Literature DB >> 2280679

Rapid analysis of fatty acids in plasma lipids.

A Ohta1, M C Mayo, N Kramer, W E Lands.   

Abstract

A rapid and convenient procedure for the quantitative determination of the fatty acid composition of plasma lipids is described. Human plasma was applied directly to the preadsorbent zones of thin-layer silica gel plates with added antioxidant, internal standards and carriers. The thin-layer chromatography (TLC) plates were partially developed with methanol followed by chloroform/methanol (1:1, v/v), and then they were fully developed in hexane/diethyl ether/acetic acid (80:20:1, v/v/v) to separate the major classes of lipids. Silica gel from regions containing the separated lipids was scraped into screw-capped tubes and treated with boron trifluoride-methanol prior to gas chromatography. The method of direct application to TLC plates gave yields and compositions of fatty acids very similar to the method of applying extracted plasma lipids. This relatively simple method is suitable for analyzing the fatty acids in plasma lipids from a 50 microliter finger-tip blood samples from an individual, and it may be useful in wide-scale screening of different individuals to estimate the relative amounts of ingested polyunsaturated fatty acids.

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Year:  1990        PMID: 2280679     DOI: 10.1007/bf02544044

Source DB:  PubMed          Journal:  Lipids        ISSN: 0024-4201            Impact factor:   1.880


  12 in total

1.  A rapid method of total lipid extraction and purification.

Authors:  E G BLIGH; W J DYER
Journal:  Can J Biochem Physiol       Date:  1959-08

2.  The analysis of fatty acid mixtures by gas-liquid chromatography; construction and operation of an ionization chamber instrument.

Authors:  J W FARQUHAR; W INSULL; P ROSEN; W STOFFEL; E H AHRENS
Journal:  Nutr Rev       Date:  1959-08       Impact factor: 7.110

3.  A simple method for the isolation and purification of total lipides from animal tissues.

Authors:  J FOLCH; M LEES; G H SLOANE STANLEY
Journal:  J Biol Chem       Date:  1957-05       Impact factor: 5.157

4.  Quantitative high-performance thin-layer chromatography of lipids in plasma and liver homogenates after direct application of 0.5-microliter samples to the silica-gel layer.

Authors:  I R Kupke; S Zeugner
Journal:  J Chromatogr       Date:  1978-09-01

5.  The effect of storage on the fatty acid composition of human serum.

Authors:  T Moilanen; T Nikkari
Journal:  Clin Chim Acta       Date:  1981-07-18       Impact factor: 3.786

6.  Sources of variance in 24-hour dietary recall data: implications for nutrition study design and interpretation.

Authors:  G H Beaton; J Milner; P Corey; V McGuire; M Cousins; E Stewart; M de Ramos; D Hewitt; P V Grambsch; N Kassim; J A Little
Journal:  Am J Clin Nutr       Date:  1979-12       Impact factor: 7.045

7.  Effect of sex and age on fatty acid composition of human serum lipids.

Authors:  R T Holman; L Smythe; S Johnson
Journal:  Am J Clin Nutr       Date:  1979-12       Impact factor: 7.045

8.  PREPARATION OF FATTY ACID METHYL ESTERS AND DIMETHYLACETALS FROM LIPIDS WITH BORON FLUORIDE--METHANOL.

Authors:  W R MORRISON; L M SMITH
Journal:  J Lipid Res       Date:  1964-10       Impact factor: 5.922

9.  Quantitative effects of unsaturated fatty acids in microbial mutants. IV. Lipid composition of Saccharomyces cerevisiae when growth is limited by unsaturated fatty acid supply.

Authors:  B J Holub; W E Lands
Journal:  Can J Biochem       Date:  1975-12

10.  Serum fatty acids in Finnish men.

Authors:  T Nikkari; M Salo; J Maatela; A Aromaa
Journal:  Atherosclerosis       Date:  1983-11       Impact factor: 5.162

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  20 in total

Review 1.  Learning how membrane fatty acids affect cardiovascular integrity.

Authors:  William E M Lands
Journal:  J Membr Biol       Date:  2005-07       Impact factor: 1.843

2.  Accelerated solvent extraction for quantitative measurement of fatty acids in plasma and erythrocytes.

Authors:  Kiyonori Kuriki; Kazuo Tajima; Shinkan Tokudome
Journal:  Lipids       Date:  2006-06       Impact factor: 1.880

3.  Plasma n-3 polyunsaturated fatty status and its relationship with vitamin E intake and plasma level.

Authors:  Yang Zhao; Frank J Monahan; Breige A McNulty; Kaifeng Li; Frederick J Bloomfield; Daniel J Duff; Lorraine Brennan; Anne P Nugent; Eileen R Gibney
Journal:  Eur J Nutr       Date:  2016-02-29       Impact factor: 5.614

4.  Older plasma lipoproteins are more susceptible to oxidation: a linking mechanism for the lipid and oxidation theories of atherosclerotic cardiovascular disease.

Authors:  R L Walzem; S Watkins; E N Frankel; R J Hansen; J B German
Journal:  Proc Natl Acad Sci U S A       Date:  1995-08-01       Impact factor: 11.205

Review 5.  Development in lipid analysis: some new extraction techniques and in situ transesterification.

Authors:  A I Carrapiso; C García
Journal:  Lipids       Date:  2000-11       Impact factor: 1.880

6.  Thermal adaptation affects the fatty acid composition of plasma phospholipids in trout.

Authors:  C Wallaert; P J Babin
Journal:  Lipids       Date:  1994-05       Impact factor: 1.880

7.  Polyunsaturated Fatty Acid dietary supplementation induces lipid peroxidation in normal dogs.

Authors:  John M Walters; Timothy B Hackett; Gregory K Ogilvie; Martin J Fettman
Journal:  Vet Med Int       Date:  2010-06-27

8.  Essential Fatty Acid Plasma Profiles Following Gastric Bypass and Adjusted Gastric Banding Bariatric Surgeries.

Authors:  Rebekah Forbes; Danijela Gasevic; Emily M Watson; Thomas R Ziegler; Edward Lin; John R Burgess; Nana Gletsu-Miller
Journal:  Obes Surg       Date:  2016-06       Impact factor: 4.129

9.  Determination of c9,t11-CLA in major human plasma lipid classes using a combination of methylating methodologies.

Authors:  Alam M Shahin; Michelle K McGuire; Mark A McGuire; Kristin L Ritzenthaler; Terry D Shultz
Journal:  Lipids       Date:  2003-07       Impact factor: 1.880

10.  Analysis of FA contents in individual lipid fractions from human placental tissue.

Authors:  M Klingler; H Demmelmair; E Larque; B Koletzko
Journal:  Lipids       Date:  2003-05       Impact factor: 1.880

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