Literature DB >> 23116847

Beneficial effect of genistein on lowering blood pressure and kidney toxicity in fructose-fed hypertensive rats.

Nallasamy Palanisamy1, Anuradha C Venkataraman.   

Abstract

The study evaluates the effects of genistein on blood pressure (BP) and ultrastructural changes in kidney of fructose-fed hypertensive rats. Male Wistar rats were fed a diet containing 60 % starch or 60 % fructose as the source of carbohydrate. After 15 d, rats in each dietary group were divided into two groups and were treated with either genistein (1 mg/kg per d) in dimethylsulfoxide (DMSO) or 30 % DMSO alone. BP, pressor mechanisms, protein kinase C-βII (PKC-βII) expression, endothelial NO synthase (eNOS) expression and renal ultrastructural changes were evaluated after 60 d. Fructose-fed rats displayed significant elevation in BP and heart rate. Significant increase in plasma angiotensin-converting enzyme (ACE) activity, alterations in renal lipid profile, nitrite and kallikrein activity, enhanced expression of membrane-associated PKC-βII and decreased expression of eNOS were observed in them. Histology and electron microscopic studies showed structural changes in the kidney. Genistein administration lowered BP, restored ACE, PKC-βII and eNOS expression and preserved renal ultrastructural integrity. These findings demonstrate that genistein has effects on eNOS activity in renal cells, leading to eNOS activation and NO synthesis. These effects could have been mediated by activation of PKC-βII. The observed benefits of genistein make it a promising candidate for therapy of diabetic kidney disease.

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Year:  2012        PMID: 23116847     DOI: 10.1017/S0007114512003819

Source DB:  PubMed          Journal:  Br J Nutr        ISSN: 0007-1145            Impact factor:   3.718


  17 in total

1.  Aortic Stiffness and Diastolic Dysfunction in Sprague Dawley Rats Consuming Short-Term Fructose Plus High Salt Diet.

Authors:  Dragana Komnenov; Peter E Levanovich; Natalia Perecki; Charles S Chung; Noreen F Rossi
Journal:  Integr Blood Press Control       Date:  2020-09-28

2.  A Network Pharmacology Technique to Investigate the Synergistic Mechanisms of Salvia miltiorrhiza and Radix puerariae in Treatment of Cardio-Cerebral Vascular Diseases.

Authors:  Yang Ma; Wenjun Wang; Jiani Yang; Sha Zhang; Zhe Li; Fei Li; Shaojie Huang; Lu Lei; Kai Wang; Aidong Wen; Yi Ding
Journal:  Evid Based Complement Alternat Med       Date:  2020-10-05       Impact factor: 2.629

Review 3.  The mechanisms underlying fructose-induced hypertension: a review.

Authors:  Alice Victoria Klein; Hosen Kiat
Journal:  J Hypertens       Date:  2015-05       Impact factor: 4.844

Review 4.  Effects of Vegetables on Cardiovascular Diseases and Related Mechanisms.

Authors:  Guo-Yi Tang; Xiao Meng; Ya Li; Cai-Ning Zhao; Qing Liu; Hua-Bin Li
Journal:  Nutrients       Date:  2017-08-10       Impact factor: 5.717

5.  Fructose: Toxic effect on cardiorenal risk factors and redox state.

Authors:  Fabiane V Francisqueti; Klinsmann C Santos; Artur Jt Ferron; Angelo Tc Lo; Igor O Minatel; Dijon Hs Campos; Ana Lucia A Ferreira; Camila R Corrêa
Journal:  SAGE Open Med       Date:  2016-12-14

Review 6.  Effects of three flavonoids from an ancient traditional Chinese medicine Radix puerariae on geriatric diseases.

Authors:  Sijia Zhang; Jue Wang; Haiping Zhao; Yumin Luo
Journal:  Brain Circ       Date:  2018-12-31

Review 7.  The Vascular Effects of Isolated Isoflavones-A Focus on the Determinants of Blood Pressure Regulation.

Authors:  Henrique Silva
Journal:  Biology (Basel)       Date:  2021-01-12

8.  Protective effect of short-term genistein supplementation on the early stage in diabetes-induced renal damage.

Authors:  Min Ju Kim; Yunsook Lim
Journal:  Mediators Inflamm       Date:  2013-04-29       Impact factor: 4.711

Review 9.  The Possible Role of Flavonoids in the Prevention of Diabetic Complications.

Authors:  Roberto Testa; Anna Rita Bonfigli; Stefano Genovese; Valeria De Nigris; Antonio Ceriello
Journal:  Nutrients       Date:  2016-05-20       Impact factor: 5.717

Review 10.  Flavonoids in Kidney Health and Disease.

Authors:  Félix Vargas; Paola Romecín; Ana I García-Guillén; Rosemary Wangesteen; Pablo Vargas-Tendero; M Dolores Paredes; Noemí M Atucha; Joaquín García-Estañ
Journal:  Front Physiol       Date:  2018-04-24       Impact factor: 4.566

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