation in the root vs. shoot, (2) movement of nitrogenous compounds between nitrogen sources and sinks, (3) reliance on isotopically variable N sources as tissue forms over time.Both NO3
− and NH4
+ are taken up by plant roots. NO3
− can be immediately assimilated into organicN in the root, or it may be routed to the shoot and assimilated there. The assimilation of NO3
− into organicN is associated with a fractionation of 15N of up to −20 ‰ [137], [165]. Therefore, the NO3
− that is moved to the shoot has already been exposed to some fractionation associated with assimilation and is enriched in 15N compared to the NO3
− that was assimilated in the root. On this basis, it is expected that shoots will have higher δ15N values than roots in plants fed with NO3
−
[166]. Because NH4
+ is assimilated only in the root, plants with NH4
+ as their primary N source are not expected to have significant root/shoot variation in δ15N [136].As plants grow they accumulate N in certain tissues (sources) and, over time, move this N to other tissues (sinks). In many species, annuals in particular, large portions of the plant’s resources are allocated to grain production or flowering. In these cases, significant portions of leaf and/or stem N is mobilized and allocated to the fruits, grains, or flowers [167]. When stored proteins are hydrolyzed, moved, and synthesized, isotopic fractionations occur [168], [169]. Theoretically, nitrogen sources (leaves, stems) should be comparatively enriched in 15N in relation to sinks (grains, flowers), which has been observed in several studies [143], [145], [147].In agricultural settings, the variation within a plant over time may become particularly complex due to the application of nitrogenous fertilizers. The availability of different N-bearing species from the fertilizer (NH4
+, NO3
−) and the nitrogen isotopic composition of fertilizer-derived N changes over time as various soil processes (e.g. ammonification, nitrification) occur. The nature of this variation is complex and will depend on the type of fertilizer applied [147].
Environmental factors affecting plant δ
Plant nitrogen isotopic compositions are strongly influenced by a series of environmental factors. The environmental variation in plant δ15N can be passed on to consumers and cause significant spatial variation in animal isotopic compositions at regional and continental scales [170]–[175].Plant δ15N values have been observed to be positively correlated with mean annual temperature (MAT) [176], [177], although this relationship appears to be absent in areas where MAT ≤ −0.5°C [12]. A large number of studies have found a negative correlation between plant δ15N values and local precipitation and/or water availability. These effects have been demonstrated at regional or continental [15], [85]–[87], [172], [178], and global [12], [176], [179] scales. Several authors have hypothesized that relatively high δ15N values in herbivore tissues may be the product of physiological processes within the animal related to drought stress [171], [173], [174], although controlled experiments have failed to provide any evidence supporting this hypothesis [180]. More recent research has demonstrated a clear link between herbivore tissue δ15N values and plant δ15N values, while providing no support for the ‘physiological stress hypothesis’ [172], [181].The nature of the relationship between rainfall and plant δ15N values appears to be extremely complex, with numerous variables contributing to the pattern. Several authors, including Handley et al. [179], have attributed this pattern to the relative ‘openness’ of the nitrogen cycle. In comparison to hot and dry systems, which are prone to losses of excess N, colder and wetter systems more efficiently conserve and recycle mineral N [176] and are thus considered less open. With respect to ecosystem δ15N, 15N enrichment will be favored for any process that increases the flux of organicmatter to mineral N, or decreases the flux of mineral N into organicmatter [178]. For instance, low microbial activity, or high NH3 volatilization would cause an overall enrichment in 15N of the soil-plant system.In comparison to terrestrial plants, the factors affecting the nitrogen isotopic composition of marine plants have not been investigated intensively other than the influence of anthropogenic nitrogen. As is the case with terrestrial plants, marine plant δ15N values are strongly influenced by the forms and isotopic composition of available N [182], [183]. Specifically, the relative reliance on upwelled NO3
− relative to recycled NH4
+ will strongly influence the δ15N of marine producers, including macroalgae. Systems that are nutrient poor (oligotrophic) tend to be more dependent on recycled NH4
+, and systems that are nutrient rich (eutrophic) tend to be more dependent on upwelled NO3
−. This results in nutrient-rich, upwelling systems being enriched in 15N relative to oligotrophic systems [184].
Materials and Methods
Sample Collection
Wild plants were collected between 2011/07/18 and 2011/08/03. We used regional ecological classifications defined by Tosi [54], which are summarized in Table 1. In each of these five zones, two sites were selected that typified the composition of local vegetation. Sampling locations were chosen to minimize the possibility of significant anthropogenic inputs; in particular, areas close to agricultural fields and disturbed areas were avoided. Sampling locations were fairly open and did not have significant canopy cover. At each sampling location, all plant taxa within a 10 m radius were sampled. Wherever possible, three individuals of each species were sampled and were later homogenized into a single sample for isotopic analysis. Images for eight of the wild plant sampling locations are presented in Figure 4.
Table 1
Ecological zones used for sampling in this study [54].
Zone
Altitude
Coastal desert
0 − 500 masl
Premontane desert scrub
500 − 1,800 masl
Premontane thorny steppe
1,800 − 2,800 masl
Montane moist pasture
2,800 − 3,700 masl
Montane wet pasture
3,700 − 4,200 masl
Figure 4
Images of eight of the wild plant sampling locations.
Corresponding geographical data for these sites can be found in Table 6.
Images of eight of the wild plant sampling locations.
Corresponding geographical data for these sites can be found in Table 6.
Table 6
Environmental data for wild plant sampling sites and summary of number of C3 and C4 plant species sampled.
Site ID
Site Name
Latitude
Longitude
Altitude (masl)
MAP (mm)1
C3 Plant Taxa Sampled
C4 Plant Taxa Sampled
W1
Las Delicias
−8.1956
−78.9996
10
7
7
2
W2
Río Moche
−8.1267
−78.9963
33
5
9
1
W3
Ciudad Universitaria
−8.1137
−79.0373
38
6
2
0
W4
Cerro Campana
−7.9900
−79.0768
164
11
4
1
W5
La Carbonera
−8.0791
−78.8681
192
56
5
3
W6
Poroto
−8.0137
−78.7972
447
113
17
6
W7
Salpo 5
−8.0089
−78.6962
1181
143
0
2
W8
Salpo 4
−8.0047
−78.6726
1557
140
9
0
W9
Salpo 3
−8.0132
−78.6355
2150
141
16
0
W10
Salpo 2
−7.9973
−78.6481
2421
142
8
0
W11
Salpo 1
−8.0132
−78.6355
2947
171
9
1
W12
Stgo de Chuco
−8.1361
−78.1685
3041
702
21
1
W13
Cahuide
−8.2235
−78.3013
4070
591
15
0
Mean annual precipitation (MAP) estimated as described in the text.
Cultigens (edible portions) were collected from local markets between 2008/10/08 and 2008/11/09 (Table 2). Plants introduced to the Americas were not collected (e.g. peas, barley), even though these species were common. Entire large cultigens (e.g. tubers) were selected and subsequently, a thin (ca. 0.5 cm) slice was sampled. For smaller cultigens (e.g. maize, beans, quinoa) one handful of material was sampled.
Table 2
Environmental data for market plant sampling sites.
