Literature DB >> 23239612

Influence of membrane cholesterol and substrate elasticity on endothelial cell spreading behavior.

Zhongkui Hong1, Ilker Ersoy, Mingzhai Sun, Filiz Bunyak, Paul Hampel, Zhenling Hong, Zhe Sun, Zhaohui Li, Irena Levitan, Gerald A Meininger, Kannappan Palaniappan.   

Abstract

Interactions between implanted materials and the surrounding host cells critically affect the fate of bioengineered materials. In this study, the biomechanical response of bovine aortic endothelial cells (BAECs) with different membrane cholesterol levels to polyacrylamide (PA) gels was investigated by measuring cell adhesion and spreading behaviors at varying PA elasticity. The elasticity of gel substrates was manipulated by cross-linker content. Type I collagen (COL1) was coated on PA gel to provide a biologically functional environment for cell spreading. Precise quantitative characterization of changes in cell area and perimeter of cells across two treatments and three bioengineered substrates were determined using a customized software developed for computational image analysis. We found that the initial response of endothelial cells to changes in substrate elasticity was determined by membrane cholesterol levels, and that the extent of endothelial cell spreading increases with membrane cholesterol content. All of the BAECs with different cholesterol levels showed little growth on substrates with elasticity below 20 kPa, but increased spreading at higher substrate elasticity. Cholesterol-depleted cells were consistently smaller than control and cholesterol-enriched cells regardless of substrate elasticity. These observations indicate that membrane cholesterol plays an important role in cell spreading on soft biomimetic materials constructed with appropriate elasticity.
Copyright © 2012 Wiley Periodicals, Inc.

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Year:  2012        PMID: 23239612      PMCID: PMC3612559          DOI: 10.1002/jbm.a.34504

Source DB:  PubMed          Journal:  J Biomed Mater Res A        ISSN: 1549-3296            Impact factor:   4.396


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