Literature DB >> 23032303

Breakfast habits, beliefs and measures of health and wellbeing in a nationally representative UK sample.

Sue Reeves1, Lewis G Halsey2, Yvonne McMeel2, Jörg W Huber3.   

Abstract

The aim of this study was to report UK adult breakfasting habits, beliefs and the relationship of both with measures of personality, health and wellbeing including physical activity and body mass index (BMI). A nationally representative sample of 1068 adults completed a web-based survey, combining standardised scales and self-designed questionnaire statements. Sixty-four percent of respondents consumed breakfast daily whilst 6% never ate breakfast. Breakfasting frequency was found to correlate with conscientiousness, wellbeing and age and general health. The survey found that breakfast eaters strongly believe that breakfast helps weight control and weight loss. Breakfast eaters were more likely to partake in vigorous exercise, although there was no significant difference in BMI. Multi-variate analysis identified conscientiousness, cognitive restraint and age as making unique contributions to predicting breakfast frequency. This study provides further support for the view that breakfast eating is likely to be a proxy-variable for a healthy lifestyle. The role of breakfast and related beliefs should be taken into consideration in breakfast behaviour research, interventions and health and wellbeing campaigns.
Copyright © 2012 Elsevier Ltd. All rights reserved.

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Year:  2012        PMID: 23032303     DOI: 10.1016/j.appet.2012.09.024

Source DB:  PubMed          Journal:  Appetite        ISSN: 0195-6663            Impact factor:   3.868


  21 in total

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2.  A cross-over experiment to investigate possible mechanisms for lower BMIs in people who habitually eat breakfast.

Authors:  S Reeves; J W Huber; L G Halsey; M Villegas-Montes; J Elgumati; T Smith
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9.  Acute high-intensity interval rowing increases thrombin generation in healthy men.

Authors:  Matthew J Sedgwick; Matthew Thompson; Jack Garnham; Alice E Thackray; Laura A Barrett; Matthew Powis; David J Stensel
Journal:  Eur J Appl Physiol       Date:  2016-04-12       Impact factor: 3.078

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Journal:  Eat Weight Disord       Date:  2021-06-27       Impact factor: 4.652

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