Site ID
Site Name
Latitude
Longitude
Altitude (masl)
C1
Caraz
−9.0554
−77.8101
2233
C2
Yungay
−9.1394
−77.7481
2468
C3
Jesus
−7.2448
−78.3797
2530
C4
Jesus II
−7.2474
−78.3821
2573
C5
Ampu
−9.2757
−77.6558
2613
C6
Shuto
−7.2568
−78.3807
2629
C7
Carhuaz
−9.2844
−77.6422
2685
C8
Yamobamba
−7.8432
−78.0956
3176
C9
Huamachuco
−7.7846
−77.9748
3196
C10
Curgos
−7.8599
−77.9475
3220
C11
Poc Poc
−7.9651
−77.8964
3355
C12
Recuay
−9.7225
−77.4531
3400
C13
Olleros
−9.6667
−77.4657
3437
C14
Hierba Buena
−7.0683
−78.5959
3453
C15
Mirador II
−9.7220
−77.4601
3466
C16
Yanac
−7.7704
−77.9799
3471
C17
Mirador I
−9.7224
−77.4601
3477
C18
Conray Chico
−9.6705
−77.4484
3530
C19
Catac
−9.8083
−77.4282
3588
For both wild plants and cultigens, geospatial data were recorded using a Garmin® Oregon® 450 portable GPS unit (Garmin®, Olathe, KS, USA). After collection, plants were air-dried on site. Prior to shipping, plants were dried with a Salton® DH−1171 food dehydrator (Salton Canada, Dollard-des-Ormeaux, QC, Canada). Plants were separated according to tissue (leaf, stem, seed, flower). For grasses, all aboveground tissues were considered to be leaf except where significant stem development was present, in which case, leaf and stem were differentiated. All geospatial data associated with these sampling sites are available as a Google Earth.kmz file in the Supporting Information (Dataset S1).Plants were not sampled from privately-held land or from protected areas. Endangered or protected species were not sampled. Plant materials were imported under permit #2011−03853 from the Canadian Food Inspection Agency. No additional specific permissions were required for these activities.
Sample Preparation
Samples were prepared according to Szpak et al. [143] with minor modifications. As described above, plant material was dried prior to arrival in the laboratory. Whole plant samples were first homogenized using a Magic Bullet® compact blender (Homeland Housewares, Los Angeles, CA, USA). Ground material was then sieved, with the <180 µm material retained for analysis in glass vials. If insufficientmaterial was produced after sieving, the remaining material was further ground using a Wig-L-Bug mechanical shaker (Crescent, Lyons, IL, USA) and retained for analysis in glass vials. Glass vials containing the ground material were dried at 90°C for at least 48 h under normal atmosphere.
Stable Isotope Analysis
Isotopic (δ13C and δ15N) and elemental compositions (%C and %N) were determined using a Delta V isotope ratio mass spectrometer (Thermo Scientific, Bremen, Germany) coupled to an elemental analyzer (Costech Analytical Technologies, Valencia, CA, USA), located in the Laboratory for Stable Isotope Science (LSIS) at the University of Western Ontario (London, ON, Canada). For samples with <2% N, nitrogen isotopic compositions were determined separately, with excess CO2 being removed with a Carbo-Sorb trap (Elemental Microanalysis, Okehampton, Devon, UK) prior to isotopic analysis.Sample δ13C and δ15N values were calibrated to VPDB and AIR, respectively, with USGS40 (accepted values: δ13C = −26.39 ‰, δ15N = −4.52 ‰) and USGS41 (accepted values: δ13C = 37.63 ‰, δ15N = 47.6 ‰). In addition to USGS40 and USGS41, internal (keratin) and international (IAEA-CH-6, IAEA-N-2) standard reference materials were analyzed to monitor analytical precision and accuracy. A δ13C value of −24.03±0.14 ‰ was obtained for 81 analyses of the internal keratin standard, which compared well with its average value of −24.04 ‰. A δ13C value of −10.46±0.09 ‰ was obtained for 46 analyses of IAEA-CH-6, which compared well with its accepted value of −10.45 ‰. Sample reproducibility was ±0.10 ‰ for δ13C and ±0.50% for %C (50 replicates). A δ15N value of 6.37±0.13 ‰ was obtained for 172 analyses of an internal keratin standard, which compared well with its average value of 6.36 ‰. A δ15N value of 20.3±0.4 ‰ was obtained for 76 analyses of IAEA-N-2, which compared well with its accepted value of 20.3 ‰. Sample reproducibility was ±0.14 ‰ for δ15N and ±0.10% for %N (84 replicates).
Data Treatment and Statistical Analyses
Plants were grouped into the following major functional categories for analysis: herb/shrub, tree, grass/sedge, vine. Plants that are invasive and/or introduced species were included in the calculation of means for particular sites since their isotopic compositions should still be impacted by the same environmental factors as other plants. For all statistical analyses of carbon isotopic composition, grass/sedge and herb/shrub were further separated into C3 and C4 categories. For comparisons among plant functional types, and sampling sites, foliar tissue was used since other tissues were not as extensively sampled.Correlations between foliar isotopic compositions and environmental parameters (altitude, mean annual precipitation) were assessed using Spearman’s rank correlation coefficient (ρ). One-way analysis of variance (ANOVA) followed by either a Tukey’s HSD test (if variance was homoscedastic) or a Dunnett’s T3 test (if variance was not homoscedastic) was used to compare means. All statistical analyses and regressions were performed in SPSS 16 for Windows.
Results
Cultigens
The carbon and nitrogen isotopic compositions were analyzed for a total of 85 cultigen samples from eleven species. Carbon and nitrogen isotopic compositions for cultigens are presented in Figure 5. Mean δ13C and δ15N values for cultigens are presented in Table 3. Isotopic and elemental data, as well as corresponding geospatial data for individual cultigens are presented in Table S1. All isotopic and elemental compositions for cultigens are for consumable portions of the plant, with one exception (maize leaves), which is excluded from Table 3 and Figure 5. Mean δ13C values for C3 cultigens ranged from −29.8±0.9 ‰ (coca) to −25.6±1.9 ‰ (mashua). The mean δ13C value for maize, which was the only C4 plant examined, was −11.8±0.4 ‰. Mean δ15N values for cultigens were typically more variable than δ13C values, ranging from −0.2±0.4 ‰ (Phaseolus lunatus) to 7.9±1.3 ‰ (quinoa).
Figure 5
Carbon and nitrogen isotopic compositions of cultigens.
Note that the x-axis is not continuous.
Table 3
Mean carbon and nitrogen isotopic compositions for cultigens (±1σ).
Common Name
Taxonomic Name
n
δ13C (‰, VPDB)
δ15N (‰, AIR)
%C
%N
Beans
Phaseolus sp.
24
−25.7±1.6
0.7±2.0
39.8±0.7
3.7±0.6
Beans (Lima)
Phaseolus lunatus
2
−26.0±1.4
−0.2±0.4
39.0±0.3
2.7±0.5
Chocho (Andean lupin)
Lupinus mutabilis
5
−26.0±1.6
0.6±1.2
48.3±2.8
6.8±1.3
Coca
Erythroxylum coca
4
−29.8±0.9
−
45.4±1.5
−
Maize (Grain)
Zea mays
27
−11.8±0.4
6.4±2.2
40.4±0.5
1.2±0.2
Maize (Leaf)
Zea mays
2
−12.9±0.4
4.5±1.6
41.9±4.6
1.3±1.3
Mashua
Tropaeolum tuberosum
3
−25.6±1.9
0.5±4.7
41.5±2.8
3.0±0.7
Oca
Oxalis tuberosa
6
−26.4±0.7
5.7±1.3
43.1±3.2
1.6±0.6
Pepper
Capsicum annuum
1
−29.6
4.2
48.3
2.1
Potato
Solanum tuberosum
12
−26.3±1.3
4.0±5.5
40.5±1.5
1.4±0.4
Quinoa
Chenopodium quinoa
3
−25.6±0.9
7.9±1.3
39.9±2.1
2.6±0.3
Ulluco
Ullucus tuberosus
2
−25.8±0.0
7.5±1.0
40.6±0.4
3.4±1.0
Carbon and nitrogen isotopic compositions of cultigens.
