Literature DB >> 22974678

Serum homocysteine and folate concentrations among a US cohort of adolescents before and after folic acid fortification.

Daniel A Enquobahrie1, Henry A Feldman, Deanna H Hoelscher, Lyn M Steffen, Larry S Webber, Michelle M Zive, Eric B Rimm, Meir J Stampfer, Stavroula K Osganian.   

Abstract

OBJECTIVE: We assessed serum homocysteine (tHcy) and folate concentrations among US adolescents before and after fortification of cereal-grain products with folic acid, and associations with demographic, behavioural and physiological factors.
DESIGN: Observational study conducted among participants of a randomized trial.
SETTING: The Child and Adolescent Trial for Cardiovascular Health (CATCH) study.
SUBJECTS: Adolescents (n 2445) in grades 8 (pre-fortification, mean age 14 years) and 12 (post-fortification, mean age 18 years).
RESULTS: Average serum concentrations of tHcy, folate and vitamin B6 increased by 17 %, 16 % and 14 %, respectively, while serum concentrations of vitamin B12 decreased by 11 % post-fortification. Folic acid fortification provided, on average, an additional intake of 118 μg folate/d. Male sex (P < 0.0001) and white race (P = 0.0008) were associated with significantly greater increases in tHcy concentration, while increases in BMI (P = 0.006) and serum folate concentration (P < 0.0001) were associated with significant decreases in tHcy concentration. Female sex (P < 0.0001), non-smoking (P < 0.0001), use of multivitamins (P < 0.0001) and higher dietary intake of folate (P = 0.001) were associated with significantly greater increases in serum folate concentrations. From grade 8 to grade 12, the upward age trend in serum tHcy concentration was uninterrupted in its course (P > 0.50); whereas serum folic acid concentration showed a downward trend that incurred a discrete jump upward (17 % higher; P < 0.0001) with fortification. These trends differed significantly for males v. females (P < 0.001 for interaction).
CONCLUSIONS: Fortification had a significant impact on improving folate status but not serum tHcy concentrations among US adolescents.

Entities:  

Mesh:

Substances:

Year:  2012        PMID: 22974678      PMCID: PMC3638807          DOI: 10.1017/S1368980012002984

Source DB:  PubMed          Journal:  Public Health Nutr        ISSN: 1368-9800            Impact factor:   4.022


  44 in total

Review 1.  The pathogenesis of homocysteinemia: interruption of the coordinate regulation by S-adenosylmethionine of the remethylation and transsulfuration of homocysteine.

Authors:  J Selhub; J W Miller
Journal:  Am J Clin Nutr       Date:  1992-01       Impact factor: 7.045

2.  The oxidant stress of hyperhomocyst(e)inemia.

Authors:  J Loscalzo
Journal:  J Clin Invest       Date:  1996-07-01       Impact factor: 14.808

3.  Vitamin intake: a possible determinant of plasma homocyst(e)ine among middle-aged adults.

Authors:  T Shimakawa; F J Nieto; M R Malinow; L E Chambless; P J Schreiner; M Szklo
Journal:  Ann Epidemiol       Date:  1997-05       Impact factor: 3.797

4.  Comparison of micronutrient intake measured by a dietary questionnaire and biochemical indicators of micronutrient status.

Authors:  P F Jacques; S I Sulsky; J A Sadowski; J C Phillips; D Rush; W C Willett
Journal:  Am J Clin Nutr       Date:  1993-02       Impact factor: 7.045

5.  More on vitamin B12 results as measured with "boil" and "no-boil" kits.

Authors:  A S El Shami; A P Durham
Journal:  Clin Chem       Date:  1983-12       Impact factor: 8.327

Review 6.  Vitamins as homocysteine-lowering agents.

Authors:  L Brattström
Journal:  J Nutr       Date:  1996-04       Impact factor: 4.798

Review 7.  Recommendations for the use of folic acid to reduce the number of cases of spina bifida and other neural tube defects.

Authors: 
Journal:  MMWR Recomm Rep       Date:  1992-09-11

8.  Outcomes of a field trial to improve children's dietary patterns and physical activity. The Child and Adolescent Trial for Cardiovascular Health. CATCH collaborative group.

Authors:  R V Luepker; C L Perry; S M McKinlay; P R Nader; G S Parcel; E J Stone; L S Webber; J P Elder; H A Feldman; C C Johnson
Journal:  JAMA       Date:  1996-03-13       Impact factor: 56.272

9.  A quantitative assessment of plasma homocysteine as a risk factor for vascular disease. Probable benefits of increasing folic acid intakes.

Authors:  C J Boushey; S A Beresford; G S Omenn; A G Motulsky
Journal:  JAMA       Date:  1995-10-04       Impact factor: 56.272

Review 10.  Homocysteine and vascular disease.

Authors:  C S Berwanger; J Y Jeremy; G Stansby
Journal:  Br J Surg       Date:  1995-06       Impact factor: 6.939

View more
  2 in total

1.  Vitamin B2, vitamin B12 and total homocysteine status in children and their associations with dietary intake of B-vitamins from different food groups: the Healthy Growth Study.

Authors:  Yannis Manios; George Moschonis; Renske Dekkers; Christina Mavrogianni; Eva Grammatikaki; Ellen van den Heuvel
Journal:  Eur J Nutr       Date:  2015-10-29       Impact factor: 5.614

Review 2.  The effect of S-adenosylmethionine on cognitive performance in mice: an animal model meta-analysis.

Authors:  Sarah E Montgomery; Amir A Sepehry; John D Wangsgaard; Jeremy E Koenig
Journal:  PLoS One       Date:  2014-10-27       Impact factor: 3.240

  2 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.