Literature DB >> 23201600

Development of a vinasse nutritive solution for hydroponics.

José Darcy dos Santos1, André Luís Lopes da Silva, Jefferson da Luz Costa, Gessiel Newton Scheidt, Alessandra Cristine Novak, Eduardo Bittencourt Sydney, Carlos Ricardo Soccol.   

Abstract

Vinasse is a residue that originates from the distillation of fuel alcohol. However, it contains a relative amount of nutrients. The aim of this work was to develop a nutritive solution using vinasse and to compare it with a commercial solution for the cultivation of lettuce, watercress and rocket. Vinasse obtained from juice must was decanted and filtered, followed by chemical analyses of the nutrients. A nutritive solution composed of 10% vinasse supplemented with nutrients was in agreement with the results of the chemical analyses (a similar amount of Furlani's solution). Experiments were then performed in an NFT (Nutrient film technique) system. The treatments used the vinasse solution and a commercial solution constituted from a Yara Fertilizantes(®) product. The height of the aerial part and the number of leaves of the crops were evaluated at 7, 14, 21, 28, 35 and 42 days. In most crops, the results were very similar. The vinasse solution promoted a larger number of leaves in lettuce and the highest aerial part in watercress. For the rocket, there were no significant differences between the two solutions. In conclusion, a nutritive solution was developed using vinasse, and this solution provided suitable growth, which was higher in some cases, for the crops studied herein. This study shows the great potential of this technology as a rational alternative to vinasse disposal.
Copyright © 2012 Elsevier Ltd. All rights reserved.

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Year:  2012        PMID: 23201600     DOI: 10.1016/j.jenvman.2012.10.045

Source DB:  PubMed          Journal:  J Environ Manage        ISSN: 0301-4797            Impact factor:   6.789


  4 in total

1.  Seasonal variation of the organic and inorganic composition of sugarcane vinasse: main implications for its environmental uses.

Authors:  Leandro Augusto Gouvêa de Godoi; Priscila Rosseto Camiloti; Alan Nascimento Bernardes; Bruna Larissa Sandy Sanchez; Ana Paula Rodrigues Torres; Absai da Conceição Gomes; Lívia Silva Botta
Journal:  Environ Sci Pollut Res Int       Date:  2019-08-08       Impact factor: 4.223

Review 2.  Hydroponics: are we moving towards that direction only because of the environment? A discussion on forecasting and a systems review.

Authors:  Dimitrios-Panagiotis Manos; George Xydis
Journal:  Environ Sci Pollut Res Int       Date:  2019-03-27       Impact factor: 4.223

3.  Rice vinasse treatment by immobilized Synechococcus pevalekii and its effect on Dunaliella salina cultivation.

Authors:  Guilherme Augusto Colusse; André Oliveira Santos; Jenifer Mota Rodrigues; Marcelo Calide Barga; Maria Eugênia Rabello Duarte; Júlio Cesar de Carvalho; Miguel Daniel Noseda
Journal:  Bioprocess Biosyst Eng       Date:  2021-03-07       Impact factor: 3.210

4.  Evaluating recycling fertilizers for tomato cultivation in hydroponics, and their impact on greenhouse gas emissions.

Authors:  Aladdin Halbert-Howard; Franziska Häfner; Stefan Karlowsky; Dietmar Schwarz; Ariane Krause
Journal:  Environ Sci Pollut Res Int       Date:  2020-08-26       Impact factor: 4.223

  4 in total

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