Literature DB >> 23322393

Characterization of thiol-conjugated metabolites of ginger components shogaols in mouse and human urine and modulation of the glutathione levels in cancer cells by [6]-shogaol.

Huadong Chen1, Dominique N Soroka, Yuhui Hu, Xiaoxin Chen, Shengmin Sang.   

Abstract

SCOPE: Shogaols, a series of major constituents in dried ginger with the most abundant being [6]-, [8]-, and [10]-shogaols, show much higher anticancer potencies than gingerols. Previously, we reported the mercapturic acid pathway as a major metabolic route for [6]-shogaol in mice. However, it is still unclear how the side chain length affects the metabolism of shogaols and how shogaols are metabolized in humans. METHODS AND
RESULTS: We first investigate the metabolism of [10]-shogaol in mouse urine, and then investigate the biotransformation of shogaols in human urine. Our results show that eight major thiol-conjugated metabolites of [10]-shogaol were detected in mouse urine, while six major thiol-conjugated metabolites of [6]-shogaol, two thiol-conjugated metabolites of [8]-shogaol, and two thiol-conjugated metabolites of [10]-shogaol were detected in urine collected from human after drinking ginger tea, using LC/ESI-MS/MS. Our results clearly indicate the mercapturic acid pathway is a major metabolic route for [10]-shogaol in mice and for shogaols in human. Furthermore, we also investigated the regulation of glutathione (GSH) by [6]-shogaol in human colon cancer cells HCT-116. Our results show [6]-shogaol, after initially depleting glutathione levels, can subsequently restore and increase GSH levels over time.
CONCLUSION: Shogaols are metabolized extensively in mouse and human to form thiol-conjugated metabolites and GSH might play an important role in the cancer-preventive activity of ginger.
© 2013 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim.

Entities:  

Mesh:

Substances:

Year:  2013        PMID: 23322393      PMCID: PMC3817846          DOI: 10.1002/mnfr.201200679

Source DB:  PubMed          Journal:  Mol Nutr Food Res        ISSN: 1613-4125            Impact factor:   5.914


  36 in total

1.  Examination of the pharmacokinetics of active ingredients of ginger in humans.

Authors:  Yanke Yu; Suzanna Zick; Xiaoqin Li; Peng Zou; Benjamin Wright; Duxin Sun
Journal:  AAPS J       Date:  2011-06-03       Impact factor: 4.009

2.  Quantitative analysis of ginger components in commercial products using liquid chromatography with electrochemical array detection.

Authors:  Xi Shao; Lishuang Lv; Tiffany Parks; Hou Wu; Chi-Tang Ho; Shengmin Sang
Journal:  J Agric Food Chem       Date:  2010-11-23       Impact factor: 5.279

3.  Outliers: their origin and use in the classification of molecular mechanisms of toxicity.

Authors:  R L Lipnick
Journal:  Sci Total Environ       Date:  1991-12       Impact factor: 7.963

4.  Increased growth inhibitory effects on human cancer cells and anti-inflammatory potency of shogaols from Zingiber officinale relative to gingerols.

Authors:  Shengmin Sang; Jungil Hong; Hou Wu; Jing Liu; Chung S Yang; Min-Hsiung Pan; Vladimir Badmaev; Chi-Tang Ho
Journal:  J Agric Food Chem       Date:  2009-11-25       Impact factor: 5.279

5.  Profiling of the compounds absorbed in human plasma and urine after oral administration of a traditional Japanese (kampo) medicine, daikenchuto.

Authors:  Jun Iwabu; Junko Watanabe; Kazuhiro Hirakura; Yoshinori Ozaki; Kazuhiro Hanazaki
Journal:  Drug Metab Dispos       Date:  2010-08-05       Impact factor: 3.922

6.  Biotransformation of the naturally occurring isothiocyanate sulforaphane in the rat: identification of phase I metabolites and glutathione conjugates.

Authors:  K Kassahun; M Davis; P Hu; B Martin; T Baillie
Journal:  Chem Res Toxicol       Date:  1997-11       Impact factor: 3.739

7.  Structural identification of mouse urinary metabolites of pterostilbene using liquid chromatography/tandem mass spectrometry.

Authors:  Xi Shao; Xiaoxin Chen; Vladimir Badmaev; Chi-Tang Ho; Shengmin Sang
Journal:  Rapid Commun Mass Spectrom       Date:  2010-06-30       Impact factor: 2.419

8.  6-Shogaol, an active constituent of ginger, inhibits breast cancer cell invasion by reducing matrix metalloproteinase-9 expression via blockade of nuclear factor-κB activation.