Note that the x-axis is not continuous.When maize is excluded, there were no significant differences in δ13C among cultigens (F
[, [ = 0.3, p = 0.93), but there were for δ15N (maize included) (F
[, [ = 9.7, p<0.001). Results of post-hoc Dunnett’s T3 test for δ15N differences among individual cultigen species are presented in Table 4. The three leguminous species were generally characterized by significantly lower δ15N values than non-leguminous species (Table 4); collectively, legumes were characterized by significantly lower δ15N values than non-legumes (Figure 6; F
[, [ = 51.8, p<0.001).
Table 4
Results of ANOVA post-hoc tests (Dunnett’s T3) for cultigen δ15N.
Cultigen %N
Bean (P. lunatus)
Andean lupin
Maize
Mashua
Oca
Potato
Quinoa
Ulluco
Bean (Phaseolus sp.)
0.860
1.000
<0.001
1.000
0.003
0.798
0.028
0.880
Bean (P. lunatus)
−
0.971
<0.001
1.000
0.005
0.479
0.037
0.121
Andean lupin
−
−
<0.001
1.000
0.006
0.802
0.020
0.060
Maize
−
−
−
0.696
1.000
0.983
0.855
0.917
Mashua
−
−
−
−
0.788
1.000
0.626
0.723
Oca
−
−
−
−
−
1.000
0.626
0.723
Potato
−
−
−
−
−
−
0.688
0.780
Quinoa
−
−
−
−
−
−
−
1.000
Values in boldface are statistically significant (p<0.05).
Figure 6
Dot-matrix plot of nitrogen isotopic compositions of legumes and non-legumes.
Dot-matrix plot of nitrogen isotopic compositions of legumes and non-legumes.
Horizontal bars represent means. Increment = 0.5 ‰.Values in boldface are statistically significant (p<0.05).Cultigen N content is presented in Table 3 and Figure 7. Mean %N for cultigens ranged from 1.2±0.2% (maize) to 6.8±1.3% (Andean lupin). Results of post-hoc Dunnett’s T3 test for differences between individual cultigen species in N content are presented in Table 5. The three leguminous species were characterized by significantly higher N contents than non-leguminous species (Table 5); collectively, legumes were characterized by significantly higher %N values than non-legumes (Figure 7; F
[, [ = 116.0, p<0.001).
Figure 7
Dot-matrix plot of nitrogen content of legumes and non-legumes.
Results of ANOVA post-hoc tests (Dunnett’s T3) for cultigen N content.
Cultigen %N
Bean (P. lunatus)
Andean lupin
Maize
Mashua
Oca
Potato
Quinoa
Ulluco
Bean (Phaseolus sp.)
0.637
0.072
<0.001
0.869
0.009
<0.001
0.123
1.000
Bean (P. lunatus)
−
0.037
0.462
1.000
0.619
0.505
1.000
0.995
Andean lupin
−
−
0.009
0.034
0.005
0.008
0.021
0.295
Maize
−
−
−
0.232
0.981
0.992
0.101
0.566
Mashua
−
−
−
−
0.019
1.000
0.216
0.009
Oca
−
−
−
−
−
1.000
0.033
0.001
Potato
−
−
−
−
−
−
0.033
0.001
Quinoa
−
−
−
−
−
−
−
0.885
Values in boldface are statistically significant (p<0.05).
Dot-matrix plot of nitrogen content of legumes and non-legumes.
Horizontal bars represent means. Increment = 0.25%.Values in boldface are statistically significant (p<0.05).
Wild Plants
A total of 139 species were sampled primarily from ten sites distributed along an altitudinal transect from 10 to 4,070 masl. The number of taxa sampled and environmental variables for each of the sampling locations are presented in Table 6. The number of C4 plant taxa was generally higher at lower altitude sites receiving low amounts of rainfall. This fits with what is known about the global distribution of C4 plants [185].Mean annual precipitation (MAP) estimated as described in the text.The carbon and nitrogen isotopic compositions were measured for all 139 species. Foliar tissue was analyzed from all species, and additional tissues analyzed included: 112 stems, 28 roots, 51 flowers, and 62 seeds. Carbon and nitrogen isotopic compositions for wild plants are presented in Table 7 according to plant part. Foliar δ13C values for C3 plants ranged from −31.9 to −22.5 ‰, with a mean value of −27.6±1.9 ‰ (n = 122). Foliar δ13C values for C4 plants ranged from −15.6 to −11.6 ‰, with a mean value of −13.5±1.0 ‰ (n = 17). Foliar δ15N values for C3 plants ranged from −4.1 to 13.0‰, with a mean value of 3.7±4.0 ‰. Foliar δ15N values for C4 plants ranged from −3.2 to 15.0 ‰, with a mean value of 5.5±5.7 ‰. The single lichen analyzed (Usnea andina) was characterized by a δ13C value intermediate between C3 and C4 plants (−20.5 ‰) and a very low δ15N value (−6.5 ‰), consistent with previously reported results for lichens [71]–[73].
Table 7
Carbon and nitrogen isotopic compositions for all wild plant taxa sampled.
Leaf
Stem
Root
Flowers
Seeds
Taxonomic Name
Site ID
Altitude
Type
δ13C (‰)
δ15N (‰)
δ13C (‰)
δ15N (‰)
δ13C (‰)
δ15N (‰)
δ13C (‰)
δ15N (‰)
δ13C (‰)
δ15N (‰)
Eriochloa mutica
W1
10
Grass
−11.6
−1.5
−11.7
1.6
−
−
−
−
−12.1
−0.2
Distichia spicata
W1
10
Grass
−14.9
−3.2
−
−
−
−
−
−
−
−
Baccharis glutinosa
W1
10
Shrub
−27.4
3.3
−26.6
5.1
−
−
−27.0
4.1
−26.9
4.2
Rauvolfia sp.
