| Literature DB >> 23094144 |
D E Barre1, K A Mizier-Barre, E Stelmach, J Hobson, O Griscti, A Rudiuk, D Muthuthevar.
Abstract
Aim. Animal and human study evidence supports the hypothesis that flaxseed lignan complex (FLC) at a dose of 600 mg secoisolariciresinol diglucoside (SDG)/day for three months would combat hyperglycaemia, dyslipidemia, blood pressure, central obesity, prothrombotic state, inflammation, and low density lipoprotein (LDL) oxidation. Methods. Sixteen type 2 diabetic patients completed this double-blind, randomised crossover placebo-controlled study. A univariate repeated measures analysis of covariance (significance P < 0.05) was followed by a mixed linear model effects analysis corrected for multiple comparisons (MCC). Results. Prior to MCC, FLC caused decreased fasting plasma glucose, A1c, inflammation (c-reactive protein (CRP) and interleukin-6 (IL-6)), and increased bleeding time. After correction for multiple comparisons, FLC induced a statistically significant increase in bleeding time and smaller waist circumference gain. No treatment effect occurred in the other variables before or after adjustment. Conclusions. It is concluded that FLC significantly increased bleeding time thus reducing the prothrombotic state, reduced central obesity gain as measured by waist circumference, and did not affect significantly the other dependent variables measured after adjustment for multiple comparisons. These findings, not yet published in human type 2 diabetes, suggest that this FLC dose over at least three months, may, subject to further investigation, reduce polypharmacy.Entities:
Year: 2012 PMID: 23094144 PMCID: PMC3471460 DOI: 10.1155/2012/585170
Source DB: PubMed Journal: J Nutr Metab ISSN: 2090-0724
Patient characteristics upon entry.
| Parameter | Value |
|---|---|
| Age (years) | 66.2 ± 1.7 |
| Waist circumference (cm) | 99.3 ± 4.2 |
| BMI (kg/m2) | 31.2 ± 2.2 |
| Glucose (mMol/L) | 7.1 ± 0.8 |
| A1c (%) | 7.2 ± 1.2 |
| HDL-c (mMol/L) | 1.1 ± 0.1 |
| LDL-c (mMol/L) | 2.5 ± 0.1 |
| Small dense LDL-c (mMol/L) | 0.3 ± 0.04 |
| Cholesterol (mMol/L) | 4.6 ± 0.3 |
| Triglycerides (mMol/L) | 1.7 ± 0.2 |
| BP: systolic (mm Hg) | 137.4 ± 5.1 |
| BP: diastolic (mm Hg) | 83.3 ± 2.1 |
| CRP (mG/L) | 2.6 ± 1.2 |
| IL-6 (pG/mL) | 3.7 ± 1.9 |
| TNF- | 1.2 ± 0.2 |
| Bleeding time (seconds) | 219.2 ± 11.6 |
| Oxidised LDL (U/L) | 56.8 ± 4.6 |
Values reflect duplicate assays of each blood sample (volumes are for plasma). Values are rounded to the nearest tenth. Data (mean ± SEM) is for the 16 patients who completed the trial.
Impact of flaxseed lignan complex on hyperglycaemia, dyslipidaemia, blood pressure, waist circumference, bleeding time, LDL oxidation, and inflammation.
