| Literature DB >> 22574047 |
Alberto Pardossi1, Luca Incrocci, Giorgio Incrocci, Fernando Malorgio, Piero Battista, Laura Bacci, Bernardo Rapi, Paolo Marzialetti, Jochen Hemming, Jos Balendonck.
Abstract
Crop irrigation uses more than 70% of the world's water, and thus, improving irrigation efficiency is decisive to sustain the food demand from a fast-growing world population. This objective may be accomplished by cultivating more water-efficient crop species and/or through the application of efficient irrigation systems, which includes the implementation of a suitable method for precise scheduling. At the farm level, irrigation is generally scheduled based on the grower's experience or on the determination of soil water balance (weather-based method). An alternative approach entails the measurement of soil water status. Expensive and sophisticated root zone sensors (RZS), such as neutron probes, are available for the use of soil and plant scientists, while cheap and practical devices are needed for irrigation management in commercial crops. The paper illustrates the main features of RZS' (for both soil moisture and salinity) marketed for the irrigation industry and discusses how such sensors may be integrated in a wireless network for computer-controlled irrigation and used for innovative irrigation strategies, such as deficit or dual-water irrigation. The paper also consider the main results of recent or current research works conducted by the authors in Tuscany (Italy) on the irrigation management of container-grown ornamental plants, which is an important agricultural sector in Italy.Entities:
Keywords: Dielectric soil moisture sensors; irrigation efficiency; irrigation scheduling; smart water application technology; soil matric potential; tensiometer; wireless sensor network
Year: 2009 PMID: 22574047 PMCID: PMC3348840 DOI: 10.3390/s90402809
Source DB: PubMed Journal: Sensors (Basel) ISSN: 1424-8220 Impact factor: 3.576
Figure 1.Water retention curve of a peat-pumice mixture, which is widely used for the outdoor production of ornamental nursery stocks in Italy. The determination was conducted in the laboratory following De Boodt’s method [11]. Seven different suctions were applied to the sample: 1.0, 3.0, 5.0, 7.5, 10.0, 15.0 and 20.0 kPa. The value of θ at saturation (ψm = 0) was estimated from the measurement of porosity (80.6%).
Figure 2.Water content at field capacity (θFC) and at wilting point (θWP), and available water (i.e., the difference between θFC and θWP) in different types of soil.
Figure 3.Changes in the substrate ψm in pots with Hypericum hidcote plant as recorded in three following days in July 2004. The pots were irrigated using a timer (twice per day, at 09:00 and 19:30; thick line) or a tensiometer (thin line) with a triggering threshold of −6.0 kPa and four time windows (07:00 – 08:00; 13:00 – 14:00; 17:00 – 18:00; 21:00 – 22:00) in order to simulate the commercial operational conditions in the nurseries in Pistoia (Italy) district.
Figure 4.Changes in the salinity (EC) of the pore water (ECpw;, thin line) in the growing medium (peat-pumice mixture) and of the nutrient solution (thick line) fed to pot ornamentals grown at CESPEVI (Pistoia) in the spring-summer of 2008. Two irrigation regimes differing for scheduling method and the source of raw water were compared: : 1) timer control with nutrient solution (EC = 0.80 dS m−1) prepared using low-salinity groundwater (EC = 0.50 dS m−1); 2) WET scheduling and two sources of water (groundwater or saline water with EC = 1.50 dS m−1) to prepare the nutrient solution with a maximum EC of 1.80 dS m−1. In the latter, the nutrient solution EC was modulated by changing the rate of fertiliser addition and the water source in order to maintain the ECpw below 2.50 dS m−1. In the lower graph, the bars close to the abscissa indicate the source of irrigation water: saline water (black), groundwater (white) or mixed water (grey).
Figure 5.Management system for farm level irrigation.