W1
10
Shrub
−28.0
9.8
−27.9
11.0
−
−
−
−
−
−
Plantago major1
W1
10
Herb
−28.6
7.5
−27.5
7.9
−26.7
8.6
−
−
−
−
Typla angustifolia
W1
10
Herb
−29.3
1.3
−
−
−28.7
2.6
−
−
−
−
Blumea crispata1
W1
10
Herb
−29.8
13.7
−30.4
13.7
−30.5
11.6
−
−
−
−
Rosippa nastrutium aquaticum1
W1
10
Herb
−30.1
12.5
−
−
−30.0
11.4
−
−
−
−
Oxalis corniculata
W1
10
Herb
−30.6
7.1
−31.0
6.0
−31.2
4.7
−
−
−
−
Paspalum racemosum
W2
33
Grass
−12.7
0.8
−12.8
11.7
−
−
−
−
−
−
Salix humboldtiana
W2
33
Tree
−26.4
5.2
−26.5
4.4
−
−
−
−
−
−
Phyla nodiflora
W2
33
Herb
−27.7
6.5
−26.8
5.1
−27.1
2.8
−26.7
7.9
Melochia lupulina
W2
33
Shrub
−28.3
6.9
−27.6
6.4
−
−
−28.6
6.8
−
−
Ipomoea alba
W2
33
Herb
−28.7
9.3
−28.1
8.1
−
−
−
−
−27.3
8.9
Persea americana
W2
33
Tree
−28.8
1.9
−26.8
7.0
−
−
−
−
−
−
Ambrosia peruviana
W2
33
Herb
−29.6
2.2
−30.0
1.7
−
−
−
−
−
−
Arundo donax1
W2
33
Grass
−30.3
8.5
−30.1
10.2
−
−
−
−
−
−
Acacia huarango2
W2
33
Shrub
−31.0
3.5
−30.0
2.3
−
−
−29.8
3.4
−
−
Psittacanthus obovatus
W2
33
Shrub (Parasitic)
−31.9
5.1
−30.6
6.2
−
−
−
−
−
−
Prosopis pallida2
W3
38
Tree
−27.9
4.0
−28.9
1.5
−
−
−29.1
5.8
−
−
Acacia macracantha2
W3
38
Tree
−30.7
8.3
−30.1
6.8
−
−
−30.5
8.6
−28.9
5.1
Tillandsia usneoides
W4
164
Epiphyte
−13.6
3.7
−14.2
1.9
−13.9
14.5
−13.6
0.0
−
−
Cryptocarpus pyriformis
W4
164
Shrub
−22.5
10.3
−22.2
10.4
−
−
−
−
−22.4
12.1
Trixis cacalioides
W4
164
Shrub
−26.6
9.2
−26.0
7.6
−
−
−
−
−25.7
9.4
Scutia spicata
W4
164
Shrub
−27.1
4.9
−25.7
4.4
−
−
−
−
−
−
Capparis angulata
W4
164
Shrub
−27.3
10.0
−27.7
10.7
−
−
−
−
−26.0
11.6
Paspalidium paladivagum
W5
192
Grass
−12.5
10.5
−12.8
11.0
−12.0
11.7
−
−
−12.3
13.4
Amaranthus celosiodes
W5
192
Herb
−13.1
9.1
−12.5
11.0
−
−
−13.5
10.9
−12.2
8.6
Tribulus terrestris
W5
192
Herb
−15.6
11.8
−16.2
14.4
−
−
−
−
−14.0
13.6
Hydrocotyle bonariensis
W5
192
Herb
−26.5
9.0
−
−
−
−
−
−
−
−
Cestrum auriculatum
W5
192
Shrub
−26.9
10.6
−26.8
8.5
−
−
−
−
−27.0
12.1
Cucumis dipsaceus
W5
192
Herb
−27.4
5.6
−26.8
4.2
−
−
−27.0
5.5
−28.1
6.5
Argemone subfusiformis
W5
192
Herb
−28.8
6.9
−28.1
6.3
−28.8
6.2
−28.9
5.7
−
−
Picrosia longifolia
W5
192
Herb
−30.6
5.3
−30.5
1.1
−
−
−30.0
9.3
−
−
Cyperus corymbosus
W6
447
Sedge
−13.1
8.3
−11.2
8.8
−11.7
7.8
−14.2
9.1
−
−
Echinochloa crusgalli1
W6
447
Grass
−13.4
2.8
−13.8
2.8
−
−
−
−
−13.7
3.9
Cynodon dactylon1
W6
447
Grass
−13.9
0.8
−
−
−
−
−14.1
1.2
−
−
Sorghum halepense1
W6
447
Grass
−14.0
2.5
−15.0
4.7
−
−
−
−
−13.1
3.7
Trianthema portulacastrum
W6
447
Herb
−14.2
17.3
−13.7
12.3
−
−
−
−
−
−
Amaranthus spinosus
W6
447
Herb
−14.4
13.3
−13.8
16.1
−
−
−14.0
15.3
−14.4
15.3
Gynerium sagittatum
W6
447
Grass
−25.8
2.7
−25.1
2.3
−25.6
5.3
Alternanthera halimifolia
W6
447
Herb
−26.0
8.4
−26.1
9.2
−
−
−26.1
8.2
−
−
Cissus sicyoides
W6
447
Vine
−26.6
10.9
−26.1
12.4
−
−
−
−
−25.1
11.9
Dalea onobrychis2
W6
447
Herb
−27.2
8.7
−27.4
7.8
−
−
−
−
−26.8
7.4
Cleome spinosa
W6
447
Herb
−27.3
9.0
−27.1
9.8
−
−
−
−
−26.9
9.8
Crotalaria incae2
W6
447
Shrub
−27.3
0.2
−26.6
−2.4
−
−
−25.4
1.0
−26.0
−0.8
Ludwigia octovalvis2
W6
447
Herb
−27.5
0.6
−26.9
1.3
−
−
−
−
−
−
Passiflora foetida
W6
447
Vine
−27.5
9.5
−27.2
1.7
−
−
−27.5
7.8
−
−
Wedelia latilofolia
W6
447
Shrub
−28.0
6.4
−27.3
4.8
−
−
−26.4
8.1
−
−
Baccharis salicifolia
W6
447
Shrub
−28.3
6.5
−27.2
8.4
−
−
−
−
−27.1
8.0
Waltheria ovata
W6
447
Shrub
−28.4
6.1
−28.2
5.9
−
−
−27.7
6.0
−
−
Verbena littoralis
W6
447
Herb
−28.8
7.9
−28.4
5.8
−
−
−
−
−27.7
7.3
Cyperus odoratus
W6
447
Sedge
−28.8
9.2
−27.6
10.1
−
−
−28.0
10.2
−
−
Mimosa pigra
W6
447
Shrub
−29.3
1.7
−28.5
0.3
−
−
−
−
−29.1
1.3
Cajanus cajan1, 2
W6
447
Tree
−29.6
−1.4
−28.4
−
−
−
−28.3
0.3
−27.6
−0.7
Polygonum hydropiperoides
W6
447
Herb
−30.2
6.8
−30.6
6.7
−
−
−
−
−27.2
8.1
Mimosa albida2
W6
447
Shrub
−30.5
−0.8
−30.1
−1.5
−
−
−
−
−28.8
1.2
Melinis repens1
W7
1181
Grass
−13.3
5.6
−13.4
7.3
−
−
−
−
−14.5
3.1
Cenchrus myosuroides
W7
1181
Grass
−13.3
5.7
−
−
−
−
−
−
−
−
Dicliptera peruviana
W8
1557
Herb
−24.7
3.9
−26.3
3.2
−
−
−
−
−25.0
3.2
Tournefortia microcalyx
W8
1557
Shrub
−26.0
6.4
−26.2
6.0
−
−
−25.6
7.2
−
−
Ophryosporus peruvianus
W8
1557
Shrub
−26.7
2.9
−23.9
1.8
−
−
−
−
−24.0
2.6
Alternanthera porrigens
W8
1557
Herb
−27.8
2.8
−27.2
2.2
−
−
−
−
−25.7
6.7
Asclepias curassavica
W8
1557
Shrub
−28.9
2.6
−28.7
4.2
−
−
−28.8
0.4
−28.0
0.2
Boerhavia erecta
W8
1557
Herb
−29.3
9.1
−28.3
9.2
−
−
−
−
−
−
Centaurea melitensis
W8
1557
Herb
−29.5
0.5
−29.8
0.2
−
−
−
−
−28.9
1.7
Mentzelia aspera
W8
1557
Herb
−30.0
1.0
−27.6
6.8
−
−
−29.5
1.3
−
−
Sida spinosa
W8
1557
Herb
−30.1
3.1
−30.1
4.7
−
−
−31.3
1.7
−
−
Rubus robustus
W9
2150
Shrub
−25.0
3.0
−24.4
2.7
−
−
−
−
−
−
Puya sp.
W9
2150
Succulent
−25.4
−0.7
−
−
−
−
−
−
−
−
Barnadesia dombeyana
W9
2150
Shrub
−26.0
−2.0
−25.4
−0.3
−
−
−25.7
−2.7
−
−
Iochroma edule
W9
2150
Shrub
−26.1
8.5
−25.8
7.6
−
−
−
−
−25.4
7.3
Eupatorium sp.