| Lignan start | Lignan finish | Placebo start | Placebo finish | Treatment versus placebo (U/M)* | |
|---|---|---|---|---|---|
| Glucose (mMol/L) | 7.2 ± 0.4 | 6.6 ± 0.4 | 8.0 ± 0.8 | 7.7 ± 0.6 |
|
| A1c % | 7.1 ± 0.3 | 6.8 ± 0.2 | 7.2 ± 0.3 | 7.2 ± 0.3 |
|
| HDL-c (mMol/L) | 1.0 ± 0.1 | 1.1 ± 0.2 | 1.1 ± 0.3 | 1.2 ± 0.1 |
|
| LDL-c (mMol/L) | 2.5 ± 0.2 | 2.4 ± 0.2 | 2.4 ± 0.1 | 2.3 ± 0.1 |
|
| sd-LDL-c (mMol/L) | 0.3 ± 0.1 | 0.2 ± 0.03 | 0.3 ± 0.03 | 0.2 ± 0.03 |
|
| Cholesterol (mMol/L) | 4.4 ± 0.3 | 4.5 ± 0.3 | 4.6 ± 0.3 | 4.5 ± 0.3 |
|
| Cholesterol/HDL-c ratio | 4.4 ± 0.3 | 4.1 ± 0.5 | 4.2 ± 0.1 | 3.8 ± 0.3 |
|
| Triglycerides (mMol/L) | 1.7 ± 0.2 | 1.8 ± 0.3 | 2.0 ± 0.4 | 1.8 ± 0.2 |
|
| B.P. systolic | 133.6 ± 4.8 | 124.4 ± 4.7 | 135.8 ± 4.3 | 123.8 ± 3.6 |
|
| B.P. diastolic (mm Hg) | 82.1 ± 1.9 | 74.9 ± 3.2 | 84.5 ± 2.2 | 78.3 ± 2.1 |
|
| Waist (cm) | 99.5 ± 4.0 | 100.1 ± 4.1 | 99.4 ± 4.0 | 101.5 ± 3.9 |
|
| Bleeding time (seconds) | 224.4 ± 11.7 | 274.6 ± 9.5 | 227.1 ± 10.3 | 233.2 ± 9.4 |
|
| LDL oxidation | 52.2 ± 5.2 | 45.2 ± 4.6 | 57.0 ± 5.8 | 52.8 ± 4.8 |
|
| CRP (mG/L) | 2.4 ± 1.1 | 1.9 ± 0.7 | 2.7 ± 1.2 | 2.7 ± 1.1 |
|
| IL-6 (pG/mL) | 4.1 ± 2.3 | 3.6 ± 1.7 | 4.3 ± 1.9 | 5.4 ± 2.2 |
|
| TNF- | 1.1 ± 0.2 | 1.1 ± 0.1 | 1.1 ± 0.2 | 1.1 ± 0.2 |
|
Values reflect duplicate assays of each blood plasma sample. Values are rounded to the nearest tenth/hundredth. Data (mean ± SEM) is for the 16 patients who completed the trial. The univariate data analysis was a repeated measures analysis of covariance (covariates: age, sex, and order of treatment) controlled for multiple comparisons. U/M*: univariate/multiple comparisons corrected via mixed linear effects model controlling for age, gender, and order of treatment. +NP: not performed, the parameters driving the major outcomes were not part of the multiple comparisons adjustment.
Dietary and exercise consistency throughout the study.
| Visits 1 to 2 | Visits 2 to 3 | Visits 3 to 4 | Adjusted | |
|---|---|---|---|---|
| Calories consumed (per day) | 2054.3 ± 189.6 | 2032.8 ± 175.6 | 2049.4 ± 239.7 | 0.8043 |
| Total fat (g/day) | 77.3 ± 9.0 | 72.4 ± 6.5 | 78.1 ± 9.3 | 0.8947 |
| Total protein (g/day) | 90.4 ± 5.0 | 87.8 ± 6.3 | 85.8 ± 6.9 | 0.3113 |
| Total carbohydrates (g/day) | 257.5 ± 28.3 | 270.5 ± 32.4 | 261.8 ± 41.1 | 0.8383 |
| Calories spent during exercise | 259.8 ± 87.4 | 247.8 ± 99.8 | 247.8 ± 62.0 | 0.8266 |
Values are rounded to the nearest tenth. Data (mean ± SEM) is for the 16 patients who completed the trial. M: multiple comparisons corrected via mixed linear effects model controlling for age, gender, and order of treatment.