Literature DB >> 23225293

A global representation of vitamin D status in healthy populations.

D A Wahl1, C Cooper, P R Ebeling, M Eggersdorfer, J Hilger, K Hoffmann, R Josse, J A Kanis, A Mithal, D D Pierroz, J Stenmark, E Stöcklin, B Dawson-Hughes.   

Abstract

PURPOSE: This paper visualizes the available data on vitamin D status on a global map, examines the existing heterogeneities in vitamin D status and identifies research gaps.
METHODS: A graphical illustration of global vitamin D status was developed based on a systematic review of the worldwide literature published between 1990 and 2011. Studies were eligible if they included samples of randomly selected males and females from the general population and assessed circulating 25-hydroxyvitamin D [25(OH)D] levels. Two different age categories were selected: children and adolescents (1-18 years) and adults (>18 years). Studies were chosen to represent a country based on a hierarchical set of criteria.
RESULTS: In total, 200 studies from 46 countries met the inclusion criteria, most coming from Europe. Forty-two of these studies (21 %) were classified as representative. In children, gaps in data were identified in large parts of Africa, Central and South America, Europe, and most of the Asia/Pacific region. In adults, there was lack of information in Central America, much of South America and Africa. Large regions were identified for which the mean 25(OH)D levels were below 50 nmol/L.
CONCLUSIONS: This study provides an overview of 25(OH)D levels around the globe. It reveals large gaps in information in children and adolescents and smaller but important gaps in adults. In view of the importance of vitamin D to musculoskeletal growth, development, and preservation, and of its potential importance in other tissues, we strongly encourage new research to clearly define 25(OH)D status around the world.

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Year:  2012        PMID: 23225293     DOI: 10.1007/s11657-012-0093-0

Source DB:  PubMed          Journal:  Arch Osteoporos            Impact factor:   2.617


  98 in total

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3.  Dietary, lifestyle, and genetic determinants of vitamin D status: a cross-sectional analysis from the European Prospective Investigation into Cancer and Nutrition (EPIC)-Germany study.

Authors:  Tilman Kühn; Rudolf Kaaks; Birgit Teucher; Frank Hirche; Jutta Dierkes; Cornelia Weikert; Verena Katzke; Heiner Boeing; Gabriele I Stangl; Brian Buijsse
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Review 4.  Geographic and ethnic disparities in osteoporotic fractures.

Authors:  Jane A Cauley; Didier Chalhoub; Ahmed M Kassem; Ghada El-Hajj Fuleihan
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Review 5.  The epidemiology of osteoporosis.

Authors:  Michael A Clynes; Nicholas C Harvey; Elizabeth M Curtis; Nicholas R Fuggle; Elaine M Dennison; Cyrus Cooper
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6.  Vitamin D: do we get enough? A discussion between vitamin D experts in order to make a step towards the harmonisation of dietary reference intakes for vitamin D across Europe.

Authors:  E M Brouwer-Brolsma; H A Bischoff-Ferrari; R Bouillon; E J M Feskens; C J Gallagher; E Hypponen; D J Llewellyn; E Stoecklin; J Dierkes; A K Kies; F J Kok; C Lamberg-Allardt; U Moser; S Pilz; W H Saris; N M van Schoor; P Weber; R Witkamp; A Zittermann; L C P G M de Groot
Journal:  Osteoporos Int       Date:  2012-12-11       Impact factor: 4.507

7.  Serum 25 hydroxyvitamin D in employees of a Middle Eastern university hospital.

Authors:  M-H Gannagé-Yared; E Helou; V Zaraket; S Abi Akl; L Antonios; M-L Moussalli; S Wakim
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8.  Vitamin D Status and Cardio-Metabolic Risk in Indian Postmenopausal Women.

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Journal:  J Clin Diagn Res       Date:  2016-03-01

9.  Profiles of vitamin D insufficiency and deficiency in Japanese men and women: association with biological, environmental, and nutritional factors and coexisting disorders: the ROAD study.

Authors:  N Yoshimura; S Muraki; H Oka; M Morita; H Yamada; S Tanaka; H Kawaguchi; K Nakamura; T Akune
Journal:  Osteoporos Int       Date:  2013-05-15       Impact factor: 4.507

Review 10.  Is vitamin D deficiency a major global public health problem?

Authors:  Cristina Palacios; Lilliana Gonzalez
Journal:  J Steroid Biochem Mol Biol       Date:  2013-11-12       Impact factor: 4.292

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