W9
2150
Herb
−26.8
2.5
−
−
−
−
−
−
−
−
Capparis scabrida
W9
2150
Shrub
−26.8
1.3
−26.3
0.9
−
−
−26.5
2.2
−
−
Vasquezia oppositifolia
W9
2150
Herb
−27.0
−1.6
−
−
−
−
−
−
−26.9
−1.3
Stipa ichu
W9
2150
Grass
−27.0
0.3
−
−
−27.4
0.2
−27.3
0.6
−
−
Lupinus sp.2
W9
2150
Herb
−27.1
1.4
−27.1
3.4
−
−
−26.6
3.2
−26.7
0.8
Alonsoa meridionalis
W9
2150
Herb
−27.5
1.3
−26.4
−1.9
−
−
−
−
−25.9
0.1
Bromus catharticus
W9
2150
Grass
−27.8
1.1
−29.3
−1.3
−
−
−
−
−27.5
−0.7
Baccharis sp.
W9
2150
Shrub
−28.9
−1.1
−28.8
0.1
−
−
−29.5
0.5
−
−
Minthostachys mollis
W9
2150
Herb
−29.0
0.5
−28.1
−1.6
−
−
−27.2
0.1
−
−
Satureja sp.
W9
2150
Herb
−30.2
−3.2
−
−
−
−
−29.8
−2.3
−
−
Achyrocline alata
W9
2150
Shrub
−30.3
0.3
−27.8
1.2
−
−
−27.5
2.0
−
−
Polypogon sp.
W9
2150
Grass
−31.1
−5.3
−27.9
−4.4
−31.0
2.4
−27.8
−3.7
−
−
Browallia americana
W10
2421
Herb
−25.4
−1.6
−26.8
−2.5
−
−
−25.7
−0.8
−
−
Coniza sp.
W10
2421
Herb
−26.7
6.1
−26.1
4.0
−
−
−
−
−
−
Heliotropium sp.
W10
2421
Herb
−26.9
3.7
−28.4
2.2
−
−
−
−
−28.2
3.2
Caesalpina spinosa2
W10
2421
Tree
−27.4
2.7
−27.7
−0.4
−
−
−
−
−25.1
0.0
Oenothera rosea
W10
2421
Herb
−27.4
4.9
−27.9
4.6
−
−
−
−
−27.4
2.9
Avena sterilis1
W10
2421
Grass
−27.5
2.3
−27.2
2.1
−27.0
0.0
−
−
−22.5
2.2
Berberis sp.
W10
2421
Shrub
−27.7
1.1
−24.6
1.9
−
−
−
−
−26.7
1.9
Alternanthera sp.
W10
2421
Herb
−28.3
−2.9
−27.5
−3.0
−
−
−
−
−27.2
−0.8
Pennisetum purpurem1
W11
2947
Grass
−12.5
7.2
−12.8
6.6
−
−
−
−
−15.5
7.1
Ruellia floribunda
W11
2947
Herb
−23.7
4.5
−24.0
1.9
−
−
−23.5
4.9
−
−
Schinus molle
W11
2947
Tree
−24.6
2.3
−23.4
0.3
−
−
−21.3
0.8
−
−
Spartium junceum1, 2
W11
2947
Shrub
−26.5
1.1
−27.1
−1.1
−
−
−23.7
−1.3
−25.4
0.8
Acacia aroma2
W11
2947
Tree
−26.8
9.6
−26.6
9.6
−
−
−26.6
10.1
−
−
Croton ovalifolius
W11
2947
Shrub
−27.0
7.4
−27.6
5.8
−
−
−
−
−
−
Leonotis nepetifolia1
W11
2947
Shrub
−28.0
2.2
−
−
−
−
−27.2
3.0
−26.1
2.0
Lycianthes lycioides
W11
2947
Shrub
−28.0
−0.3
−
−
−
−
−
−
−24.3
2.0
Phenax hirtus
W11
2947
Shrub
−28.3
2.5
−29.1
7.1
−
−
−
−
−28.5
6.9
Inga feulleu2
W11
2947
Tree
−28.9
0.3
−27.6
−0.8
−
−
−
−
−27.1
1.1
Andropogon sp.
W12
3041
Grass
−13.5
−1.6
−
−
−13.2
−1.0
−
−
−
−
Sebastiania obtusifolia
W12
3041
Shrub
−23.7
0.8
−24.7
0.0
−
−
−
−
−24.0
2.5
Lupinus aridulus2
W12
3041
Herb
−24.3
2.0
−23.7
2.2
−
−
−22.7
4.0
−22.0
5.4
Silybum marianum1
W12
3041
Herb
−25.9
2.2
−25.8
1.6
−
−
−
−
−25.1
2.2
Phrygilanthus sp.
W12
3041
Shrub (Parasitic)
−25.9
−0.5
−24.7
7.3
−
−
−
−
−
−
Solanum amotapense
W12
3041
Shrub
−25.9
7.9
−25.2
5.1
−
−
−
−
−24.7
8.3
Acacia sp.2
W12
3041
Tree
−26.2
−1.0
−25.0
−2.5
−
−
−
−
−
−
Baccharis serpifolia
W12
3041
Shrub
−26.4
2.2
−27.1
1.5
−
−
−26.9
1.0
−
−
Aristida adsensionis
W12
3041
Grass
−26.5
−2.6
−26.2
−2.0
−
−
−26.7
−1.0
−
−
Baccharis emarginata
W12
3041
Shrub
−26.5
−0.2
−25.4
0.1
−
−
−
−
−
−
Brassica campestris
W12
3041
Herb
−27.1
2.3
−
−
−
−
−
−
−25.4
4.3
Mauria sp.
W12
3041
Tree
−27.2
6.1
−25.8
3.1
−
−
−
−
−
−
Solanum agrimoniaefolium
W12
3041
Shrub
−28.0
6.0
−28.2
3.8
−
−
−
−
−26.6
4.1
Salvia punctata
W12
3041
Herb
−28.1
−3.5
−
−
−
−
−27.7
−2.1
−27.3
−1.7
Duranta sp.
W12
3041
Shrub
−28.4
1.3
−27.6
0.8
−
−
−
−
−
−
Flourensia cajabambensis
W12
3041
Shrub
−28.6
2.9
−27.5
2.7
−
−
−
−
−29.4
2.5
Marrubium vulgare
W12
3041
Herb
−28.8
3.8
−26.6
1.4
−27.9
1.0
−26.9
4.0
−
−
Scutellaria sp.
W12
3041
Herb
−28.8
2.2
−28.6
0.6
−
−
−
−
−
−
Viguiera peruviana
W12
3041
Shrub
−28.9
5.3
−27.3
4.6
−
−
−
−
−26.6
5.4
Jungia rugosa
W12
3041
Shrub
−28.9
1.4
−26.8
1.1
−
−
−27.1
2.7
−
−
Saccellium sp.
W12
3041
Shrub
−29.0
2.0
−27.3
1.0
−
−
−
−
−
−
Baccharis libertadensis
W12
3041
Shrub
−29.6
3.8
−28.4
1.9
−
−
−
−
−
−
Usnea andina
W13
4070
Lichen
−20.5
−6.5
−
−
−
−
−
−
−
−
Astragalus garbancillo2
W13
4070
Shrub
−24.6
4.2
−25.3
3.0
−25.1
3.8
−23.8
3.9
−22.5
5.4
Luzula sp.
W13
4070
Sedge
−25.1
0.9
−
−
−25.0
3.9
−25.1
3.2
−
−
Distichia muscoides
W13
4070
Grass
−25.3
4.4
−
−
−25.2
2.9
−
−
−
−
Muehlenbeckia sp.
