Literature DB >> 22860288

Nutritional and vitamin supplements: do they prevent coronary artery disease?

Craig William Raphael1, Darcy Green Conaway.   

Abstract

This article will review background information and data supporting the use of fish oil, folic acid, coenzyme Q, and vitamins C, D, and E in the prevention and/or treatment of coronary artery disease.

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Year:  2012        PMID： 22860288      PMCID： PMC6179702     

Source DB:  PubMed          Journal:  Mo Med        ISSN： 0026-6620


  30 in total

1.  Vitamin E and vitamin C supplement use and risk of all-cause and coronary heart disease mortality in older persons: the Established Populations for Epidemiologic Studies of the Elderly.

Authors:  K G Losonczy; T B Harris; R J Havlik
Journal:  Am J Clin Nutr       Date:  1996-08       Impact factor: 7.045

Review 2.  n-3 fatty acids in cardiovascular disease.

Authors:  Raffaele De Caterina
Journal:  N Engl J Med       Date:  2011-06-23       Impact factor: 91.245

3.  Improved vascular endothelial function after oral B vitamins: An effect mediated through reduced concentrations of free plasma homocysteine.

Authors:  J C Chambers; P M Ueland; O A Obeid; J Wrigley; H Refsum; J S Kooner
Journal:  Circulation       Date:  2000-11-14       Impact factor: 29.690

4.  OMEGA, a randomized, placebo-controlled trial to test the effect of highly purified omega-3 fatty acids on top of modern guideline-adjusted therapy after myocardial infarction.

Authors:  Bernhard Rauch; Rudolf Schiele; Steffen Schneider; Frank Diller; Norbert Victor; Helmut Gohlke; Martin Gottwik; Gerhard Steinbeck; Ulrike Del Castillo; Rudolf Sack; Heinrich Worth; Hugo Katus; Wilhelm Spitzer; Georg Sabin; Jochen Senges
Journal:  Circulation       Date:  2010-11-08       Impact factor: 29.690

Review 5.  Vitamin D deficiency and risk for cardiovascular disease.

Authors:  Suzanne E Judd; Vin Tangpricha
Journal:  Am J Med Sci       Date:  2009-07       Impact factor: 2.378

6.  Vitamins E and C in the prevention of cardiovascular disease in men: the Physicians' Health Study II randomized controlled trial.

Authors:  Howard D Sesso; Julie E Buring; William G Christen; Tobias Kurth; Charlene Belanger; Jean MacFadyen; Vadim Bubes; JoAnn E Manson; Robert J Glynn; J Michael Gaziano
Journal:  JAMA       Date:  2008-11-09       Impact factor: 56.272

7.  Effect of coenzyme Q10 on risk of atherosclerosis in patients with recent myocardial infarction.

Authors:  Ram B Singh; Narankar Singh Neki; Kumar Kartikey; Daniel Pella; Adarsh Kumar; Mohammad Arif Niaz; Amar Singh Thakur
Journal:  Mol Cell Biochem       Date:  2003-04       Impact factor: 3.396

8.  Association of vitamin D deficiency with heart failure and sudden cardiac death in a large cross-sectional study of patients referred for coronary angiography.

Authors:  Stefan Pilz; Winfried März; Britta Wellnitz; Ursula Seelhorst; Astrid Fahrleitner-Pammer; Hans P Dimai; Bernhard O Boehm; Harald Dobnig
Journal:  J Clin Endocrinol Metab       Date:  2008-08-05       Impact factor: 5.958

9.  Lowering homocysteine in patients with ischemic stroke to prevent recurrent stroke, myocardial infarction, and death: the Vitamin Intervention for Stroke Prevention (VISP) randomized controlled trial.

Authors:  James F Toole; M René Malinow; Lloyd E Chambless; J David Spence; L Creed Pettigrew; Virginia J Howard; Elizabeth G Sides; Chin-Hua Wang; Meir Stampfer
Journal:  JAMA       Date:  2004-02-04       Impact factor: 56.272

10.  Dietary antioxidant vitamins and death from coronary heart disease in postmenopausal women.

Authors:  L H Kushi; A R Folsom; R J Prineas; P J Mink; Y Wu; R M Bostick
Journal:  N Engl J Med       Date:  1996-05-02       Impact factor: 91.245
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