| Literature DB >> 23183111 |
Toshitaka Morishima1, Yuichi Imanaka, Tetsuya Otsubo, Kenshi Hayashida, Takashi Watanabe, Ichiro Tsuji.
Abstract
BACKGROUND: The economic consequences of environmental tobacco smoke (ETS) have been simulated using models. We examined the individual-level association between ETS exposure and medical costs among Japanese nonsmoking women.Entities:
Mesh:
Substances:
Year: 2012 PMID: 23183111 PMCID: PMC3700236 DOI: 10.2188/jea.je20120072
Source DB: PubMed Journal: J Epidemiol ISSN: 0917-5040 Impact factor: 3.211
Characteristics of female nonsmokers
| Survivors | Nonsurvivors | |||||||
| Unexposed | Moderately exposed | Highly exposed | Unexposed | Moderately exposed | Highly exposed | |||
| No. of women | 1687 | 1371 | 1494 | 149 | 77 | 92 | ||
| Ageb (years) | ||||||||
| 40–49 | 369 (22) | 361 (26) | 506 (34) | <0.001 | 5 (3) | 9 (12) | 8 (9) | 0.001 |
| 50–59 | 456 (27) | 490 (36) | 442 (30) | 15 (10) | 19 (25) | 19 (21) | ||
| 60–69 | 641 (38) | 426 (31) | 454 (30) | 72 (48) | 25 (32) | 46 (50) | ||
| 70–79 | 221 (13) | 94 (7) | 92 (6) | 57 (38) | 24 (31) | 19 (21) | ||
| Mean follow-up, months (SD) | 138 (40) | 136 (41) | 132 (45) | 0.001 | 92 (45) | 99 (37) | 90 (42) | 0.33 |
| Body mass index | ||||||||
| <18.5 kg/m2 | 63 (4) | 39 (3) | 43 (3) | 0.14 | 6 (4) | 4 (5) | 5 (5) | 0.29 |
| 18.5–24.9 kg/m2 | 1148 (68) | 931 (68) | 977 (65) | 102 (68) | 52 (68) | 51 (55) | ||
| ≥25.0 kg/m2 | 476 (28) | 401 (29) | 474 (32) | 41 (28) | 21 (27) | 36 (39) | ||
| Alcohol drinking status | ||||||||
| Never | 1355 (80) | 1039 (76) | 1151 (77) | 0.06 | 127 (85) | 61 (79) | 79 (86) | 0.09 |
| Former | 39 (2) | 31 (2) | 32 (2) | 8 (5) | 4 (5) | 0 (0) | ||
| Current, <3 | 249 (15) | 263 (19) | 272 (18) | 13 (9) | 11 (14) | 10 (11) | ||
| Current, ≥3 | 44 (3) | 38 (3) | 39 (3) | 1 (1) | 1 (1) | 3 (3) | ||
| Tertiles of dietary energy intake per day | ||||||||
| ≤1163 kcal | 592 (35) | 443 (32) | 452 (30) | 0.07 | 73 (49) | 28 (36) | 34 (37) | 0.19 |
| 1163–1440 kcal | 551 (33) | 461 (34) | 521 (35) | 40 (27) | 23 (30) | 25 (27) | ||
| >1440 kcal | 544 (32) | 467 (34) | 521 (35) | 36 (24) | 26 (34) | 33 (36) | ||
| Time spent walking per day | ||||||||
| <30 minutes | 437 (26) | 380 (28) | 343 (23) | 0.001 | 46 (31) | 32 (42) | 31 (34) | 0.51 |
| 30–60 minutes | 576 (34) | 440 (32) | 459 (31) | 53 (36) | 24 (31) | 28 (30) | ||
| ≥60 minutes | 674 (40) | 551 (40) | 692 (46) | 50 (34) | 21 (27) | 33 (36) | ||
| Self-rated health | ||||||||
| Good | 1129 (67) | 937 (68) | 1019 (68) | 0.60 | 71 (48) | 36 (47) | 47 (51) | 0.91 |
| Mediocre | 265 (16) | 210 (15) | 245 (16) | 25 (17) | 16 (21) | 16 (17) | ||
| Poor | 293 (17) | 224 (16) | 230 (15) | 53 (36) | 25 (32) | 29 (32) | ||
| Marital status | ||||||||
| Married | 1614 (96) | 1328 (97) | 1472 (99) | <0.001 | 143 (96) | 76 (99) | 89 (97) | 0.64 |
| Unmarried | 73 (4) | 43 (3) | 22 (1) | 6 (4) | 1 (1) | 3 (3) | ||
| Current job status | ||||||||
| Employed | 916 (54) | 784 (57) | 788 (53) | 0.05 | 57 (38) | 29 (38) | 40 (43) | 0.67 |
| Unemployed | 771 (46) | 587 (43) | 706 (47) | 92 (62) | 48 (62) | 52 (57) | ||
| Education | ||||||||
| ≤9 years | 819 (49) | 658 (48) | 746 (50) | 0.56 | 91 (61) | 41 (53) | 58 (63) | 0.39 |
| >9 years | 868 (51) | 713 (52) | 748 (50) | 58 (39) | 36 (47) | 34 (37) | ||
Exposure indicates exposure to environmental tobacco smoke in homes.