W13
4070
Herb
−25.3
6.3
−
−
−25.7
4.9
−
−
−
−
Urtica sp.
W13
4070
Shrub
−25.5
11.9
−25.1
9.0
−26.0
9.4
−
−
−26.6
11.9
Agrostis breviculmis
W13
4070
Grass
−25.9
2.1
−
−
−26.0
4.1
−25.5
2.4
−
−
Chuquiraga spinosa
W13
4070
Shrub
−26.0
−0.5
−24.9
−1.1
−24.4
−1.4
−24.3
−0.7
−24.4
−0.2
Werneria nubigena
W13
4070
Herb
−26.2
1.3
−
−
−25.8
1.8
−
−
−
−
Festuca dolichopylla
W13
4070
Grass
−26.3
−1.8
−
−
−25.4
−0.3
−
−
−26.5
3.6
Hypochaeris sp.
W13
4070
Herb
−26.6
7.3
−
−
−26.9
8.2
−
−
−
−
Plantago tubulosa
W13
4070
Herb
−26.9
−5.2
−
−
−26.0
−3.0
−
−
−
−
Stipa mucronata
W13
4070
Grass
−27.7
−1.4
−
−
−26.2
1.5
−
−
−26.5
1.5
Stenandrium dulce
W13
4070
Herb
−28.4
0.6
−
−
−
−
−
−
−
−
Senecio nutans
W13
4070
Shrub
−29.4
6.2
−28.6
5.0
−27.6
5.3
−
−
−
−
1. Species is invasive or introduced.
2. Member of the family Fabaceae (legume).
1. Species is invasive or introduced.2. Member of the family Fabaceae (legume).There were no significant differences in foliar δ15N among plant functional groups (F
[, [ = 1.8, p = 0.15). Foliar δ13C differed significantly among plant functional groups (F
[, [ = 195.0, p<0.001), although this was driven by differences between C3 and C4 groups; there were no significant differences in foliar δ13C between plant functional groups within C3 and C4 groups (Table 8).
Table 8
Results of ANOVA post-hoc tests (Dunnett’s T3) for foliar δ13C between plant functional groups.
Foliar δ13C
C3 Grass/Sedge
C4 Herb/Shrub
C3 Herb/Shrub
Tree
Vine
C4 Grass/Sedge
<0.001
0.999
<0.001
<0.001
<0.001
C3 Grass/Sedge
−
<0.001
0.993
1.000
1.000
C4 Herb/Shrub
−
−
0.999
<0.001
<0.001
C3 Herb/Shrub
−
−
−
0.997
0.994
Tree
−
−
−
−
1.000
Values in boldface are statistically significant (p<0.05).
Values in boldface are statistically significant (p<0.05).There was no clear pattern of intraplant variation in δ15N (Figure 8) with differences in δ15N between tissues (Δ15N) being highly variable: Δ15Nstem−leaf = −0.3±2.3 ‰, Δ15Nroot−leaf = 0.4±3.1 ‰, Δ15Nflower−leaf = 0.5±1.4 ‰, Δ15Nseed−leaf = 0.5±1.7 ‰. Conversely, foliar tissue was typically characterized by lower δ13C values than all other tissues analyzed (Figure 9), and intraplant variation was generally smaller: Δ13Cstem−leaf = 0.5±0.9 ‰, Δ13Croot−leaf = 0.4±0.8 ‰, Δ13Cflower−leaf = 0.6±1.0 ‰, Δ13Cseed−leaf = 0.5±1.7 ‰. For C4 plants (n = 17), there was no clear pattern of intraplant variation in δ13C: Δ13Cstem−leaf = 0.0±0.8 ‰, Δ13Croot−leaf = 0.5±0.7 ‰, Δ13Cflower−leaf = −0.3±0.6 ‰, Δ13Cseed−leaf = −0.2±1.3 ‰.
Figure 8
Dot-matrix plot of differences in nitrogen isotopic composition between foliar and other tissues (Δ15N).
Dot-matrix plot of differences in carbon isotopic composition between foliar and other tissues (Δ13C).
Horizontal bars represent means. Increment = 0.5 ‰.Foliar nitrogen isotopic compositions for wild legumes (Fabaceae) were highly variable, ranging from −1.4 to 9.6 ‰. Among Acacia trees and shrubs alone, foliar δ15N values ranged from −1.0 to 9.6 ‰, suggesting that some species are not engaged in active N2-fixation. While wild legumes were characterized by lower foliar δ15N values relative to non-legumes (4.1±4.4 ‰, n = 119 for non-legumes; 2.7±3.4 ‰, n = 17 for legumes), this difference was not statistically significant (F
[, [ = 1.8, p = 0.18).Mean wild C3 plant foliar δ13C and δ15N values for sampling locations with ≥5 species sampled are presented in Table 9. Mean foliar carbon and nitrogen isotopic compositions for these sites are plotted against altitude in Figure 10 and estimated mean annual precipitation in Figure 11. Mean foliar δ15N values at low altitude sites were 2 to 8 ‰ higher than mean foliar δ15N values at high altitude sites. Foliar δ15N was negatively correlated with mean annual precipitation (Spearman’s ρ = −0.770, p = 0.009) and altitude (Spearman’s ρ = −0.782, p = 0.008). Foliar δ13C was positively correlated with mean annual precipitation (Spearman’s ρ = 0.879, p = 0.001) and altitude (Spearman’s ρ = 0.903, p<0.001). For comparative purposes, mean plant δ13C values for sites sampled along an altitudinal transect in northern Chile are presented in Figure 12
[14].
Table 9
Mean (±1σ) isotopic and elemental compositions for sampling locations with >3 plant species sampled (data for C3 plants only).
Site ID
Latitude
Longitude
Altitude (masl)
MAP (mm)1
n2
δ13C (‰, VPDB)
δ15N (‰, AIR)
W1
−8.1956
−78.9996
10
7
7
−29.1±1.2
7.9±4.5
W2
−8.1267
−78.9963
33
5
9
−29.2±1.7
5.5±2.6
W5
−8.0791
−78.8681
192
56
5
−28.1±1.7
7.5±2.2
W6
−8.0137
−78.7972
447
113
17
−28.1±1.4
5.4±4.0
W8
−8.0047
−78.6726
1557
140
9
−28.1±1.9
3.6±2.7
W9
−8.0132
−78.6355
2150
141
16
−27.6±1.8
0.4±3.0
W10
−7.9973
−78.6481
2421
142
8
−27.2±0.8
2.0±3.1
W11
−8.0132
−78.6355
2947
171
9
−26.9±1.8
3.3±3.3
W12
−8.1361
−78.1685
3041
702
21
−27.3±1.6
2.1±2.8
W13
−8.2235
−78.3013
4070
591
15
−26.0±2.0
2.0±4.9
1. Mean annual precipitation (MAP) estimated as described in the text.
2. Number of C3 plant species sampled.
Figure 10
Bivariate plots of foliar δ15N and altitude (A) and foliar δ13C (B) for C3 plants only.
Points represent means ±1σ for sites with ≥5 C3 plant species sampled. Equation for δ15N and altitude: y = 10.3– logx, r
2 = 0.71; p = 0.002. Equation for δ13C and altitude: y = x/1,733–28.8, r
2 = 0.85; p<0.001.
Figure 11
Bivariate plots of foliar δ15N and mean annual precipitation (A) and foliar δ13C (B) for C3 plants only.
Points represent means ±1σ for sites with ≥5 C3 plant species sampled. Equation for δ15N and MAP: y = 8.8–1.1 logx, r
2 = 0.49; p = 0.03. Equation for δ13C and MAP: y = −30.1+0.5 logx, r
2 = 0.81; p<0.001.
