| Literature DB >> 22848629 |
Keisuke Itonaga1, Susan M Jones, Erik Wapstra.
Abstract
The evolution of matrotrophy (i.e., direct supply of nutrients by the mother during gestation) may be associated with high maternal energy availability during gestation. However, we lack knowledge about the selective advantages of matrotrophic viviparity (live-bearing) in reptiles. In reptiles, the interaction between body temperature and food intake affect maternal net energy gain. In the present study, we examined the effects of basking and food availability (2 by 2 factorial design) during gestation on offspring phenotype in a matrotrophic viviparous lizard (Pseudemoia entrecasteauxii). Subsequently, we investigated if the maternal effects were context-dependent using offspring growth rate as an indicator of the adaptive significance of matrotrophy. Offspring were exposed either to the same thermal conditions as their mothers experienced or to thermal conditions different from those experienced by their mothers. We provide the first evidence that an interaction between maternal thermal and maternal food conditions during gestation strongly affects offspring phenotype, including date of birth, body size and performance ability, which affect offspring fitness. Offspring growth rate was dependent on offspring thermal conditions, but was not influenced by maternal effects or offspring sex. Matrotrophic viviparity provided gravid females with the means to enhance offspring fitness through greater energetic input to offspring when conditions allowed it (i.e., extended basking opportunity with high food availability). Therefore, we suggest that selective advantages of matrotrophic viviparity in P. entrecasteauxii may be associated with high maternal energy availability during gestation.Entities:
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Year: 2012 PMID: 22848629 PMCID: PMC3406071 DOI: 10.1371/journal.pone.0041835
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
Characteristics of maternal and offspring Pseudemoia entrecasteauxii under four gestational regimes.
| 12 hours basking | 12 hours basking | 4 hours basking | 4 hours basking | ||
| +high food | +low food | +high food | +low food | ||
| Maternal characteristics | Total sample size | 40 | 40 | 40 | 40 |
| Number of females giving birth | 37 | 36 | 36 | 36 | |
| Initial snout-vent length (mm) | 44.93±0.76 | 46.26±0.90 | 46.04±0.72 | 44.92±0.43 | |
| Postpartum snout-vent length (mm) | 47.32±0.64 | 47.19±0.90 | 47.68±0.64 | 46.12±0.47 | |
| Growth rate during gestation (mm/day) | 0.054±0.005 | 0.019±0.003 | 0.016±0.002 | 0.011±0.001 | |
| Postpartum body mass (g) | 2.07±0.06 | 1.53±0.08 | 2.10±0.08 | 1.65±0.05 | |
| Number of offspring | 106 | 107 | 102 | 105 | |
| Number of premature offspring | 0 | 29 | 7 | 30 | |
| Number of stillborn offspring | 0 | 2 | 8 | 9 | |
| Clutch size | 2.84±0.17 | 2.94±0.20 | 2.83±0.16 | 2.92±0.18 | |
| Relative clutch mass (unit-less: g/g) | 0.26±0.01 | 0.30±0.02 | 0.22±0.01 | 0.26±0.01 | |
| Within-clutch variation in offspring size (coefficient of variation) | 5.59±0.02 | 7.28±0.79 | 6.93±1.14 | 9.00±1.10 | |
| Offspring characteristics | Snout-vent length (mm) | 20.98±0.50 | 19.87±0.16 | 20.50±0.12 | 19.99±0.19 |
| Body mass (mg) | 195.31±3.86 | 159.89±4.42 | 168.68±3.95 | 156.50±4.92 | |
| Sprint speed (m s−1) | 0.46±0.01 | 0.38±0.01 | 0.40±0.01 | 0.37±0.01 | |
| Dry fat reserves relative to body mass (Student residual) | 0.53±0.20 (35) | −0.40±0.08 (30) | 0.01±0.21 (30) | −0.19±0.16 (30) |
Characteristics of maternal Pseudemoia entrecasteauxii including snout-vent length, growth rate during gestation, body mass, clutch size, relative clutch mass and within-clutch variation in offspring size, and characteristics of offspring Pseudemoia entrecasteauxii from females given combinations of extended and restricted basking opportunities and food supply during gestation including snout-vent length, body mass, sprint speed and fat reserves relative to body mass at birth. Values are means ± S.E. (n).
The results of statistical analyses for maternal and offspring characteristics.
| Variable | Basking condition | Food supply | Basking*Food | |
| Maternal characteristics | Postpartum snout-vent length |
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| Postpartum body mass |
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| Growth rate during gestation |
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| Clutch size |
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| Relative clutch mass |
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| Within-clutch variation in offspring size |
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| Date of birth |
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| Offspring characteristics | Snout-vent length |
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| Body mass |
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| Sprint speed |
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| Fat reserves relative to body mass |
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Summary of the results of statistical analyses of the effects of maternal basking and food availability (combinations of extended and restricted basking opportunities and food supply) and their interaction during gestation on female and offspring in Pseudemoia entrecasteauxii. Significant results are indicated in bold.
Figure 1Frequency of births (3 day increments) for Pseudemoia entrecasteauxii.
White bars indicate high food availability during gestation, while black bars indicate low food availability during gestation. Graph A shows date of birth in offspring from females given extended basking availability during gestation. Graph B shows date of birth in offspring from females given restricted basking availability during gestation. Three day increments begin with the first recorded births on Dec 7 2007.
Figure 2Effects of maternal gestation conditions on offspring Pseudemoia entrecasteauxii.
A: snout-vent length (SVL), B: body mass, C: sprint speed and D: fat reserves relative to body mass at birth from females given combinations of extended and restricted basking opportunities and food supply during gestation. Values are means ± S.E. •: Offspring from females given high food availability during gestation. ○: Offspring from females given low food availability during gestation.
The results of statistical analyses for offspring growth rate.
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| Maternal basking |
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| Maternal food |
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| Offspring sex |
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| Maternal basking*maternal food |
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| Maternal basking*offspring basking |
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| Maternal basking*offspring sex |
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| Maternal food*offspring basking |
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| Maternal food*offspring sex |
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| Offspring basking*offspring sex |
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| Maternal basking*maternal food*offspring basking |
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| Maternal basking*maternal food*offspring sex |
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| Maternal basking*offspring food*offspring sex |
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| Maternal food*offspring basking*offspring sex |
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| Maternal basking*maternal food*offspring basking*offspring sex |
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Summary of the results of statistical analyses of the effects of maternal basking and food availability (combinations of extended and restricted basking opportunities and food supply) during gestation, offspring basking availability (extended and restricted basking opportunities), offspring sex and their interactions on offspring growth rates in Pseudemoia entrecasteauxii. The significant result is indicated in bold.
Figure 3Offspring growth rate over five weeks in Pseudemoia entrecasteauxii under the two thermal regimes.
•: Offspring from females given 12 hours basking opportunity with high food availability during gestation. ○: Offspring from females given 12 hours basking opportunity with low food availability during gestation. ▪: Offspring from females given 4 hours basking opportunity with high food availability during gestation. □: Offspring from females given 4 hours basking opportunity with low food availability during gestation. Sample sizes among offspring given 12 hours basking opportunity per day are • = 17, ○ = 13, ▪ = 16 and □ = 14. Sample sizes among offspring given 4 hours basking opportunity per day are • = 18, ○ = 17, ▪ = 13 and □ = 12. Values are means ± S.E. Some overlapping points have been displaced laterally to aid clarity.