| Literature DB >> 23304662 |
A Keramat1, B Larigani, H Adibi.
Abstract
BACKGROUND: We aimed to define and compare the risk factors of spinal and femoral osteoporosis in postmenopausal Iranian women.Entities:
Keywords: Femur; Iranian women; Osteoporosis risk factors; Postmenopausal women; Spine
Year: 2012 PMID: 23304662 PMCID: PMC3494231
Source DB: PubMed Journal: Iran J Public Health ISSN: 2251-6085 Impact factor: 1.429
Distribution of associated factors with osteoporosis in two regions
| Demographic factors | ||||||||
| Age(mean) | 58.1±6.9 | 56.7±6.2 | 58.9±8.4 | 56.2±5.9 | ||||
| <12 yrs schooling (%) | 66.1 | 44.2 | 2.5 (1.5–4.2) | 2.5 (1.5–4.4) | 65.2 | 46.2 | 2.7 (1.5–4.8) | 1.8 (0.8–4.0) |
| Anthropometric charcters (%) | ||||||||
| Weight <=60Kg (%) | 36 | 15.3 | 3.1 (1.8–5.4) | ---- | 37.1 | 19.7 | 2.4(1.3–4.4) | ----- |
| BMI <=26 (%) | 39.4 | 15.3 | 3.9 (2.3–6.7) | ---- | 46.2 | 19.8 | 3.6 (1.9–6.6) | ---- |
| Menopausal factors | ||||||||
| Postmenopausal >5 yrs (%) | 75.3 | 52.5 | 2.2 (1.3–3.7) | 2.3 (1.3–4.0) | 73.5 | 58.5 | 1.4 (0.7–2.7) | 1.4 (0.6–3.2) |
| Menarche after 14 yrs (%) | 52.5 | 38.9 | 1.7 (1–2.8) | ---- | 64.9 | 43.3 | 1.6 (0.8–3.4) | 1.4 (0.5–3.9) |
| Lactation>2yrs | 71.7 | 59.7 | 1.7(1–2.1) | 1.9(1–3.4) | 68.5 | 59.1 | NS | NS |
| Parity >3 (%) | 55.2 | 38.8 | 1.9 (1.2–3.1) | 2.2 (1.3–3.8) | 46.4 | 44.9 | NS | NS |
| Medication | ||||||||
| Steroid usage (%) | 16.4 | 10.5 | ---- | ---- | 22.2 | 9.6 | 2.7 (1.3–5.6) | NS |
| Calcium supplementation>1yr (%) | 39.3 | 51.9 | 0.6 (0.4–0.9) | ---- | 38.9 | 49.2 | 0.6 ((0.4–0.9) | ---- |
| HRT (%) | 28.8 | 44.4 | 0.5 (0.3–0.8) | 0.4 (0.2–0.7) | 22.2 | 41.2 | 0.4 (0.21–0.8) | 0.4 (0.4–0.8) |
| Other (%) | ||||||||
| Bone and join problem | 24.5 | 17.3 | 2.3 (1.4–4.0) | 2.3 (1.4–3.9) | 33.3 | 18.8 | 2.2 (1.2–3.9) | 2.2 (1.3–3.6) |
| Tooth problem | 20.1 | 6.8 | 3.4(1.6–7.2) | 2.8(1.3–6.3) | 19.4 | 8.6 | 2.5(1.2–5.5) | 2.6(1.2–5.6) |
| sunshine | 76 | 88.8 | 0.4(0.2–0.8) | 0.3(0.1–0.7) | 80.4 | 84.9 | NS | NS |
| History of fracture | 25 | 13.2 | 2.2 (1.2–3.9) | 2.5 (1.3–4.8) | 26.1 | 13.9 | 2.2(1.1–4.3) | 2.7(1.3–5.6) |
| History of fractures in relatives | 5.8 | 4.9 | ------ | ------ | 9.9 | 2.7 | 3.9 (1.2–12.9) | ---- |
| pain | 73.6 | 64 | NS | NS | 83.7 | 66.1 | 1.3(1.1–6.1) | 3(1.2–7.6) |
| Low activity | 51.4 | 45.4 | NS | NS | 85.7 | 62.6 | 3.6(1.6–8.2) | |
1= Variables are dichotomous.
2=Non significant.
OR2 = Adjusted for age.
OR3 = Adjusted for age, height
Distribution of nutritional associated factors with osteoporosis in two regions
| Milk | ||||||||
| >=1 cup/day | 48.2 | 60.5 | 0.6 (0.3–0.9) | 0.6 (0.3–0.9) | 56 | 59.1 | NS | NS |
| Yogurt | ||||||||
| >= 3/w | 76.5 | 89.4 | NS | NS | 72.5 | 89.5 | 0.3 (0.2–0.6) | 0.3 (0.1–0.6) |
| Fish | ||||||||
| >= 2/w (%) | 1.6 | 7.6 | 0.2 (0.04–0.5) | 0.2 (0.03–0.9) | 5.1 | 6.6 | NS | NS |
| Eggs | ||||||||
| >=1/w (%) | 54.5 | 70.6 | 0.5 (0.3–0.8) | 0.5 (0.3–0.9) | 44.2 | 72.3 | 0.3 (0.2–0.6) | 0.3 (0.2–0.6) |
| Chicken | ||||||||
| >=2/w (%) | 58.3 | 72.6 | 0.3 (0.2–0.7) | 0.4 (0.2–0.7) | 57.6 | 72.4 | 0.5 (0.3–0.9) | 0.4 (0.2–0.8) |
| Almond | ||||||||
| No Almond (%) | 63.6 | 47.3 | 1.9 (1.2–3.2) | 2.1 (1.1–3.2) | 56.9 | 41.6 | 1.9 (1.–3.3) | 1.9 (1.1–3.6) |
| Salt | ||||||||
| Salt (%) | 10 | 4.3 | NS | 3(1–8.7) | 7.6 | 3.5 | 0.3 (0.2–0.7) | 0.4 (0.2–0.9) |
| Fruits | ||||||||
| Daily (%) | 73.1 | 82.3 | NS | NS | 58.3 | 83.6 | 0.3(0.1–0.7) | 0.3 (0.2–0.6) |
| Tea | ||||||||
| >=7cup/w | 10.4 | 27.9 | 0.3 (0.2–0.6) | 0.3 (0.1–0.6) | 10.4 | 21.6 | 0.3 (0.2–0.8) | 0.3 (0.1–0.8) |
Variables are dichotomous.
Nonsignificant.
OR2 = Adjusted for age.
OR3 = Adjusted for age, height and weight
Association of osteoporosis with exercises as protective factors in spine and femur
| Walking | ||||||||
| >3.5/w (%) | 17.5 | 23.5 | NS | NS | 11.3 | 22.4 | 0.4 (0.2–0.9) | NS |
| Other exercises | ||||||||
| Yes (%) | 22.2 | 40 | 0.4 (0.3–0.7) | NS | 16.2 | 42.4 | 0.3(0.1–0.5) | 0.3(0.1–0.6) |
Variables are dichotomous.
Non significant.
OR2 = Adjusted for age.
OR3 = Adjusted for age, height and weight