Literature DB >> 23211762

Serum response to supplemental macular carotenoids in subjects with and without age-related macular degeneration.

Katherine A Meagher1, David I Thurnham, Stephen Beatty, Alan N Howard, Eithne Connolly, Wayne Cummins, John M Nolan.   

Abstract

Macular pigment (MP) is composed of lutein (L), zeaxanthin (Z) and meso-zeaxanthin (MZ). The present study reports on serum response to three different MP supplements in normal subjects (n 27) and in subjects with age-related macular degeneration (AMD) (n 27). Subjects were randomly assigned to: Group 1 (20 mg L and 2 mg Z), Group 2 (10 mg L, 2 mg Z and 10 mg MZ) or Group 3 (3 mg L, 2 mg Z and 17 mg MZ). Serum carotenoids were quantified at baseline, and at 4 and 8 weeks using HPLC. Response data for normal and AMD subjects were comparable and therefore combined for analysis. We report response as the average of the 4- and 8-week concentrations (saturation plateau). Serum L increased significantly in Group 1 (0·036 μmol/l per mg (269 %); P< 0·001) and Group 2 (0·079 μmol/l per mg (340 %); P< 0·001), with no significant change in Group 3 (0·006 μmol/l per mg (7 %); P= 0·466). Serum Z increased significantly in Group 1 (0·037 μmol/l per mg (69 %); P= 0·001) and Group 2 (0·015 μmol/l per mg (75 %); P< 0·001), with no significant change in Group 3 ( − 0·0002 μmol/l per mg ( − 6 %); P= 0·384). Serum MZ increased significantly in Group 1 (0·0094 μmol/l (absolute value); P= 0·015), Group 2 (0·005 μmol/l per mg; P< 0·001) and Group 3 (0·004 μmol/l per mg; P< 0·001). The formulation containing all three macular carotenoids (Group 2 supplement) was the most efficacious in terms of achieving the highest combined concentration of the three MP constituent carotenoids in serum, thereby potentially optimising the bioavailability of these compounds for capture by the target tissue (retina).

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Year:  2012        PMID: 23211762     DOI: 10.1017/S0007114512004837

Source DB:  PubMed          Journal:  Br J Nutr        ISSN: 0007-1145            Impact factor:   3.718


  20 in total

1.  Macular response to supplementation with differing xanthophyll formulations in subjects with and without age-related macular degeneration.

Authors:  David I Thurnham; John M Nolan; Alan N Howard; Stephen Beatty
Journal:  Graefes Arch Clin Exp Ophthalmol       Date:  2014-10-14       Impact factor: 3.117

2.  Response to Bernstein et al.

Authors:  J M Nolan; K Meagher; S Kashani; S Beatty
Journal:  Eye (Lond)       Date:  2013-12-06       Impact factor: 3.775

3.  Non-Dietary Correlates and Determinants of Plasma Lutein and Zeaxanthin Concentrations in the Irish Population.

Authors:  R Moran; J M Nolan; J Stack; A M O'Halloran; J Feeney; K O Akuffo; R A Kenny; S Beatty
Journal:  J Nutr Health Aging       Date:  2017       Impact factor: 4.075

Review 4.  What is meso-zeaxanthin, and where does it come from?

Authors:  J M Nolan; K Meagher; S Kashani; S Beatty
Journal:  Eye (Lond)       Date:  2013-05-24       Impact factor: 3.775

Review 5.  Lutein, zeaxanthin, and meso-zeaxanthin: The basic and clinical science underlying carotenoid-based nutritional interventions against ocular disease.

Authors:  Paul S Bernstein; Binxing Li; Preejith P Vachali; Aruna Gorusupudi; Rajalekshmy Shyam; Bradley S Henriksen; John M Nolan
Journal:  Prog Retin Eye Res       Date:  2015-11-02       Impact factor: 21.198

6.  Nutrient reference values for bioactives: new approaches needed? A conference report.

Authors:  Hans Konrad Biesalski; John W Erdman; John Hathcock; Kathleen Ellwood; Stephen Beatty; Elizabeth Johnson; Roberto Marchioli; Lotte Lauritzen; Harry B Rice; Andrew Shao; James C Griffiths
Journal:  Eur J Nutr       Date:  2013-04       Impact factor: 5.614

7.  Effects of lutein and docosahexaenoic Acid supplementation on macular pigment optical density in a randomized controlled trial.

Authors:  Alfredo García-Layana; Sergio Recalde; Angel Salinas Alamán; Patricia Fernández Robredo
Journal:  Nutrients       Date:  2013-02-15       Impact factor: 5.717

8.  Verification of Meso-Zeaxanthin in Fish.

Authors:  John M Nolan; Stephen Beatty; Katie A Meagher; Alan N Howard; David Kelly; David I Thurnham
Journal:  J Food Process Technol       Date:  2014-06-01

9.  Sustained supplementation and monitored response with differing carotenoid formulations in early age-related macular degeneration.

Authors:  K O Akuffo; J M Nolan; A N Howard; R Moran; J Stack; R Klein; B E Klein; S M Meuer; S Sabour-Pickett; D I Thurnham; S Beatty
Journal:  Eye (Lond)       Date:  2015-05-15       Impact factor: 3.775

10.  Standardizing the Assessment of Macular Pigment Using a Dual-Wavelength Autofluorescence Technique.

Authors:  Marina Green-Gomez; Paul S Bernstein; Christine A Curcio; Rachel Moran; Warren Roche; John M Nolan
Journal:  Transl Vis Sci Technol       Date:  2019-12-18       Impact factor: 3.283

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