Values are expressed as number (column percentage), unless otherwise indicated.
Because of rounding, percentages may not add up to 100%.
aDifferences among the 3 groups (analysis of variance for mean follow-up months and chi-square test for categorical variables).
bAge at baseline survey in 1994.
c1 go is equal to 180 mL of Japanese sake and contains 22.8 g of ethanol.
Monthly medical expenditures for survivors and cost ratios of expenditures for those exposed to ETS at home relative to unexposed survivors
| Median total | Total expenditure | Hospitalization | Inpatient expenditurea | Outpatient expenditure | |||||
| Cost ratio (95% CI) | Odds ratio (95% CI) | Cost ratio (95% CI) | Cost ratio (95% CI) | ||||||
| Ratio across all age strata | |||||||||
| Crude ratio | |||||||||
| Moderately exposed | 0.90 (0.83–0.97) | 0.006 | 0.86 (0.75–0.99) | 0.04 | 0.84 (0.74–0.96) | 0.009 | 0.94 (0.88–1.01) | 0.11 | |
| Highly exposed | 0.92 (0.85–0.99) | 0.02 | 0.83 (0.72–0.95) | 0.009 | 1.10 (0.97–1.25) | 0.14 | 0.89 (0.83–0.96) | 0.002 | |
| Age-adjusted ratiob | |||||||||
| Moderately exposed | 1.01 (0.94–1.08) | 0.89 | 0.97 (0.83–1.12) | 0.65 | 0.91 (0.81–1.04) | 0.17 | 1.04 (0.97–1.11) | 0.30 | |
| Highly exposed | 1.05 (0.98–1.13) | 0.17 | 0.96 (0.83–1.10) | 0.53 | 1.15 (1.02–1.31) | 0.02 | 1.03 (0.96–1.10) | 0.38 | |
| Fully adjusted ratioc | |||||||||
| Moderately exposed | 0.98 (0.91–1.05) | 0.52 | 0.96 (0.83–1.12) | 0.63 | 0.93 (0.82–1.06) | 0.26 | 1.00 (0.94–1.07) | 0.90 | |
| Highly exposed | 1.01 (0.94–1.08) | 0.87 | 0.94 (0.81–1.09) | 0.43 | 1.18 (1.05–1.34) | 0.007 | 0.98 (0.92–1.04) | 0.50 | |
| Ratio in each age stratumd | |||||||||
| Age stratum 40–49 years | 5900 (2800–13 100) | ||||||||
| Moderately exposed | 0.91 (0.79–1.05) | 0.20 | 0.89 (0.65–1.21) | 0.46 | 0.84 (0.63–1.11) | 0.21 | 0.97 (0.85–1.11) | 0.65 | |
| Highly exposed | 0.99 (0.87–1.12) | 0.83 | 0.73 (0.54–0.98) | 0.03 | 1.22 (0.93–1.59) | 0.15 | 1.00 (0.89–1.13) | 0.97 | |
| Age stratum 50–59 years | 11 600 (4800–21 300) | ||||||||
| Moderately exposed | 1.07 (0.94–1.21) | 0.29 | 1.18 (0.91–1.55) | 0.22 | 0.99 (0.78–1.26) | 0.95 | 1.07 (0.95–1.20) | 0.27 | |
| Highly exposed | 0.99 (0.87–1.13) | 0.91 | 1.07 (0.81–1.42) | 0.63 | 1.04 (0.81–1.33) | 0.77 | 0.98 (0.87–1.10) | 0.68 | |
| Age stratum 60–69 years | 21 900 (11 800–34 900) | ||||||||
| Moderately exposed | 0.93 (0.82–1.04) | 0.21 | 0.81 (0.63–1.03) | 0.09 | 0.96 (0.79–1.17) | 0.68 | 0.95 (0.85–1.06) | 0.37 | |
| Highly exposed | 0.94 (0.84–1.06) | 0.33 | 0.99 (0.77–1.26) | 0.92 | 1.06 (0.88–1.28) | 0.54 | 0.92 (0.82–1.02) | 0.12 | |
| Age stratum 70–79 years | 29 900 (16 800–45 300) | ||||||||
| Moderately exposed | 0.98 (0.78–1.24) | 0.90 | 1.11 (0.67–1.85) | 0.69 | 0.74 (0.53–1.03) | 0.08 | 1.08 (0.87–1.34) | 0.51 | |
| Highly exposed | 1.43 (1.13–1.81) | 0.003 | 1.18 (0.71–1.98) | 0.53 | 1.94 (1.38–2.74) | <0.001 | 1.17 (0.94–1.46) | 0.17 | |
All ratios are expressed as ratio relative to women unexposed to ETS. Age indicates age at baseline survey in 1994.
ETS, environmental tobacco smoke; IQR, interquartile range; JPY, Japanese yen.
aInpatient expenditures are compared among women who had 1 or more hospitalizations.
bAdjusted for 10-year age stratum.
cAdjusted for age, body mass index, alcohol drinking status, dietary energy intake, time spent walking, self-rated health, marital status, current job status, and education.
dComputed from a model that includes interaction term (ETS exposure level × 10-year age stratum) in addition to ETS exposure level, age, body mass index, alcohol drinking status, dietary energy intake, time spent walking, self-rated health, marital status, current job status, and education.
