| Literature DB >> 23094024 |
Päivi Lahti1, Miia Lindström, Panu Somervuo, Annamari Heikinheimo, Hannu Korkeala.
Abstract
Clostridium perfringens, one of the most common causes of food poisonings, can carry the enterotoxin gene, cpe, in its chromosome or on a plasmid. C. perfringens food poisonings are more frequently caused by the chromosomal cpe-carrying strains, while the plasmid-borne cpe-positive genotypes are more commonly found in the human feces and environmental samples. Different tolerance to food processing conditions by the plasmid-borne and chromosomal cpe-carrying strains has been reported, but the reservoirs and contamination routes of enterotoxin-producing C. perfringens remain unknown. A comparative genomic hybridization (CGH) analysis with a DNA microarray based on three C. perfringens type A genomes was conducted to shed light on the epidemiology of C. perfringens food poisonings caused by plasmid-borne and chromosomal cpe-carrying strains by comparing chromosomal and plasmid-borne cpe-positive and cpe-negative C. perfringens isolates from human, animal, environmental, and food samples. The chromosomal and plasmid-borne cpe-positive C. perfringens genotypes formed two distinct clusters. Variable genes were involved with myo-inositol, ethanolamine and cellobiose metabolism, suggesting a new epidemiological model for C. perfringens food poisonings. The CGH results were complemented with growth studies, which demonstrated different myo-inositol, ethanolamine, and cellobiose metabolism between the chromosomal and plasmid-borne cpe-carrying strains. These findings support a ubiquitous occurrence of the plasmid-borne cpe-positive strains and their adaptation to the mammalian intestine, whereas the chromosomal cpe-positive strains appear to have a narrow niche in environments containing degrading plant material. Thus the epidemiology of the food poisonings caused by two populations appears different, the plasmid-borne cpe-positive strains probably contaminating foods via humans and the chromosomal strains being connected to plant material.Entities:
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Year: 2012 PMID: 23094024 PMCID: PMC3477167 DOI: 10.1371/journal.pone.0046162
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
Figure 1Chromosomal cpe-carrying C. perfringens strains clustered separately from the plasmid-borne cpe-carrying and cpe-negative strains.
The figure was constructed using the MEV software [28].
Minimum and maximum percentage of CDSs in the three reference strains (SM101, ATCC13124, and 13) carried by chromosomal and plasmid-borne cpe-carrying and cpe-negative C. perfringens strains.
|
| SM101 | ATCC13124 | Strain 13 | |||
| min | max | min | max | min | max | |
| Chromosomal | 86.2 | 94.9 | 70.7 | 81.4 | 63.8 | 74.8 |
| Plasmid-borne | 71.8 | 84.4 | 82.8 | 91.5 | 75.6 | 87.4 |
|
| 73.4 | 85.3 | 80.4 | 99.9 | 74.5 | 99.0 |
Figure 2Genes differentiating the chromosomal cpe-carrying C. perfringens strains from the plasmid-borne cpe-carrying and cpe-negative strains.
The figure was constructed using the MEV software [28].