Literature DB >> 22714904

QTL analysis of back fat thickness and carcass pH in an F₂ intercross between Landrace and Korean native pigs.

Chae-Kyoung Yoo1, Hyun-Tae Lim, Sang-Hyun Han, Sung-Soo Lee, Moon-Suck Ko, Taeyoung Kang, Jun Heon Lee, Hee-Bok Park, In-Cheol Cho.   

Abstract

In this study, we conducted a genome-wide linkage analysis to identify the quantitative trait loci (QTL) that influence back fat thickness and carcass pH in an F(2) intercross between Landrace and Korean native pigs. Eight phenotypes related with back fat thickness and carcass pH were measured in more than 960 F(2) progeny. All experimental animals were subjected to genotypic analysis using 173 microsatellite markers located throughout the pig genome. The GridQTL program, based on the least squares regression model, was used to perform the QTL analysis. We identified 22 genome-wide significant QTL in 9 chromosomal regions (SSC1, 2, 5, 6, 7, 8, 12, 15, and 16) and 29 suggestive QTL in 16 chromosomal regions (SSC2, 3, 4, 5, 6, 7, 8, 10, 11, 12, 14, 15, 16, 17, 18, and X). On SSC5, we detected a QTL affecting back fat thickness that accounted for 4.8 % of the phenotypic variance, which was the highest test statistic (F-ratio = 50.3 under the additive model, nominal P value = 2.5 × 10(-12)) observed in this study. Additionally, we showed that there were significant QTL on SSC16 affecting carcass pH traits. In conclusion, the QTL identified in this study together with associated positional candidate genes could play an important role in determining the genetic structure underlying the variation of back fat thickness and carcass pH in pigs.

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Year:  2012        PMID: 22714904     DOI: 10.1007/s11033-012-1682-0

Source DB:  PubMed          Journal:  Mol Biol Rep        ISSN: 0301-4851            Impact factor:   2.316


  26 in total

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4.  Joint analysis of two breed cross populations in pigs to improve detection and characterization of quantitative trait loci.

Authors:  J-J Kim; M F Rothschild; J Beever; S Rodriguez-Zas; J C M Dekkers
Journal:  J Anim Sci       Date:  2005-06       Impact factor: 3.159

5.  LSDP5 is a PAT protein specifically expressed in fatty acid oxidizing tissues.

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6.  Detection of quantitative trait loci for carcass composition traits in pigs.

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7.  Genome-wide mapping of quantitative trait loci for fatness, fat cell characteristics and fat metabolism in three porcine F2 crosses.

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8.  Molecular characterization and association with carcass traits of the porcine SLC39A7 gene.

Authors:  Z G Chen; Z X Ma; B Zuo; M G Lei; Y Z Xiong
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9.  The fat mass and obesity-associated (FTO) gene is associated with intramuscular fat content and growth rate in the pig.

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10.  Genome-wide association scan shows genetic variants in the FTO gene are associated with obesity-related traits.

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Journal:  PLoS Genet       Date:  2007-07       Impact factor: 5.917

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  2 in total

1.  Genome-wide QTL analysis of meat quality-related traits in a large F2 intercross between Landrace and Korean native pigs.

Authors:  In-Cheol Cho; Chae-Kyoung Yoo; Jae-Bong Lee; Eun-Ji Jung; Sang-Hyun Han; Sung-Soo Lee; Moon-Suck Ko; Hyun-Tae Lim; Hee-Bok Park
Journal:  Genet Sel Evol       Date:  2015-02-22       Impact factor: 4.297

2.  Association of a missense mutation in the positional candidate gene glutamate receptor-interacting protein 1 with backfat thickness traits in pigs.

Authors:  Jae-Bong Lee; Hee-Bok Park; Chae-Kyoung Yoo; Hee-Sung Kim; In-Cheol Cho; Hyun-Tae Lim
Journal:  Asian-Australas J Anim Sci       Date:  2016-12-27       Impact factor: 2.509

  2 in total

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