Authors:  H Ling; H Yang; S-H Tan; W-K Chui; E-H Chew
Journal:  Br J Pharmacol       Date:  2010-12       Impact factor: 8.739

Review 9.  Glutathione and glutathione-dependent enzymes represent a co-ordinately regulated defence against oxidative stress.

Authors:  J D Hayes; L I McLellan
Journal:  Free Radic Res       Date:  1999-10

Review 10.  Molecular basis for chemoprevention by sulforaphane: a comprehensive review.

Authors:  N Juge; R F Mithen; M Traka
Journal:  Cell Mol Life Sci       Date:  2007-05       Impact factor: 9.261

View more
  9 in total

1.  6-shogaol attenuates H2O2-induced oxidative stress via upregulation of Nrf2-mediated γ-glutamylcysteine synthetase and heme oxygenase expression in HepG2 cells.

Authors:  Jin-Kyoung Kim; Hae-Dong Jang
Journal:  Food Sci Biotechnol       Date:  2016-02-29       Impact factor: 2.391

2.  Cysteine-conjugated metabolite of ginger component [6]-shogaol serves as a carrier of [6]-shogaol in cancer cells and in mice.

Authors:  Huadong Chen; Dominique N Soroka; Yingdong Zhu; Yuhui Hu; Xiaoxin Chen; Shengmin Sang
Journal:  Chem Res Toxicol       Date:  2013-05-15       Impact factor: 3.739

Review 3.  Phytochemicals that regulate neurodegenerative disease by targeting neurotrophins: a comprehensive review.

Authors:  Ramu Venkatesan; Eunhee Ji; Sun Yeou Kim
Journal:  Biomed Res Int       Date:  2015-05-14       Impact factor: 3.411

4.  Induction of lung cancer cell apoptosis through a p53 pathway by [6]-shogaol and its cysteine-conjugated metabolite M2.

Authors:  Renaud F Warin; Huadong Chen; Dominique N Soroka; Yingdong Zhu; Shengmin Sang
Journal:  J Agric Food Chem       Date:  2014-01-30       Impact factor: 5.279

5.  Cysteine-conjugated metabolites of ginger components, shogaols, induce apoptosis through oxidative stress-mediated p53 pathway in human colon cancer cells.

Authors:  Junsheng Fu; Huadong Chen; Dominique N Soroka; Renaud F Warin; Shengmin Sang
Journal:  J Agric Food Chem       Date:  2014-05-12       Impact factor: 5.279

6.  Ginger compound [6]-shogaol and its cysteine-conjugated metabolite (M2) activate Nrf2 in colon epithelial cells in vitro and in vivo.

Authors:  Huadong Chen; Junsheng Fu; Hao Chen; Yuhui Hu; Dominique N Soroka; Justin R Prigge; Edward E Schmidt; Feng Yan; Michael B Major; Xiaoxin Chen; Shengmin Sang
Journal:  Chem Res Toxicol       Date:  2014-09-02       Impact factor: 3.739

7.  Absorption, Metabolic Stability, and Pharmacokinetics of Ginger Phytochemicals.

Authors:  Rao Mukkavilli; Chunhua Yang; Reenu Singh Tanwar; Ahmed Ghareeb; Latika Luthra; Ritu Aneja
Journal:  Molecules       Date:  2017-03-30       Impact factor: 4.411

8.  Glucuronidation of [6]-shogaol, [8]-shogaol and [10]-shogaol by human tissues and expressed UGT enzymes: identification of UGT2B7 as the major contributor.

Authors:  Liangliang He; Jinjin Xu; Qi Wang; Yezi Zhang; Zifei Qin; Yang Yu; Zhengming Qian; Zhihong Yao; Xinsheng Yao
Journal:  RSC Adv       Date:  2018-12-12       Impact factor: 4.036

9.  Impact of Sulfur Fumigation on Ginger: Chemical and Biological Evidence.

Authors:  Wei-Hao Zhang; Han-Yan Luo; Jing Fang; Chen-Liang Zhao; Kam-Chun Chan; Yui-Man Chan; Cai-Xia Dong; Hu-Biao Chen; Zhong-Zhen Zhao; Song-Lin Li; Jun Xu
Journal:  J Agric Food Chem       Date:  2022-09-21       Impact factor: 5.895

  9 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.