Literature DB >> 22518202

Measuring Media Exposure to Contradictory Health Information: A Comparative Analysis of Four Potential Measures.

Rebekah H Nagler1, Robert C Hornik.   

Abstract

There is increasing concern that the news media present conflicting health information on topics including cancer screening and nutrition, yet little is known about whether people notice such content. This study proposes four potential measures of media exposure to contradictory health information, using nutrition as an example (Measures I-IV). The measures varied on two dimensions: (1) content specificity, or whether specific nutrition topics and health consequences were mentioned in the question scripting, and (2) obtrusiveness, or whether "contradictory or conflicting information" was mentioned. Using data from the Annenberg National Health Communication Survey (ANHCS), we evaluated the performance of each measure against a set of validity criteria including nomological, convergent, and face validity. Overall, measure IV, which was moderately content-specific and obtrusive, performed consistently well and may prove most useful to researchers studying media effects of contradictory health information. Future directions and applications are discussed.

Entities:  

Year:  2012        PMID: 22518202      PMCID: PMC3327476          DOI: 10.1080/19312458.2011.651348

Source DB:  PubMed          Journal:  Commun Methods Meas        ISSN: 1931-2458


  33 in total

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Authors:  Katherine Clegg Smith; Elizabeth Edsall Kromm; Ann Carroll Klassen
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2.  The public's response to the U.S. Preventive Services Task Force's 2009 recommendations on mammography screening.

Authors:  Linda B Squiers; Debra J Holden; Suzanne E Dolina; Annice E Kim; Carla M Bann; Jeanette M Renaud
Journal:  Am J Prev Med       Date:  2011-05       Impact factor: 5.043

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Authors:  S H Taplin; N Urban; V M Taylor; J Savarino
Journal:  J Am Board Fam Pract       Date:  1997 Mar-Apr

4.  Perceived ambiguity about cancer prevention recommendations: relationship to perceptions of cancer preventability, risk, and worry.

Authors:  Paul K J Han; Richard P Moser; William M P Klein
Journal:  J Health Commun       Date:  2006

Review 5.  Vitamin E and heart disease: a case study.

Authors:  L H Kushi
Journal:  Am J Clin Nutr       Date:  1999-06       Impact factor: 7.045

6.  Clinical research--what should the public believe?

Authors:  M Angell; J P Kassirer
Journal:  N Engl J Med       Date:  1994-07-21       Impact factor: 91.245

7.  Validating measures of scanned information exposure in the context of cancer prevention and screening behaviors.

Authors:  Bridget J Kelly; Jeff Niederdeppe; Robert C Hornik
Journal:  J Health Commun       Date:  2009-12

8.  Perceived ambiguity about cancer prevention recommendations: associations with cancer-related perceptions and behaviours in a US population survey.

Authors:  Paul K J Han; Richard P Moser; William M P Klein
Journal:  Health Expect       Date:  2007-12       Impact factor: 3.377

9.  Consumer perception and insights on fats and fatty acids: knowledge on the quality of diet fat.

Authors:  Connie Diekman; Kim Malcolm
Journal:  Ann Nutr Metab       Date:  2009-07-30       Impact factor: 3.374

10.  Another round in the mammography controversy.

Authors:  Helen I Meissner; Barbara K Rimer; William W Davis; Ellen J Eisner; Ilene C Siegler
Journal:  J Womens Health (Larchmt)       Date:  2003-04       Impact factor: 2.681

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  17 in total

1.  Source-specific Exposure to Contradictory Nutrition Information: Documenting Prevalence and Effects on Adverse Cognitive and Behavioral Outcomes.

Authors:  Chul-Joo Lee; Rebekah H Nagler; Ningxin Wang
Journal:  Health Commun       Date:  2017-02-02

2.  Assessing the impact of the public nutrition information environment: Adapting the cancer information overload scale to measure diet information overload.

Authors:  Steven Ramondt; A Susana Ramírez
Journal:  Patient Educ Couns       Date:  2018-07-26

3.  Perceptions of cancer controllability and cancer risk knowledge: the moderating role of race, ethnicity, and acculturation.

Authors:  A Susana Ramírez; Lila J Finney Rutten; April Oh; Bryan Leyva Vengoechea; Richard P Moser; Robin C Vanderpool; Bradford W Hesse
Journal:  J Cancer Educ       Date:  2013-06       Impact factor: 2.037

4.  Adverse outcomes associated with media exposure to contradictory nutrition messages.

Authors:  Rebekah H Nagler
Journal:  J Health Commun       Date:  2013-10-11

5.  Fatalism and exposure to health information from the media: examining the evidence for causal influence.

Authors:  Steven Ramondt; A Susana Ramírez
Journal:  Ann Int Commun Assoc       Date:  2017-10-19

6.  On the conceptual ambiguity surrounding perceived message effectiveness.

Authors:  Marco Yzer; Susan LoRusso; Rebekah H Nagler
Journal:  Health Commun       Date:  2015

7.  Nutrition and Cancer Prevention: Why is the Evidence Lost in Translation?

Authors:  Katie M Di Sebastiano; Gayathri Murthy; Kristin L Campbell; Sophie Desroches; Rachel A Murphy
Journal:  Adv Nutr       Date:  2019-05-01       Impact factor: 8.701

Review 8.  The communications revolution and health inequalities in the 21st century: implications for cancer control.

Authors:  K Viswanath; Rebekah H Nagler; Cabral A Bigman-Galimore; Michael P McCauley; Minsoo Jung; Shoba Ramanadhan
Journal:  Cancer Epidemiol Biomarkers Prev       Date:  2012-10       Impact factor: 4.254

9.  Nonmedical information seeking amid conflicting health information: negative and positive effects on prostate cancer screening.

Authors:  Laura Gibson; Andy S L Tan; Derek Freres; Nehama Lewis; Lourdes Martinez; Robert C Hornik
Journal:  Health Commun       Date:  2015-09-11

10.  Measuring Exposure to Direct-to-Consumer Advertising-A Validation Study in the Context of Cancer-Related Treatment Advertising.

Authors:  Andy Sl Tan; Robert C Hornik
Journal:  Commun Methods Meas       Date:  2014-01-01
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