| Literature DB >> 23202692 |
Da-Hong Wang1, Yoshie Ootsuki, Hirofumi Fujita, Masahiro Miyazaki, Qinxia Yie, Ken Tsutsui, Kuniaki Sano, Noriyoshi Masuoka, Keiki Ogino.
Abstract
Hydroquinone (1,4-benzenediol) has been widely used in clinical situations and the cosmetic industry because of its depigmenting effects. Most skin-lightening hydroquinone creams contain 4%-5% hydroquinone. We have investigated the role of resveratrol in prevention of hydroquinone induced cytotoxicity in mouse primary hepatocytes. We found that 400 µM hydroquinone exposure alone induced apoptosis of the cells and also resulted in a significant drop of cell viability compared with the control, and pretreatment of resveratrol to a final concentration of 0.5 mM 1 h before hydroquinone exposure did not show a significant improvement in the survival rate of the hepatocytes, however, relatively higher concentrations of resveratrol (≥1 mM) inhibited apoptosis of the mouse primary hepatocytes and increased cell viability in a dose-dependent manner, and in particular the survival rate of the hepatocytes was recovered from 28% to near 100% by 5 mM resveratrol. Interestingly, pretreatment with resveratrol for longer time (24 h), even in very low concentrations (50 µM, 100 µM), blocked the damage of hydroquinone to the cells. We also observed that resveratrol pretreatment suppressed hydroquinone-induced expression of cytochrome P450 2E1 mRNA dose-dependently. The present study suggests that resveratrol protected the cells against hydroquinone-induced toxicity through its antioxidant function and possibly suppressive effect on the expression of cytochrome P450 2E1.Entities:
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Year: 2012 PMID: 23202692 PMCID: PMC3499874 DOI: 10.3390/ijerph9093354
Source DB: PubMed Journal: Int J Environ Res Public Health ISSN: 1660-4601 Impact factor: 3.390
Figure 1Chemical structure of hydroquinone.
Figure 2Chemical structure of resveratrol.
Figure 3Fluorescence microscope images of hydroquinone-untreated (a) or treated (b) hepatocytes stained by Hoechst 33342. In comparison with the negative control (a), 48 h treatment of hydroquinone (b) caused morphological shrinking in hepatocytes, and apoptotic bodies and chromatin condensation were formed (indicated by arrows). Pretreatment by (c) 0.5 mM or (d) 1 mM of resveratrol 1 h before hydroquinone exposure inhibited hydroquinone-induced apoptosis.
Figure 4Effect of resveratrol on hydroquinone-induced hepatocyte toxicity. (a) Hydroquinone (0.4 mM) was exposed to the cells for 2 h at 37 °C. Resveratrol was added to the cells 1 h before hydroquinone exposure and was contained throughout the experiments. (b) Longer time of resveratrol pretreatment (24 h) at lower concentrations. Data are expressed as mean ± SD (n ≥ 6). Comparisons in effect of the resveratrol on hydroquinone-induced cytotoxicity among concentrations were performed using a one-way ANOVA followed by Tukey’s multiple comparisons. * p < 0.05, ** p < 0.01.
Figure 5The effect of resveratrol on the expression of CYP2E1 mRNA in mouse primary hepatocytes exposed to hydroquinone. (a) Comparison of the expression of CYP2E1 mRNA among each treatment groups. (b) Comparison of the ratio of CYP2E1/β-actin mRNA among each treatment groups. Data were analyzed by one-way ANOVA followed by Tukey’s multiple comparisons. * p < 0.05, ** p < 0.01.