Literature DB >> 22735233

Diet-induced obesity: rodent model for the study of obesity-related disorders.

Tiago Campos Rosini1, Adelino Sanchez Ramos da Silva, Camila de Moraes.   

Abstract

Obesity has been significantly increasing worldwide, and environmental factors such as excessive food intake and sedentary lifestyle are the main factors related to the genesis of this disease. In laboratory animals, the genesis of obesity is related mostly to genetic mutations, but this model is far from that found in humans. The use of hypercaloric or hyperlipidemic diets has been used as a model of obesity induction in animals, because of its similarity to the genesis and metabolic responses caused by obesity in humans. The objective of this review is to show the different types of diets used to induce obesity in rodents, the induced metabolic alterations, and to identify some points that should be taken into account so that the model can be effective for the study of obesity-related complications. A search was performed in the PubMed database using the following keywords: 1- "hypercaloric diet" AND "rodent", 2- "hyperlipidic diet" AND "rodent", selecting those considered the most relevant according to the following criteria: date of publication (1995-2011); the use of wild-type animals; detailed description of the diet used and analysis of biochemical and vascular parameters of interest. References were included to introduce subjects such as the increased prevalence of obesity and questions related to the genesis of obesity in humans. The model of diet-induced obesity in rodents can be considered effective when the objective is the study of the physiopathology of metabolic and vascular complications associated with obesity.

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Year:  2012        PMID: 22735233

Source DB:  PubMed          Journal:  Rev Assoc Med Bras (1992)        ISSN: 0104-4230            Impact factor:   1.209


  27 in total

1.  Stress during the pre-pubertal period leads to long-term diet-dependent changes in anxiety-like behavior and in oxidative stress parameters in male adult rats.

Authors:  Danusa Mar Arcego; Rachel Krolow; Carine Lampert; Cristie Noschang; Letícia Ferreira Pettenuzzo; Marina Lima Marcolin; Ana Paula Toniazzo; Carla Dalmaz
Journal:  Neurochem Res       Date:  2013-06-01       Impact factor: 3.996

Review 2.  From fat fruit fly to human obesity.

Authors:  Wanli W Smith; Joseph Thomas; Jingnan Liu; Tianxia Li; Timothy H Moran
Journal:  Physiol Behav       Date:  2014-02-06

3.  Laser phototherapy improves early stage of cutaneous wound healing of rats under hyperlipidic diet.

Authors:  Virgínia Dias Uzêda-E-Silva; Tania Tavares Rodriguez; Isadora Almeida Rios Rocha; Flávia Calo Aquino Xavier; Jean Nunes Dos Santos; Patrícia Ramos Cury; Luciana Maria Pedreira Ramalho
Journal:  Lasers Med Sci       Date:  2016-07-13       Impact factor: 3.161

4.  Lipid metabolism in adipose tissue and liver from diet-induced obese rats: a comparison between Wistar and Sprague-Dawley strains.

Authors:  Jonatan Miranda; Itziar Eseberri; Arrate Lasa; María P Portillo
Journal:  J Physiol Biochem       Date:  2018-11-09       Impact factor: 4.158

Review 5.  Path of translational discovery of urological complications of obesity and diabetes.

Authors:  Firouz Daneshgari; Guiming Liu; Ann T Hanna-Mitchell
Journal:  Am J Physiol Renal Physiol       Date:  2017-01-04

6.  Characterization of a diet-induced obesity rat model for periodontal research.

Authors:  Anna Damanaki; Marjan Nokhbehsaim; Kanishka Hiththetiya; Svenja Memmert; Jinlong Gao; Ky-Anh Nguyen; Werner Götz; Andreas Jäger; Gerhard Wahl; James Deschner
Journal:  Clin Oral Investig       Date:  2018-06-16       Impact factor: 3.573

7.  Diet-induced hyperinsulinemia differentially affects glucose and protein metabolism: a high-throughput metabolomic approach in rats.

Authors:  U Etxeberria; A L de la Garza; J A Martínez; F I Milagro
Journal:  J Physiol Biochem       Date:  2013-01-19       Impact factor: 4.158

8.  A new animal diet based on human Western diet is a robust diet-induced obesity model: comparison to high-fat and cafeteria diets in term of metabolic and gut microbiota disruption.

Authors:  R C Bortolin; A R Vargas; J Gasparotto; P R Chaves; C E Schnorr; Kd B Martinello; A K Silveira; T K Rabelo; D P Gelain; J C F Moreira
Journal:  Int J Obes (Lond)       Date:  2017-09-12       Impact factor: 5.095

9.  Dietary Sodium Suppresses Digestive Efficiency via the Renin-Angiotensin System.

Authors:  Benjamin J Weidemann; Susan Voong; Fabiola I Morales-Santiago; Michael Z Kahn; Jonathan Ni; Nicole K Littlejohn; Kristin E Claflin; Colin M L Burnett; Nicole A Pearson; Michael L Lutter; Justin L Grobe
Journal:  Sci Rep       Date:  2015-06-11       Impact factor: 4.379

10.  Soluble Fermentable Dietary Fibre (Pectin) Decreases Caloric Intake, Adiposity and Lipidaemia in High-Fat Diet-Induced Obese Rats.

Authors:  Clare L Adam; Lynn M Thomson; Patricia A Williams; Alexander W Ross
Journal:  PLoS One       Date:  2015-10-08       Impact factor: 3.240

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