Literature DB >> 22728271

Presence of hepatitis E RNA in mussels used as bio-monitors of viral marine pollution.

Domenica Donia1, Maria Chiara Dell'Amico, Anna Rita Petrinca, Ilaria Martinucci, Maurizio Mazzei, Francesco Tolari, Maurizio Divizia.   

Abstract

Mussels (Mytilus galloprovincialis), collected from a harvesting area approved by European Community Regulation, were transplanted to four polluted sites located in the Northwestern Mediterranean area (Tuscany). They were used as bio-monitors to test the quality of the marine water pollution. At different times after the transplantation, mussels were withdrawn and tested for presence of phages and enteric viruses by molecular tests. 52.4% of the transplanted mussel samples were positive for at least one enteric virus. Hepatitis A virus (HAV) was identified in each site (17/37; 45.9%). Three samples were positive for hepatitis E virus (HEV) (8.1%) and two (5.4%) for norovirus (NoV) genogroup I. Coliphages and RYC 2056 phages were detected in all sites, while HSP 40 phages were detected in three sites. Results demonstrate the ability of transplanted mussels in accumulating and retaining different species of enteric microorganisms. Their utility as bio-monitor organisms enables testing for viral marine pollution.
Copyright © 2012 Elsevier B.V. All rights reserved.

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Year:  2012        PMID: 22728271     DOI: 10.1016/j.jviromet.2012.06.007

Source DB:  PubMed          Journal:  J Virol Methods        ISSN: 0166-0934            Impact factor:   2.014


  17 in total

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Journal:  Food Environ Virol       Date:  2013-07-30       Impact factor: 2.778

2.  First Detection of Hepatitis E Virus in Shellfish and in Seawater from Production Areas in Southern Italy.

Authors:  G La Rosa; Y T R Proroga; D De Medici; F Capuano; M Iaconelli; S Della Libera; E Suffredini
Journal:  Food Environ Virol       Date:  2017-09-27       Impact factor: 2.778

3.  Sporadic isolation of sabin-like polioviruses and high-level detection of non-polio enteroviruses during sewage surveillance in seven Italian cities, after several years of inactivated poliovirus vaccination.

Authors:  A Battistone; G Buttinelli; S Fiore; C Amato; P Bonomo; A M Patti; A Vulcano; M Barbi; S Binda; L Pellegrinelli; M L Tanzi; P Affanni; P Castiglia; C Germinario; P Mercurio; A Cicala; M Triassi; F Pennino; L Fiore
Journal:  Appl Environ Microbiol       Date:  2014-08       Impact factor: 4.792

4.  Risk Analysis and Occurrence of Hepatitis E Virus (HEV) in Domestic Swine in Northeast Brazil.

Authors:  Edmilson F de Oliveira-Filho; Kennya G S Lopes; Deivson S Cunha; Virginia S Silva; Clara N Barbosa; Daniel F Brandespim; José Wilton Pinheiro Junior; Giovani R Bertani; Laura H V G Gil
Journal:  Food Environ Virol       Date:  2017-03-27       Impact factor: 2.778

Review 5.  Hepatitis e: epidemiology and natural history.

Authors:  Rakesh Aggarwal
Journal:  J Clin Exp Hepatol       Date:  2013-06-10

Review 6.  Host immune status and response to hepatitis E virus infection.

Authors:  Lisa J Krain; Kenrad E Nelson; Alain B Labrique
Journal:  Clin Microbiol Rev       Date:  2014-01       Impact factor: 26.132

7.  Bioaccumulation efficiency, tissue distribution, and environmental occurrence of hepatitis E virus in bivalve shellfish from France.

Authors:  Marco Grodzki; Julien Schaeffer; Jean-Côme Piquet; Jean-Claude Le Saux; Julien Chevé; Joanna Ollivier; Jacques Le Pendu; Françoise S Le Guyader
Journal:  Appl Environ Microbiol       Date:  2014-05-02       Impact factor: 4.792

8.  Hepatitis A and E Viruses in Wastewaters, in River Waters, and in Bivalve Molluscs in Italy.

Authors:  M Iaconelli; G Purpari; S Della Libera; S Petricca; A Guercio; A R Ciccaglione; R Bruni; S Taffon; M Equestre; M Fratini; M Muscillo; Giuseppina La Rosa
Journal:  Food Environ Virol       Date:  2015-06-27       Impact factor: 2.778

Review 9.  Survival and Elimination of Hepatitis E Virus: A Review.

Authors:  Nigel Cook; Wim H M van der Poel
Journal:  Food Environ Virol       Date:  2015-05-20       Impact factor: 2.778

10.  Prevalence of Foodborne Viruses in Mussels in Southern Italy.

Authors:  Giovanna Fusco; Ilaria Di Bartolo; Barbara Cioffi; Giovanni Ianiro; Pierpaolo Palermo; Marina Monini; Maria Grazia Amoroso
Journal:  Food Environ Virol       Date:  2017-01-04       Impact factor: 2.778

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