Literature DB >> 23098167

In vitro and in vivo degradation of myo-inositol hexakisphosphate by a phytase from Citrobacter braakii.

Katrine Pontoppidan1, Vibe Glitsoe, Patrick Guggenbuhl, Arturo Piñón Quintana, Carlos Simões Nunes, Dan Pettersson, Ann-Sofie Sandberg.   

Abstract

Phytases (EC 3.1.3) are widely used in animal feed to increase the availability of phosphorus and decrease the anti nutritive effect of myo-inositol hexakisphosphate (InsP₆). The aim of this work was to investigate the stereospecific degradation of InsP₆ in vitro and in vivo by a phytase from Citrobacter braakii (C. braakii), and to study gastric survival of the phytase as well as the site of action in the gastrointestinal tract. The in vitro results showed that the C. braakii phytase belongs to the group of 6-phytases (EC 3.1.3.26). However, in approximately one out of 10 instances the phytase initiated hydrolysis at the D-3 (L-1) position, demonstrating that phytase specificity is not unambiguous. Following the main degradation pathway, InsP₆ was degraded by stepwise removal of the phosphate groups on positions 6/1/5. The stereospecificity was found to be similar under in vitro and in vivo conditions. The phytase was found to be stable in the gastric environment and to be active in the stomach and possibly also in the proximal small intestine. While InsP₄ was accumulated under in vitro conditions this was not the case in vivo, where both InsP₅ and InsP₄ were seen to be hydrolysed in the small intestine, possibly as a combined action of the C. braakii phytase and endogenous phosphatases present in the mucosa. The ability of the C. braakii phytase to focus its activity on degrading InsP₆ to InsP₄ is believed to be a favourable complement to the endogenous phosphatases.

Entities:  

Mesh:

Substances:

Year:  2012        PMID: 23098167     DOI: 10.1080/1745039X.2012.735082

Source DB:  PubMed          Journal:  Arch Anim Nutr        ISSN: 1477-2817            Impact factor:   2.242


  10 in total

1.  Degradation of phytate by the 6-phytase from Hafnia alvei: a combined structural and solution study.

Authors:  Antonio Ariza; Olga V Moroz; Elena V Blagova; Johan P Turkenburg; Jitka Waterman; Shirley M Roberts; Jesper Vind; Carsten Sjøholm; Søren F Lassen; Leonardo De Maria; Vibe Glitsoe; Lars K Skov; Keith S Wilson
Journal:  PLoS One       Date:  2013-05-31       Impact factor: 3.240

2.  Hydrolysis of phytate and formation of inositol phosphate isomers without or with supplemented phytases in different segments of the digestive tract of broilers.

Authors:  Ellen Zeller; Margit Schollenberger; Imke Kühn; Markus Rodehutscord
Journal:  J Nutr Sci       Date:  2015-01-26

3.  Phytase activity in lichens.

Authors:  Niall F Higgins; Peter D Crittenden
Journal:  New Phytol       Date:  2015-05-12       Impact factor: 10.151

4.  Gut symbiont enhances insecticide resistance in a significant pest, the oriental fruit fly Bactrocera dorsalis (Hendel).

Authors:  Daifeng Cheng; Zijun Guo; Markus Riegler; Zhiyong Xi; Guangwen Liang; Yijuan Xu
Journal:  Microbiome       Date:  2017-02-01       Impact factor: 14.650

5.  Ileal Transcriptome Profiles of Japanese Quail Divergent in Phosphorus Utilization.

Authors:  Michael Oster; Henry Reyer; Nares Trakooljul; Frank M Weber; Lu Xi; Eduard Muráni; Siriluck Ponsuksili; Markus Rodehutscord; Jörn Bennewitz; Klaus Wimmers
Journal:  Int J Mol Sci       Date:  2020-04-16       Impact factor: 5.923

6.  Phytase supplementation effects on amino acid digestibility depend on the protein source in the diet but are not related to InsP6 degradation in broiler chickens.

Authors:  Jochen Krieg; Wolfgang Siegert; Daniel Berghaus; Johannes Bock; Dieter Feuerstein; Markus Rodehutscord
Journal:  Poult Sci       Date:  2020-04-08       Impact factor: 3.352

7.  A New Rapid and Quantitative Assay to Determine the Phytase Activity of Feed.

Authors:  Eric C D Willard; Alfred Sundquist; Vibe Glitsoe; Jose Otavio Sorbara; Paulina Tamez-Hidalgo; Cornelia Heine; Tara Ricker; Martin Lehmann; Andre Bergman; Stéphane Etheve; Claire V Chatelle
Journal:  ACS Omega       Date:  2022-02-03

8.  The Growth Performance, Nutrient Digestibility, Gut Bacteria and Bone Strength of Broilers Offered Alternative, Sustainable Diets Varying in Nutrient Specification and Phytase Dose.

Authors:  Christina C Mulvenna; Ursula M McCormack; Elizabeth Magowan; John McKillen; Mike R Bedford; Carrie L Walk; Michael Oster; Henry Reyer; Klaus Wimmers; Dario A Fornara; M Elizabeth E Ball
Journal:  Animals (Basel)       Date:  2022-06-29       Impact factor: 3.231

9.  Use of fixed calcium to phosphorus ratios in experimental diets may create bias in phytase efficacy responses in swine.

Authors:  Hengxiao Zhai; Jon R Bergstrom; Jingcheng Zhang; Wei Dong; Zhenzhen Wang; Kostas Stamatopoulos; Aaron J Cowieson
Journal:  Transl Anim Sci       Date:  2022-08-29

10.  Research Note: Delay in sampling influences the profile of phytate in gizzard digesta and ileal digestibility of phosphorus in broilers.

Authors:  H X Zhai; A J Cowieson; M Lehmann; J W Wilson
Journal:  Poult Sci       Date:  2020-07-03       Impact factor: 3.352

  10 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.