Literature DB >> 22709677

A constraint-based model analysis of the metabolic consequences of increased NADPH oxidation in Saccharomyces cerevisiae.

Magalie Celton1, Anne Goelzer, Carole Camarasa, Vincent Fromion, Sylvie Dequin.   

Abstract

Controlling the amounts of redox cofactors to manipulate metabolic fluxes is emerging as a useful approach to optimizing byproduct yields in yeast biotechnological processes. Redox cofactors are extensively interconnected metabolites, so predicting metabolite patterns is challenging and requires in-depth knowledge of how the metabolic network responds to a redox perturbation. Our aim was to analyze comprehensively the metabolic consequences of increased cytosolic NADPH oxidation during yeast fermentation. Using a genetic device based on the overexpression of a modified 2,3-butanediol dehydrogenase catalyzing the NADPH-dependent reduction of acetoin into 2,3-butanediol, we increased the NADPH demand to between 8 and 40-fold the anabolic demand. We developed (i) a dedicated constraint-based model of yeast fermentation and (ii) a constraint-based modeling method based on the dynamical analysis of mass distribution to quantify the in vivo contribution of pathways producing NADPH to the maintenance of redox homeostasis. We report that yeast responds to NADPH oxidation through a gradual increase in the flux through the PP and acetate pathways, providing 80% and 20% of the NADPH demand, respectively. However, for the highest NADPH demand, the model reveals a saturation of the PP pathway and predicts an exchange between NADH and NADPH in the cytosol that may be mediated by the glycerol-DHA futile cycle. We also reveal the contribution of mitochondrial shuttles, resulting in a net production of NADH in the cytosol, to fine-tune the NADH/NAD(+) balance. This systems level study helps elucidate the physiological adaptation of yeast to NADPH perturbation. Our findings emphasize the robustness of yeast to alterations in NADPH metabolism and highlight the role of the glycerol-DHA cycle as a redox valve, providing additional NADPH from NADH under conditions of very high demand.
Copyright © 2012 Elsevier Inc. All rights reserved.

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Year:  2012        PMID: 22709677     DOI: 10.1016/j.ymben.2012.03.008

Source DB:  PubMed          Journal:  Metab Eng        ISSN: 1096-7176            Impact factor:   9.783


  22 in total

1.  Xylitol production by genetically modified industrial strain of Saccharomyces cerevisiae using glycerol as co-substrate.

Authors:  Anushree B Kogje; Anand Ghosalkar
Journal:  J Ind Microbiol Biotechnol       Date:  2017-02-10       Impact factor: 3.346

2.  Metabolic Impact of Redox Cofactor Perturbations on the Formation of Aroma Compounds in Saccharomyces cerevisiae.

Authors:  Audrey Bloem; Isabelle Sanchez; Sylvie Dequin; Carole Camarasa
Journal:  Appl Environ Microbiol       Date:  2015-10-16       Impact factor: 4.792

3.  Increasing anaerobic acetate consumption and ethanol yields in Saccharomyces cerevisiae with NADPH-specific alcohol dehydrogenase.

Authors:  Brooks M Henningsen; Shuen Hon; Sean F Covalla; Carolina Sonu; D Aaron Argyros; Trisha F Barrett; Erin Wiswall; Allan C Froehlich; Rintze M Zelle
Journal:  Appl Environ Microbiol       Date:  2015-09-18       Impact factor: 4.792

4.  Oxygen response of the wine yeast Saccharomyces cerevisiae EC1118 grown under carbon-sufficient, nitrogen-limited enological conditions.

Authors:  Felipe F Aceituno; Marcelo Orellana; Jorge Torres; Sebastián Mendoza; Alex W Slater; Francisco Melo; Eduardo Agosin
Journal:  Appl Environ Microbiol       Date:  2012-09-21       Impact factor: 4.792

5.  Comparative Analysis of Yeast Metabolic Network Models Highlights Progress, Opportunities for Metabolic Reconstruction.

Authors:  Benjamin D Heavner; Nathan D Price
Journal:  PLoS Comput Biol       Date:  2015-11-13       Impact factor: 4.475

Review 6.  Biotechnological production of betulinic acid and derivatives and their applications.

Authors:  Tianyue An; Wenlong Zha; Jiachen Zi
Journal:  Appl Microbiol Biotechnol       Date:  2020-02-28       Impact factor: 4.813

7.  A comparative transcriptomic, fluxomic and metabolomic analysis of the response of Saccharomyces cerevisiae to increases in NADPH oxidation.

Authors:  Magalie Celton; Isabelle Sanchez; Anne Goelzer; Vincent Fromion; Carole Camarasa; Sylvie Dequin
Journal:  BMC Genomics       Date:  2012-07-17       Impact factor: 3.969

Review 8.  The return of metabolism: biochemistry and physiology of the pentose phosphate pathway.

Authors:  Anna Stincone; Alessandro Prigione; Thorsten Cramer; Mirjam M C Wamelink; Kate Campbell; Eric Cheung; Viridiana Olin-Sandoval; Nana-Maria Grüning; Antje Krüger; Mohammad Tauqeer Alam; Markus A Keller; Michael Breitenbach; Kevin M Brindle; Joshua D Rabinowitz; Markus Ralser
Journal:  Biol Rev Camb Philos Soc       Date:  2014-09-22

9.  Reporter pathway analysis from transcriptome data: Metabolite-centric versus Reaction-centric approach.

Authors:  Tunahan Çakır
Journal:  Sci Rep       Date:  2015-09-28       Impact factor: 4.379

Review 10.  NADPH-generating systems in bacteria and archaea.

Authors:  Sebastiaan K Spaans; Ruud A Weusthuis; John van der Oost; Servé W M Kengen
Journal:  Front Microbiol       Date:  2015-07-29       Impact factor: 5.640

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