Monthly medical expenditures for nonsurvivors and cost ratios of expenditures for those exposed to ETS at home relative to unexposed nonsurvivors
| Median total | Total expenditure | Hospitalization | Inpatient expenditurea | Outpatient expenditure | |||||
| Cost ratio (95% CI) | Odds ratio (95% CI) | Cost ratio (95% CI) | Cost ratio (95% CI) | ||||||
| Ratio across all age strata | |||||||||
| Crude ratio | |||||||||
| Moderately exposed | 0.68 (0.53–0.87) | 0.002 | 0.88 (0.33–2.32) | 0.79 | 0.71 (0.52–0.96) | 0.02 | 0.65 (0.49–0.85) | 0.002 | |
| Highly exposed | 0.85 (0.68–1.08) | 0.18 | 0.49 (0.22–1.11) | 0.09 | 0.91 (0.68–1.22) | 0.52 | 0.88 (0.68–1.14) | 0.33 | |
| Age-adjusted ratiob | |||||||||
| Moderately exposed | 0.69 (0.54–0.88) | 0.003 | 0.94 (0.35–2.54) | 0.90 | 0.70 (0.51–0.95) | 0.02 | 0.70 (0.53–0.92) | 0.01 | |
| Highly exposed | 0.84 (0.66–1.06) | 0.14 | 0.51 (0.22–1.18) | 0.12 | 0.89 (0.66–1.20) | 0.45 | 0.85 (0.66–1.10) | 0.22 | |
| Fully adjusted ratioc | |||||||||
| Moderately exposed | 0.69 (0.54–0.87) | 0.002 | 1.11 (0.39–3.19) | 0.85 | 0.66 (0.48–0.90) | 0.009 | 0.76 (0.59–0.99) | 0.04 | |
| Highly exposed | 0.90 (0.71–1.13) | 0.36 | 0.57 (0.23–1.39) | 0.22 | 0.92 (0.67–1.26) | 0.60 | 0.93 (0.73–1.18) | 0.54 | |
| Ratio in each age stratumd | |||||||||
| Age stratum 40–49 years | 48 200 (16 800–72 200) | ||||||||
| Moderately exposed | 0.73 (0.28–1.86) | 0.50 | NA | 0.52 (0.16–1.66) | 0.27 | 1.14 (0.42–3.09) | 0.79 | ||
| Highly exposed | 0.97 (0.37–2.49) | 0.94 | NA | 1.30 (0.40–4.17) | 0.66 | 0.57 (0.21–1.55) | 0.27 | ||
| Age stratum 50–59 years | 57 600 (22 500–111 400) | ||||||||
| Moderately exposed | 0.58 (0.32–1.05) | 0.07 | 1.60 (0.18–13.89) | 0.67 | 0.70 (0.33–1.48) | 0.35 | 0.41 (0.22–0.77) | 0.005 | |
| Highly exposed | 1.05 (0.58–1.92) | 0.87 | 0.51 (0.07–3.64) | 0.50 | 1.54 (0.70–3.38) | 0.28 | 0.60 (0.32–1.12) | 0.11 | |
| Age stratum 60–69 years | 69 500 (34 600–114 100) | ||||||||
| Moderately exposed | 0.75 (0.51–1.11) | 0.15 | NA | 0.78 (0.48–1.26) | 0.31 | 0.65 (0.43–0.98) | 0.04 | ||
| Highly exposed | 0.78 (0.57–1.07) | 0.12 | 0.61 (0.19–1.99) | 0.41 | 0.75 (0.49–1.14) | 0.17 | 0.91 (0.65–1.27) | 0.57 | |
| Age stratum 70–79 years | 52 700 (32 400–108 000) | ||||||||
| Moderately exposed | 0.69 (0.46–1.05) | 0.08 | 0.41 (0.08–2.18) | 0.29 | 0.60 (0.34–1.05) | 0.07 | 1.03 (0.67–1.59) | 0.90 | |
| Highly exposed | 1.03 (0.65–1.64) | 0.90 | 0.71 (0.09–5.50) | 0.74 | 0.87 (0.48–1.58) | 0.65 | 1.35 (0.83–2.18) | 0.23 | |
All ratios are expressed as ratio relative to women unexposed to ETS. Age indicates age at baseline survey in 1994.
ETS, environmental tobacco smoke; IQR, interquartile range; JPY, Japanese yen; NA, not applicable.
aInpatient expenditures are compared among women who had 1 or more hospitalizations.
bAdjusted for 10-year age stratum.
cAdjusted for age, body mass index, alcohol drinking status, dietary energy intake, time spent walking, self-rated health, marital status, current job status, and education.
dComputed from a model that includes interaction term (ETS exposure level × 10-year age stratum) in addition to ETS exposure level, age, body mass index, alcohol drinking status, dietary energy intake, time spent walking, self-rated health, marital status, current job status, and education.