Literature DB >> 22752581

Chemoprotection against cancer by isothiocyanates: a focus on the animal models and the protective mechanisms.

Albena T Dinkova-Kostova1.   

Abstract

The isothiocyanates are among the most extensively studied chemoprotective agents. They are derived from glucosinolate precursors by the action of β-thioglucosidase enzymes (myrosinases). The Cruciferae family represents a rich source of glucosinolates. Notably, nearly all of the biological activities of glucosinolates, in both plants and animals, are attributable to their cognate hydrolytic products, and the isothiocyanates are prominent examples. In contrast to their relatively inert glucosinolate precursors, the isothiocyanates are endowed with high chemical reactivity, especially with sulfur-centered nucleophiles, such as protein cysteine residues. There are numerous examples of the chemoprotective effects of isothiocyanates in a number of animal models of experimental carcinogenesis at various organ sites and against carcinogens of several different types. It is becoming increasingly clear that this efficient protection is due to multiple mechanisms, including induction of cytoprotective proteins through the Keap1/Nrf2/ARE pathway, inhibition of proinflammatory responses through the NFκB pathway, induction of cell cycle arrest and apoptosis, effects on heat shock proteins, and inhibition of angiogenesis and metastasis. Because the isothiocyanates affect the function of transcription factors and ultimately the expression of networks of genes, such protection is comprehensive and long-lasting.

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Year:  2013        PMID: 22752581     DOI: 10.1007/128_2012_337

Source DB:  PubMed          Journal:  Top Curr Chem        ISSN: 0340-1022


  20 in total

1.  Cruciferous vegetables, isothiocyanates, and prevention of bladder cancer.

Authors:  Omkara L Veeranki; Arup Bhattacharya; Li Tang; James R Marshall; Yuesheng Zhang
Journal:  Curr Pharmacol Rep       Date:  2015-08

2.  Anti-inflammatory natural product goniothalamin reduces colitis-associated and sporadic colorectal tumorigenesis.

Authors:  Débora Barbosa Vendramini-Costa; Ralph Francescone; David Posocco; Vivianty Hou; Oxana Dmitrieva; Harvey Hensley; João Ernesto de Carvalho; Ronaldo Aloise Pilli; Sergei I Grivennikov
Journal:  Carcinogenesis       Date:  2016-10-24       Impact factor: 4.944

3.  S-Nitrosation of monocarboxylate transporter 1: inhibition of pyruvate-fueled respiration and proliferation of breast cancer cells.

Authors:  Anne R Diers; Katarzyna A Broniowska; Ching-Fang Chang; R Blake Hill; Neil Hogg
Journal:  Free Radic Biol Med       Date:  2014-01-30       Impact factor: 7.376

Review 4.  Paradoxical Roles of Antioxidant Enzymes: Basic Mechanisms and Health Implications.

Authors:  Xin Gen Lei; Jian-Hong Zhu; Wen-Hsing Cheng; Yongping Bao; Ye-Shih Ho; Amit R Reddi; Arne Holmgren; Elias S J Arnér
Journal:  Physiol Rev       Date:  2016-01       Impact factor: 37.312

5.  Selenium Biofortification in Radish Enhances Nutritional Quality via Accumulation of Methyl-Selenocysteine and Promotion of Transcripts and Metabolites Related to Glucosinolates, Phenolics, and Amino Acids.

Authors:  Michela Schiavon; Chiara Berto; Mario Malagoli; Annarita Trentin; Paolo Sambo; Stefano Dall'Acqua; Elizabeth A H Pilon-Smits
Journal:  Front Plant Sci       Date:  2016-09-14       Impact factor: 5.753

Review 6.  Activation of Nrf2 signaling by natural products-can it alleviate diabetes?

Authors:  Manuel Matzinger; Katrin Fischhuber; Elke H Heiss
Journal:  Biotechnol Adv       Date:  2017-12-28       Impact factor: 14.227

Review 7.  Monitoring Keap1-Nrf2 interactions in single live cells.

Authors:  Liam Baird; Sam Swift; David Llères; Albena T Dinkova-Kostova
Journal:  Biotechnol Adv       Date:  2014-03-25       Impact factor: 14.227

8.  Heat Shock Factor 1 Is a Substrate for p38 Mitogen-Activated Protein Kinases.

Authors:  Sharadha Dayalan Naidu; Calum Sutherland; Ying Zhang; Ana Risco; Laureano de la Vega; Christopher J Caunt; C James Hastie; Douglas J Lamont; Laura Torrente; Sudhir Chowdhry; Ivor J Benjamin; Stephen M Keyse; Ana Cuenda; Albena T Dinkova-Kostova
Journal:  Mol Cell Biol       Date:  2016-08-26       Impact factor: 4.272

9.  Effects of selenium biofortification on crop nutritional quality.

Authors:  Mario Malagoli; Michela Schiavon; Stefano dall'Acqua; Elizabeth A H Pilon-Smits
Journal:  Front Plant Sci       Date:  2015-04-21       Impact factor: 5.753

10.  Modulation of plant growth in vivo and identification of kinase substrates using an analog-sensitive variant of CYCLIN-DEPENDENT KINASE A;1.

Authors:  Hirofumi Harashima; Nico Dissmeyer; Philippe Hammann; Yuko Nomura; Katharina Kramer; Hirofumi Nakagami; Arp Schnittger
Journal:  BMC Plant Biol       Date:  2016-09-26       Impact factor: 4.215

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