Literature DB >> 22703240

A systematic review of the evidence: the effects of portion size manipulation with children and portion education/training interventions on dietary intake with adults.

Leigh Small1, Heather Lane, Linda Vaughan, Bernadette Melnyk, Danielle McBurnett.   

Abstract

BACKGROUND: Evidence shows that 3-5-year-old children undergo important physical and behavioral changes that include being affected by the amount of food they are served, with larger portions of food served resulting in greater dietary intake. This may be a key finding as researchers continue to identify effective treatments for the growing number of preschool children who are overweight or obese. Knowledge of the effects of varying portion sizes on young children's dietary intake is important; however, because parents of young children control the manner in which children are fed, educating parents regarding the estimation of portion sizes is an approach worth exploring as a way to affect the trajectory of their young child's weight gain. AIMS: The purposes of this systematic review were to determine (1) findings regarding the effect of varying portion sizes with young children and (2) the evidence regarding the effects of educating adults to estimate portion sizes. Evidence from this review may guide clinical practice and future research efforts.
METHODS: A comprehensive literature search was conducted with multiple databases using MeSH Headings and keywords. This search strategy was supplemented by ancestry searches of all relevant articles. Two independent, trained pediatric practitioners determined quality of the studies using established criteria.
RESULTS: Nine studies met the inclusion criteria as portion-manipulation interventions or portion-education/training interventions and were appraised. Evidence showed the positive effect of portion sizes on the energy intake of children. In addition, the ability of adults to accurately estimate portion size improved following education/training.
CONCLUSIONS: Although many studies have focused on a variety of portion-related interventions, the influence of portion education with parents of young children has not been well researched. More research is needed to understand the effect of parent-focused, portion-education interventions that encourage appropriate energy intake and healthy weight attainment in young children. © Sigma Theta Tau International.

Entities:  

Mesh:

Year:  2012        PMID: 22703240     DOI: 10.1111/j.1741-6787.2012.00257.x

Source DB:  PubMed          Journal:  Worldviews Evid Based Nurs        ISSN: 1545-102X            Impact factor:   2.931


  16 in total

1.  The Role of Various Forms of Training on Improved Accuracy of Food-Portion Estimation Skills: A Systematic Review of the Literature.

Authors:  Astrid Hooper; Anne McMahon; Yasmine Probst
Journal:  Adv Nutr       Date:  2019-01-01       Impact factor: 8.701

2.  Perceived Health Status: Is Obesity Perceived as a Risk Factor and Disease?

Authors:  Tommy L S Visscher; Jeroen Lakerveld; Nanna Olsen; Leanne Küpers; Sofia Ramalho; Laura Keaver; Christina Brei; Jan-Inge Bjune; Silvia Ezquerro; Volkan Yumuk
Journal:  Obes Facts       Date:  2017-03-10       Impact factor: 3.942

3.  A health literate approach to the prevention of childhood overweight and obesity.

Authors:  Richard O White; Jessica R Thompson; Russell L Rothman; Amanda M McDougald Scott; William J Heerman; Evan C Sommer; Shari L Barkin
Journal:  Patient Educ Couns       Date:  2013-08-19

4.  Comparing the portion size effect in women with and without extended training in portion control: A follow-up to the Portion-Control Strategies Trial.

Authors:  Faris M Zuraikat; Liane S Roe; Christine E Sanchez; Barbara J Rolls
Journal:  Appetite       Date:  2018-01-17       Impact factor: 3.868

Review 5.  Environmental strategies for portion control in children.

Authors:  Thomas N Robinson; Donna M Matheson
Journal:  Appetite       Date:  2014-12-05       Impact factor: 3.868

6.  Prevention and Management of Childhood Obesity.

Authors:  Aashima Dabas; Anju Seth
Journal:  Indian J Pediatr       Date:  2018-02-19       Impact factor: 1.967

7.  Scientific decision making, policy decisions, and the obesity pandemic.

Authors:  James R Hebert; David B Allison; Edward Archer; Carl J Lavie; Steven N Blair
Journal:  Mayo Clin Proc       Date:  2013-06       Impact factor: 7.616

8.  Pediatric Obesity-Assessment, Treatment, and Prevention: An Endocrine Society Clinical Practice Guideline.

Authors:  Dennis M Styne; Silva A Arslanian; Ellen L Connor; Ismaa Sadaf Farooqi; M Hassan Murad; Janet H Silverstein; Jack A Yanovski
Journal:  J Clin Endocrinol Metab       Date:  2017-03-01       Impact factor: 5.958

Review 9.  Portion, package or tableware size for changing selection and consumption of food, alcohol and tobacco.

Authors:  Gareth J Hollands; Ian Shemilt; Theresa M Marteau; Susan A Jebb; Hannah B Lewis; Yinghui Wei; Julian P T Higgins; David Ogilvie
Journal:  Cochrane Database Syst Rev       Date:  2015-09-14

10.  Parents' views on engaging families of middle school students in obesity prevention and control in a multiethnic population.

Authors:  Burton O Cowgill; Paul J Chung; Lindsey R Thompson; Jacinta Elijah; Sheila Lamb; Vanessa P Garcia; Roshan Bastani
Journal:  Prev Chronic Dis       Date:  2014-04-04       Impact factor: 2.830

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