| Literature DB >> 22529660 |
Swarnendu Mitra1, V J Shukla, Rabinarayan Acharya.
Abstract
Kupeelu (Strychnos nux-vomica Linn.) commonly known as nux vomica is a poisonous plant used extensively in various ayurvedic formulations, with great therapeutic significance. Ayurveda recommended the administration of Kupeelu only after purification in different media like cow's urine (Go mutra), cow's milk (Go dugdha), cow's ghee (Go ghrita), Kanji (sour gruel), and so on. Apart from the classical methods some other methods are also adopted by the traditional practitioners using castor oil (Eranda taila), ginger juice (Ardraka swarasa), in the purification of Kupeelu seeds. In the present study an attempt has been made to purify the seeds by performing two different methods (one classical and another traditional) using Kanji and Ardrakaswarasa as Shodhana media. This study reveals that both the methods studied reduce the strychnine and brucine contents in comparison to the raw seeds as determined by high performance thin layer chromatography (HPTLC). After purification in Kanji and Ardraka swarasa, the strychnine content was reduced by 39.25% and 67.82%, respectively, and the brucine content in the purified seeds was also found to have decreased by 17.60% and 40.06%, in comparison to the raw seeds.Entities:
Keywords: Ardraka swarasa; brucine; kanji; kupeelu; shodhana; strychnine
Year: 2011 PMID: 22529660 PMCID: PMC3326892 DOI: 10.4103/0974-8520.93923
Source DB: PubMed Journal: Ayu ISSN: 0974-8520
Effect of Shodhana (purification) by Kanji on the yield of the final products and organoleptic characters
Effect of Shodhana (purification) by Ardraka swarasa on the yield of the final products and organoleptic characters
Physicochemical parameters of raw and purified seeds
Figure 1HPTLC profile of standard strychnine
Figure 2HPTLC profile of standard brucine
Figure 3HPTLC of raw Kupeelushowing peak areas of strychnine and brucine
Figure 5PHPTLC of Kupeelu purified by Ardraka swarasa showing peak areas of strychnine and brucine
Figure 6Calibration curve of strychnine
Figure 7Calibration curve of brucine
Results of estimation of strychnine and brucine in raw and purified samples of Kupeelu by HPTLC