Figure 12
Bivariate plot of altitude and foliar δ13C for plants collected in northern Chile [.
Bivariate plots of foliar δ15N and altitude (A) and foliar δ13C (B) for C3 plants only.
Points represent means ±1σ for sites with ≥5 C3 plant species sampled. Equation for δ15N and altitude: y = 10.3– logx, r
2 = 0.71; p = 0.002. Equation for δ13C and altitude: y = x/1,733–28.8, r
2 = 0.85; p<0.001.
Bivariate plots of foliar δ15N and mean annual precipitation (A) and foliar δ13C (B) for C3 plants only.
Points represent means ±1σ for sites with ≥5 C3 plant species sampled. Equation for δ15N and MAP: y = 8.8–1.1 logx, r
2 = 0.49; p = 0.03. Equation for δ13C and MAP: y = −30.1+0.5 logx, r
2 = 0.81; p<0.001.1. Mean annual precipitation (MAP) estimated as described in the text.2. Number of C3 plant species sampled.
Marine Plants
The carbon and nitrogen isotopic compositions were determined for a total of 25 marine plant samples from five species. Mean δ13C and δ15N values for marine plants are presented in Table 10. Mean δ13C values for marine plants ranged from −18.7±0.7 ‰ (Gymnogongrus furcellatus) to −14.2±1.2 ‰ (Grateloupia doryphora). Mean δ15N values for marine plants ranged from 2.5±0.9 ‰ (Gymnogongrus furcellatus) to 7.8±0.1 ‰ (Cryptopleura cryptoneuron). Overall, marine plants were characterized by δ13C values that were intermediate between C3 and C4 plant isotopic compositions, although more similar to the latter. In comparison to wild plants growing at the three sites located closest to the coast, marine plants were not characterized by significantly higher δ15N values when the plants from the three terrestrial sites are treated separately (F
[, [ = 0.5, p = 0.71) or grouped together (F
[, [<0.1, p = 0.91).
Table 10
Mean (±1σ) isotopic and elemental compositions for marine algae.
Taxonomic Name
Type
n
δ13C (‰, VPDB)
δ15N (‰, AIR)
%C
%N
Ulva lactuca
Chlorophyta
5
−14.3±0.4
6.4±0.1
29.2±0.4
3.6±0.2
Gymnogongrus furcellatus
Rhodophyta
5
−18.7±0.7
2.5±0.9
23.3±2.4
2.1±0.2
Grateloupia doryphora
Rhodophyta
5
−14.2±1.2
6.8±0.3
29.9±1.0
3.2±0.1
Gigartina chamissoi
Rhodophyta
5
−16.7±1.0
5.4±0.5
25.7±0.4
2.7±0.1
Cryptopleura cryptoneuron
Rhodophyta
5
−18.4±0.4
7.8±0.1
21.2±1.6
2.8±0.4
Discussion
The carbon isotopic composition of maize was ∼2 ‰ more enriched in 13C than wild C4 plants (all tissues), similar to previously determined values for other parts of the world [186], [187]. This suggests that a δ13C value of −10.3 ‰ (adjusted by +1.5 ‰ for the Suess Effect [188], [189]) would be appropriate for paleodietary models in the central Andes. There may, however, be some small-scale environmental effects on maize δ13C values along an altitudinal gradient as discussed in more detail below.For the most part, the δ15N values of the modern cultigens presented in this study should be interpreted cautiously with respect to paleodietary studies. The primary factor influencing the nitrogen isotopic composition of plant tissues is the N source, and it cannot be assumed that modern N sources are directly analogous to those used in antiquity. The nitrogen isotopic composition of locally grown produce sold in Andean markets today may be influenced by chemical fertilizers (which cause plants to have relatively low nitrogen isotopic compositions) or by animal manures (e.g. sheep, cow, pig) that would not have been available in the region prior to the arrival of the Spanish. The same is true for nitrogen isotopic data obtained from modern agricultural plants globally, and as a general rule, the limitations of these data must be recognized. Nevertheless, some patterns are likely to be broadly applicable.In contrast to the vast majority of published literature [27], [138]–[140], [190]–[200], Warinner et al. [187] showed very little distinction between the nitrogen isotopic composition of Mesoamerican legumes and non-legumes, suggesting that the assumption of lower δ15N values in legumes in that region is tenuous. Where the potential effects of nitrogenous fertilizers on legume δ15N values are unknown (as is the case for the data presented by Warriner et al. [187]), the interpretation of δ15N values in legumes and non-legumes is not straightforward. While there was some overlap in δ15N values between legumes and non-legumes in this study, leguminous cultigens had significantly higher N contents (Figure 7; Table 5) and significantly lower δ15N values (Figure 6; Table 4) than non-legumes.Aside from the differences in δ15N between legumes and non-legumes, it is very difficult to generalize the δ15N values for cultigens in this study. Nitrogen isotopic compositions were highly variable, particularly for potato, which most likely reflected variable local growing conditions (soil fertility, type of manure used) rather than any biochemical or physiological process specific to any particular plant species. Ultimately, the best source of baseline isotopic data for paleodietary studies may be from archaeobotanical remains [27], [201]–[203], provided that preservation of original carbon and nitrogen isotopic compositions can be demonstrated. Considerable work has been done in this regard for the isotopic composition of bone collagen [204]–[208] and to a lesser extent hair keratin [209], but a solid set of parameters for detecting preservation versus alteration of original plant carbon and nitrogen isotopic compositions have not yet been determined. The excellent organic preservation at many archaeological sites on the coasts of Peru and Chile provides the potential for such analyses to be conducted on botanical remains.
Plant Functional Group
There were no clear distinctions between different plant functional groups (grass, herb, shrub, tree, vine) with respect to either carbon or nitrogen isotopic compositions. While some systematic variation may be expected due to variable nitrogen acquisition strategies (e.g. rooting depth) or differential distribution of biomolecules with distinct isotopic compositions, the diverse range of environmental conditions from which plants were sampled likely served to blur any isotopic distinctions between functional groups. Moreover, the sample sizes for different plant functional groups within any one site were too small for meaningful comparisons to be made.There was no consistent pattern in plant δ15N with respect to leguminous trees and shrubs, with some species having foliar δ15N values close to 0 ‰, and others having relatively high δ15N values. Previous studies have similarly found conflicting patterns of relatively high and low δ15N values in leguminous trees. Codron et al. [13] found no clear distinction between leguminous and non-leguminous trees at a regional scale in South Africa. Aranibar et al. [178] did not observe significant amounts of N2-fixation among leguminous trees in an arid region of southern Africa, with trees growing at the most arid sites showing no evidence of N2-fixation. Fruit-bearing trees of the genus Prosopsis (often called huarango or algarrobo) are suggested to have been an important food source for various groups in the Andean region [64], [210]. Catenazzi and Donnelly [28] found δ15N values typical of N2-fixing trees (ca. 0 ‰) in Prosopis pallida from the Sechura Desert of northern Peru. Conversely, on the basis of the isotopic data recorded in this study for leguminous trees in the Moche River Valley, the assumption that Prosopis would be characterized by significantly lower δ15N values relative to other plants is tenuous. Given the potential importance of these foods in the diet, a more extensive study of the nitrogen isotopic composition of central Andean leguminous trees would be beneficial.
