| Literature DB >> 23203111 |
Murtala B Abubakar1, Wan Zaidah Abdullah, Siti Amrah Sulaiman, Ang Boon Suen.
Abstract
Hematologic malignancies constitute about 9% of all new cases of cancers as reported via the GLOBOCAN series by International Agency for Research on Cancer (IARC) in 2008. So far, the conventional therapeutic and surgical approaches to cancer therapy have not been able to curtail the rising incidence of cancers, including hematological malignancies, worldwide. The last decade has witnessed great research interest in biological activities of phenolic compounds that include anticancer, anti-oxidation and anti-inflammation, among other things. A large number of anticancer agents combat cancer through cell cycle arrest, induction of apoptosis and differentiation, as well as through inhibition of cell growth and proliferation, or a combination of two or more of these mechanisms. Various phenolic compounds from different sources have been reported to be promising anticancer agents by acting through one of these mechanisms. Honey, which has a long history of human consumption both for medicinal and nutritional uses, contains a variety of phenolic compounds such as flavonoids, phenolic acids, coumarins and tannins. This paper presents a review on the molecular mechanisms of the anti-leukemic activity of various phenolic compounds on cell cycle, cell growth and proliferation and apoptosis, and it advocates that more studies should be conducted to determine the potential role of honey in both chemoprevention and chemotherapy in leukemia.Entities:
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Year: 2012 PMID: 23203111 PMCID: PMC3509627 DOI: 10.3390/ijms131115054
Source DB: PubMed Journal: Int J Mol Sci ISSN: 1422-0067 Impact factor: 5.923
Figure 1Four phases of cell cycle (G1-S-G2-M).
Figure 2Relationship between the different phases of cell cycle.
Phenolic compounds found in honey.
| Category | Compound |
|---|---|
| Flavonoles | Quercetin, kaempferol, Galangin, Fisetin, Myricetin |
| Flavanones | Pinocembrin, Naringin, Naringenin, Hesperidin Pinobanksin |
| Flavones | Apigenin, Acacetin, Chrysin, Luteolin Genkwanin, wogonin, tricetin |
| Phenolic acids | Caffeic acid, chlorogenic acid, cinnamic acid, p-coumaric acid, vanillic acid, ferulic acid, p-hydroxybenzoic acid, gallic acid, syringic acid abscisic acid |
| Coumarins | Coumarin |
| Tannins | Ellagic acid |
Abscisic acid doesn’t completely fit in to phenolic acids category; it however exhibits a lot of chromatographic similarity with the phenolic acids in honey.
Summary of anti-leukemic effects of phenolic constituents of honey in various cell lines.
| Phenolic compound | Cell line | Mechanism of action (s) |
|---|---|---|
| Quercetin | HL-60 | Cell cycle arrest, inhibition of growth and proliferation |
| K562 | Induction of apoptosis and differentiation | |
| U937 | Induction of apoptosis cell cycle arrest | |
| Kaempferol | HL-60 | Cell cycle arrest and growth inhibition |
| Galangin | HL-60 | Antiproliferation and induction of apoptosis |
| Apigenin | HL-60 | Induction of apoptosis |
| THP | Induction of apoptosis | |
| U937 | Induction of apoptosis | |
| Acacetin | Jurkat cells | Growth inhibition and induction of apoptosis |
| Fisetin, myricetin and wogonin | HL-60 | Induction of apoptosis |
| CAPE | HL-60 | Growth inhibition and induction of apoptosis |
| U937 | Induction of apoptosis | |
| Chrysin | U937 | Induction of apoptosis |
| YCUB series | Growth inhibition and induction of apoptosis | |
| Luteolin | HL-60 | Growth inhibition and induction of apoptosis |
| Hesperidin | NALM-6 | Growth inhibition and induction of apoptosis |
| Dicaffeoylquinic acids and caffeoylquinic acid derivatives | HL-60 | Growth inhibition, induction of apoptosis and Differentiation |
| Genkwanin | K562 | Cytotoxicity |
| Rosmarinic acid and derivatives | K562 | Growth inhibition and induction of apoptosis |
| Other phenolic acids | HL-60 | Growth inhibition and induction of apoptosis |