Literature DB >> 22843029

Cell viability of microencapsulated Bifidobacterium animalis subsp. lactis under freeze-drying, storage and gastrointestinal tract simulation conditions.

Fatemeh Shamekhi1, Mustafa Shuhaimi, Arbakariya Ariff, Yazid A Manap.   

Abstract

The purpose of this study was to improve the survival of Bifidobacterium animalis subsp. lactis 10140 during freeze-drying process by microencapsulation, using a special pediatric prebiotics mixture (galactooligosaccharides and fructooligosaccharides). Probiotic microorganisms were encapsulated with a coat combination of prebiotics-calcium-alginate prior to freeze-drying. Both encapsulated and free cells were then freeze-dried in their optimized combinations of skim milk and prebiotics. Response surface methodology (RSM) was used to produce a coating combination as well as drying medium with the highest cell viability during freeze-drying. The optimum encapsulation composition was found to be 2.1 % Na-alginate, 2.9 % prebiotic, and 21.7 % glycerol. Maximum survival predicted by the model was 81.2 %. No significant (p > 0.05) difference between the predicted and experimental values verified the adequacy of final reduced models. The protection ability of encapsulation was then examined over 120 days of storage at 4 and 25 °C and exposure to a sequential model of infantile GIT conditions including both gastric conditions (pH 3.0 and 4.0, 90 min, 37 °C) and intestinal conditions (pH 7.5, 5 h, 37 °C). Significantly improved cell viability showed that microencapsulation of B. lactis 10140 with the prebiotics was successful in producing a stable symbiotic powdery nutraceutical.

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Year:  2012        PMID: 22843029     DOI: 10.1007/s12223-012-0183-9

Source DB:  PubMed          Journal:  Folia Microbiol (Praha)        ISSN: 0015-5632            Impact factor:   2.099


  29 in total

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Review 4.  Factors controlling the bacterial colonization of the intestine in breastfed infants.

Authors:  K Orrhage; C E Nord
Journal:  Acta Paediatr Suppl       Date:  1999-08

5.  Classification and measurement of nutritionally important starch fractions.

Authors:  H N Englyst; S M Kingman; J H Cummings
Journal:  Eur J Clin Nutr       Date:  1992-10       Impact factor: 4.016

6.  Isolation of bifidobacteria from breast milk and assessment of the bifidobacterial population by PCR-denaturing gradient gel electrophoresis and quantitative real-time PCR.

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7.  Effect of various growth media upon survival during storage of freeze-dried Enterococcus faecalis and Enterococcus durans.

Authors:  A S Carvalho; J Silva; P Ho; P Teixeira; F X Malcata; P Gibbs
Journal:  J Appl Microbiol       Date:  2003       Impact factor: 3.772

Review 8.  The first prebiotics in humans: human milk oligosaccharides.

Authors:  Giovanni V Coppa; Stefano Bruni; Lorenzo Morelli; Sara Soldi; Orazio Gabrielli
Journal:  J Clin Gastroenterol       Date:  2004-07       Impact factor: 3.062

9.  Influence of oligosaccharides on the viability and membrane properties of Lactobacillus reuteri TMW1.106 during freeze-drying.

Authors:  Clarissa Schwab; Rudi Vogel; Michael G Gänzle
Journal:  Cryobiology       Date:  2007-06-21       Impact factor: 2.487

10.  Development and application of an in vitro methodology to determine the transit tolerance of potentially probiotic Lactobacillus and Bifidobacterium species in the upper human gastrointestinal tract.

Authors:  W P Charteris; P M Kelly; L Morelli; J K Collins
Journal:  J Appl Microbiol       Date:  1998-05       Impact factor: 3.772

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  2 in total

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Journal:  Indian J Microbiol       Date:  2015-07-24       Impact factor: 2.461

2.  Effects of the Food Manufacturing Chain on the Viability and Functionality of Bifidobacterium animalis through Simulated Gastrointestinal Conditions.

Authors:  Pattra Charnchai; Sirima Suvarnakuta Jantama; Chutinun Prasitpuriprecha; Sunthorn Kanchanatawee; Kaemwich Jantama
Journal:  PLoS One       Date:  2016-06-22       Impact factor: 3.240

  2 in total

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