Literature DB >> 2244714

Anaphylaxis to grand keyhole limpet (abalone-like shellfish) and abalone.

A Morikawa1, M Kato, K Tokuyama, T Kuroume, M Minoshima, S Iwata.   

Abstract

We report five patients who developed moderate to severe anaphylactic reactions induced by the ingestion of grand keyhole limpet (GKL) and abalone. Specific IgE-mediated hypersensitivity to these shellfish was demonstrated by history, prick skin test, and RAST. RAST inhibition technique revealed the cross-antigenicity between GKL, abalone, and keyhole limpet hemocyanin.

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Year:  1990        PMID： 2244714

Source DB:  PubMed          Journal:  Ann Allergy        ISSN： 0003-4738


  5 in total

Review 1.  Keyhole limpet haemocyanin - a model antigen for human immunotoxicological studies.

Authors:  Ashwin Swaminathan; Robyn M Lucas; Keith Dear; Anthony J McMichael
Journal:  Br J Clin Pharmacol       Date:  2014-11       Impact factor: 4.335

Review 2.  Hypersensitivity reactions to crustacea and mollusks.

Authors:  C B Daul; J E Morgan; S B Lehrer
Journal:  Clin Rev Allergy       Date:  1993

Review 3.  A contemporary review of seafood allergy.

Authors:  Parvaneh Hajeb; Jinap Selamat
Journal:  Clin Rev Allergy Immunol       Date:  2012-06       Impact factor: 8.667

4.  Common whelk (Buccinum undatum) allergy: identification of IgE-binding components and effects of heating and digestive enzymes.

Authors:  Byung-Jae Lee; Hae-Sim Park
Journal:  J Korean Med Sci       Date:  2004-12       Impact factor: 2.153

5.  Effect of Heat Processing on IgE Reactivity and Cross-Reactivity of Tropomyosin and Other Allergens of Asia-Pacific Mollusc Species: Identification of Novel Sydney Rock Oyster Tropomyosin Sac g 1.

Authors:  Jennifer M Rolland; Nirupama P Varese; Jodie B Abramovitch; Jessica Anania; Roni Nugraha; Sandip Kamath; Anita Hazard; Andreas L Lopata; Robyn E O'Hehir
Journal:  Mol Nutr Food Res       Date:  2018-05-14       Impact factor: 5.914
  5 in total

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