Literature DB >> 2309648

Utilization for protein synthesis of leucine and valine compared with their keto analogues.

L M Swain1, T Shiota, M Walser.   

Abstract

Fasting rats were given [3H]leucine plus [14C]2-ketoisocaproate or [3H]valine plus [14C]2-ketoisovalerate, plus 33 micromol of each compound. The ratio of 14C to 3H (R) in protein 6 h after injection of these isotopes is a measure of the extent to which extracellular keto acid, as compared with extracellular amino acid, serves as the source of the intracellular amino acid used for protein synthesis. R for 2-ketoisocaproate (KIC) vs leucine was 0.45 +/- 0.03 for whole body protein after oral injection and 0.83 +/- 0.02 after iv injection. R values for 2-ketoisovalerate (KIV) vs valine were similar. R, measured in the protein of various organs and in albumin, fibrin, and globin, varied more than twofold. We conclude that at least half of KIC and KIV given orally in this dosage is oxidized in splanchnic organs during first pass but that, nevertheless, these keto acids given orally serve as significant sources of the intracellular amino acids used for protein synthesis in most organs, particularly brain and heart.

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Year:  1990        PMID: 2309648     DOI: 10.1093/ajcn/51.3.411

Source DB:  PubMed          Journal:  Am J Clin Nutr        ISSN: 0002-9165            Impact factor:   7.045


  5 in total

1.  Branched-chain amino acid and branched-chain ketoacid ingestion increases muscle protein synthesis rates in vivo in older adults: a double-blind, randomized trial.

Authors:  Cas J Fuchs; Wesley J H Hermans; Andrew M Holwerda; Joey S J Smeets; Joan M Senden; Janneau van Kranenburg; Annemie P Gijsen; Will K H W Wodzig; Henk Schierbeek; Lex B Verdijk; Luc J C van Loon
Journal:  Am J Clin Nutr       Date:  2019-10-01       Impact factor: 7.045

2.  Branched-chain amino acids regulate intracellular protein turnover in porcine mammary epithelial cells.

Authors:  Reza Rezaei; Guoyao Wu
Journal:  Amino Acids       Date:  2022-09-09       Impact factor: 3.789

3.  Improved training tolerance by supplementation with α-Keto acids in untrained young adults: a randomized, double blind, placebo-controlled trial.

Authors:  Yuefei Liu; Rupprecht Lange; Juliane Langanky; Thea Hamma; Bingquan Yang; Jürgen M Steinacker
Journal:  J Int Soc Sports Nutr       Date:  2012-08-02       Impact factor: 5.150

Review 4.  Branched-chain amino acids in health and disease: metabolism, alterations in blood plasma, and as supplements.

Authors:  Milan Holeček
Journal:  Nutr Metab (Lond)       Date:  2018-05-03       Impact factor: 4.169

Review 5.  Leucine Supplementation: A Novel Strategy for Modulating Lipid Metabolism and Energy Homeostasis.

Authors:  Lingyu Zhang; Fengna Li; Qiuping Guo; Yehui Duan; Wenlong Wang; Yinzhao Zhong; Yuhuan Yang; Yulong Yin
Journal:  Nutrients       Date:  2020-05-02       Impact factor: 5.717

  5 in total

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