Literature DB >> 22957889

Specific oral tolerance induction with raw hen's egg in children with very severe egg allergy: a randomized controlled trial.

Iride Dello Iacono1, Salvatore Tripodi, Mauro Calvani, Valentina Panetta, Maria Carmela Verga, Stefano Miceli Sopo.   

Abstract

BACKGROUND: Treatment of severe egg allergy is avoidance of hen's egg (HE) and carrying self-injectable epinephrine. Specific oral tolerance induction (SOTI) seems a promising alternative treatment. However, some aspects of SOTI are still considered experimental.
METHODS: We evaluated the efficacy and safety of an original 6-month SOTI protocol in children with very severe HE allergy using raw HE emulsion. Twenty children (age range: 5-11 yr) were randomized equally into a SOTI treatment group and a control group. The treatment group started SOTI and underwent a second challenge 6 months later. Control children were kept on an egg-free diet for 6 months and then underwent a second challenge.
RESULTS: After 6 months, 9/10 children of the SOTI group (90%) achieved partial tolerance (at least 10 ml, but <40 ml of raw HE emulsion, in a single dose) and 1 (10%) was able to tolerate only 5 ml (no tolerance). After 6 months, nine control children tested positive to the second challenge at a dose ≤0.9 ml of raw HE emulsion, and one reacted to 1.8 ml (SOTI vs. control group p<0.0001). All children in the SOTI group had side effects, but no child had a grade 5 reaction according to the Sampson grading.
CONCLUSION: Six months of SOTI with raw HE emulsion resulted in partial tolerance, with regular intake, in a significant percentage of children with severe egg allergy.
© 2012 John Wiley & Sons A/S.

Entities:  

Mesh:

Substances:

Year:  2012        PMID: 22957889     DOI: 10.1111/j.1399-3038.2012.01349.x

Source DB:  PubMed          Journal:  Pediatr Allergy Immunol        ISSN: 0905-6157            Impact factor:   6.377


  20 in total

1.  Oral-tolerization Prevents Immune Responses and Improves Transgene Persistence Following Gene Transfer Mediated by Adeno-associated Viral Vector.

Authors:  Romain Hardet; Benjamin Chevalier; Léa Dupaty; Yassine Naïmi; Gaëtan Riou; Laurent Drouot; Laetitia Jean; Anna Salvetti; Olivier Boyer; Sahil Adriouch
Journal:  Mol Ther       Date:  2015-08-12       Impact factor: 11.454

Review 2.  Oral and Sublingual Immunotherapy for Treatment of IgE-Mediated Food Allergy.

Authors:  Amy M Scurlock
Journal:  Clin Rev Allergy Immunol       Date:  2018-10       Impact factor: 8.667

Review 3.  Update on oral immunotherapy for egg allergy.

Authors:  François Graham; Natacha Tardio; Louis Paradis; Anne Des Roches; Philippe Bégin
Journal:  Hum Vaccin Immunother       Date:  2017-10-03       Impact factor: 3.452

Review 4.  The Heterogeneity of Oral Immunotherapy Clinical Trials: Implications and Future Directions.

Authors:  Christina S K Yee; Rima Rachid
Journal:  Curr Allergy Asthma Rep       Date:  2016-04       Impact factor: 4.806

Review 5.  Oral immunotherapy for the treatment of food allergy.

Authors:  Philippe Begin; R Sharon Chinthrajah; Kari C Nadeau
Journal:  Hum Vaccin Immunother       Date:  2014       Impact factor: 3.452

Review 6.  Oral Immunotherapy for Treatment of Immunoglobulin E-Mediated Food Allergy: The Transition to Clinical Practice.

Authors:  Giovanni B Pajno; Linda Cox; Lucia Caminiti; Vincenzo Ramistella; Giuseppe Crisafulli
Journal:  Pediatr Allergy Immunol Pulmonol       Date:  2014-06-01       Impact factor: 1.349

7.  New modalities of allergen immunotherapy.

Authors:  Manish Ramesh; Merhunisa Karagic
Journal:  Hum Vaccin Immunother       Date:  2018-09-14       Impact factor: 3.452

Review 8.  Oral and sublingual immunotherapy for egg allergy.

Authors:  Olga Romantsik; Maria Angela Tosca; Simona Zappettini; Maria Grazia Calevo
Journal:  Cochrane Database Syst Rev       Date:  2018-04-20

Review 9.  New directions in immunotherapy.

Authors:  Linda Cox; Enrico Compalati; Thomas Kundig; Mark Larche
Journal:  Curr Allergy Asthma Rep       Date:  2013-04       Impact factor: 4.919

10.  Safety and feasibility of oral immunotherapy to multiple allergens for food allergy.

Authors:  Philippe Bégin; Lisa C Winterroth; Tina Dominguez; Shruti P Wilson; Liane Bacal; Anjuli Mehrotra; Bethany Kausch; Anthony Trela; Elisabeth Hoyte; Gerri O'Riordan; Scott Seki; Alanna Blakemore; Margie Woch; Robert G Hamilton; Kari C Nadeau
Journal:  Allergy Asthma Clin Immunol       Date:  2014-01-15       Impact factor: 3.406

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.