Intraplant Variation in Carbon and Nitrogen Isotopic Compositions
Plant nitrogen isotopic composition did not systematically vary between different tissues sampled. On the basis of hydroponic studies, significant intraplant variation (between roots and shoots) is only expected when plants are fed with NO3
− as the N source [166]. Additionally, plant δ15N may vary considerably among tissues due to biochemical processes associated with growth and senescence over time [143], [211]–[213]. The lack of any clear pattern of intraplant variation in δ15N likely relates to a number of factors, including: variable reliance on different N sources (nitrate, ammonium, organicN) by different plant taxa and between sampling locations, differences in plant life cycles between different taxa, and spatial variation in the influence of environmental factors on the isotopic composition of source N.Foliar tissues tended to be more depleted of 13C than other tissues (Figure 9). The magnitude of this difference was typically ≤1 ‰, but was absent for C4 plants. This fits with previously described data for other plants. The small difference in δ13C among plant tissues is not likely to be significant with respect to the interpretation of isotopic data in the context of paleodietary studies.
Geographic Variation in Carbon and Nitrogen Isotopic Compositions
There were strong relationships between sampling site and foliar carbon and nitrogen isotopic compositions. Foliar δ15N was negatively correlated with altitude (Figure 10a) and mean annual precipitation (Figure 11a), although based on the large number of studies finding a strong relationship between rainfall amount and soil, plant, and animal δ15N [12], [15], [85]–[87], [172], [176]–[179], this relationship is likely driven by rainfall. This suggests that arid sites are characterized by a fairly open nitrogen cycle, as described in previous studies [179]. It is unclear to what extent these processes would act on agricultural plants growing in relatively arid versus wet sites. Even on the hyper-arid coast where rainfall is negligible, agriculture is made possible by substantial irrigation networks. Hence, water availability in agricultural contexts is markedly higher than in non-irrigated areas. Agricultural products grown in coastal regions of the central Andes may therefore not be characterized by higher δ15N values relative to those growing at wetter, higher altitude sites. For instance, maize grown as part of a controlled experiment (no fertilization) located ∼6 km from the coast, had grain δ15N values of 6.3±0.3 ‰ [147], comparable to results for maize growing at higher altitudes in this study (6.4±2.2 ‰). Aside from issues of irrigation, agricultural plants analyzed in this study were sampled along a relatively limited altitudinal transect (2233 to 3588 masl) where effects on tissue δ15N values would be expected to be more limited (Figure 10a).The positive relationship found between rainfall and foliar δ13C in C3 plants contrasts with most other studies, which have typically found a negative relationship between rainfall and foliar δ13C. The majority of these studies, however, sampled plants along a large rainfall gradient (>1,000 mm), but with little difference in elevation between sites. Conversely, we sampled along a more restricted rainfall gradient (∼700 mm), but a very large altitudinal gradient (∼4,000 m). Increased altitude and increased rainfall have opposing effects on foliar δ13C values, and the results of this study suggest the predominance of altitudinal effects on foliar carbon isotopic compositions in northern Peru. A similar pattern was observed along a comparable altitudinal gradient in northern Chile (Figure 12). This pattern is most likely related to high carboxylation rates relative to stomatal conductance at high altitudes resulting in lower 13C discrimination. Such effects should be equally apparent in cultivated plants, although they were not observed in this study because of the limited altitudinal range from which cultigens were sampled (Table 2).Variation in plant isotopic compositions along environmental gradients is particularly important with respect to the reconstruction of the diet of humans and animals using isotopic data. While the majority of wild plants analyzed in this study would not have been consumed by humans, the results are very relevant to the reconstruction of animal management practices. There is considerable debate in the Andean region with respect to the herding practices of South American camelids (llama and alpaca), and whether or not animals recovered from coastal sites were raised locally, or imported from elsewhere [214]. The results of this study suggest that animals feeding on wild plants at drier, low altitude sites would be characterized by higher tissue δ15N values than animals feeding on wild plants at wetter, high altitude sites. The magnitude of this difference could easily be 4 to 6 ‰, although the consumption of agricultural plants dependent on irrigation at lower altitudes could serve to obscure this difference (as discussed above).The potential consequences of altitudinal variation in plant δ13C values are more difficult to evaluate. While the positive linear relationship between altitude and foliar δ13C is strong, the relative distribution of C3 and C4 plants would serve to counter these effects. Because there will be proportionately more C4 plants at dry, low altitude sites relative to moister, high altitude sites, the average δ13C value of available forage would still be higher at low altitude sites. Thus, markedly higher δ13C and δ15N values observed in some camelids from low altitude sites [38], [215] can be satisfactorily explained by the consumption of local terrestrial vegetation.Marine algae are known to have been an important dietary resource for many groups of people in the coastal regions of Peru and Chile [216], but the lack of preservation of marine algae in all but the most exceptional archaeological contexts makes evaluating the potential importance of marine algae in the diet extremely difficult. Marine plants were characterized by δ13C values intermediate between C3 and C4 plants, with δ15N values comparable to terrestrial plants growing on the coast. DeNiro [215] has suggested that consumption of marine algae may have been responsible for relatively high δ13C and δ15N values in coastal Peruvian camelids. While the number of macroalgal species sampled in this study is not extensive, the isotopic data presented here are not consistent with this explanation. With the exception of instances in which marine plants grow in areas of exceptionally high influence of marine bird and/or mammalian excreta [217], there is no reason to expect marine algal δ15N values to be higher than the δ15N values of plants growing along the arid coast of Peru.
Conclusions
Maize from the study area has a mean δ13C value of −11.8±0.4‰, which suggests that a δ13C value (adjusted for the Suess Effect) of ca. −10.3 ‰ would be appropriate for paleodietary models in the region. Leguminous cultigens were characterized by significantly lower δ15N values and higher N contents than non-leguminous cultigens; this distinction was not as clear for wild legumes. Marine plants were characterized by δ13C values intermediate between wild terrestrial C3 and C4 vegetation and δ15N values that were very similar to terrestrial plants growing at low altitudes. C4 plants were generally more abundant at lower altitude sites. Carbon and nitrogen isotopic compositions of wild plants were strongly influenced by local environmental factors. Foliar δ13C was positively correlated with altitude and negatively correlated with mean annual precipitation. Foliar δ15N was negatively correlated with altitude and mean annual precipitation.While the last twenty years have seen a proliferation of studies utilizing the isotopic analysis of archaeological materials for the purpose of reconstructing diet, the development of isotopic baselines for interpreting such data has lagged behind these investigations. This hampers our ability to realize the full potential of isotopic data. This study begins to fill part of that gap by providing an initial understanding of the baseline isotopic variation in plants from northern Peru. Further studies of this nature are required to better understand baseline isotopic variation in other regions.Sampling site locations for wild and market plants. This.kmz file can be executed in Google Earth (http://www.earth.google.com)(KML)Click here for additional data file.Isotopic and elemental data for all cultigens analyzed.(XLS)Click here for additional data file.
Authors: Randall Haas; Ioana C Stefanescu; Alexander Garcia-Putnam; Mark S Aldenderfer; Mark T Clementz; Melissa S Murphy; Carlos Viviano Llave; James T Watson Journal: R Soc Open Sci Date: 2017-06-28 Impact factor: 2.963
Authors: Patrick Roberts; Ricardo Fernandes; Oliver E Craig; Thomas Larsen; Alexandre Lucquin; Jillian Swift; Jana Zech Journal: Rapid Commun Mass Spectrom Date: 2018-03-15 Impact factor: 2.419
Authors: Gabriel Prieto; John W Verano; Nicolas Goepfert; Douglas Kennett; Jeffrey Quilter; Steven LeBlanc; Lars Fehren-Schmitz; Jannine Forst; Mellisa Lund; Brittany Dement; Elise Dufour; Olivier Tombret; Melina Calmon; Davette Gadison; Khrystyne Tschinkel Journal: PLoS One Date: 2019-03-06 Impact factor: 3.240