Literature DB >> 22427499

Detection of human food-borne and zoonotic viruses on irrigated, field-grown strawberries.

Julie Brassard1, Marie-Josée Gagné, Mylène Généreux, Caroline Côté.   

Abstract

This study evaluated the presence of pathogenic human and zoonotic viruses on irrigated, field-grown strawberries. Norovirus genogroup I, rotavirus, and swine hepatitis E virus genogroup 3 were detected on strawberries, and irrigation water is suspected as the contamination origin.

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Mesh：

Year:  2012        PMID： 22427499      PMCID： PMC3346374          DOI： 10.1128/AEM.00251-12

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN： 0099-2240            Impact factor:   4.792


  33 in total

1.  Broadly reactive and highly sensitive assay for Norwalk-like viruses based on real-time quantitative reverse transcription-PCR.

Authors:  Tsutomu Kageyama; Shigeyuki Kojima; Michiyo Shinohara; Kazue Uchida; Shuetsu Fukushi; Fuminori B Hoshino; Naokazu Takeda; Kazuhiko Katayama
Journal:  J Clin Microbiol       Date:  2003-04       Impact factor: 5.948

2.  Overland flow transport of pathogens from agricultural land receiving faecal wastes.

Authors:  S F Tyrrel; J N Quinton
Journal:  J Appl Microbiol       Date:  2003       Impact factor: 3.772

3.  Effect of relative humidity on preharvest survival of bacterial and viral pathogens on the surface of cantaloupe, lettuce, and bell peppers.

Authors:  Scott W Stine; Inhong Song; Christopher Y Choi; Charles P Gerba
Journal:  J Food Prot       Date:  2005-07       Impact factor: 2.077

4.  Chronic hepatitis E infection in children with liver transplantation.

Authors:  Ugur Halac; Kathie Béland; Pascal Lapierre; Natacha Patey; Pierre Ward; Julie Brassard; Alain Houde; Fernando Alvarez
Journal:  Gut       Date:  2011-11-23       Impact factor: 23.059

5.  Detection by reverse transcription-PCR and genetic characterization of field isolates of swine hepatitis E virus from pigs in different geographic regions of the United States.

Authors:  F F Huang; G Haqshenas; D K Guenette; P G Halbur; S K Schommer; F W Pierson; T E Toth; X J Meng
Journal:  J Clin Microbiol       Date:  2002-04       Impact factor: 5.948

6.  Procedure for rapid concentration and detection of enteric viruses from berries and vegetables.

Authors:  S Butot; T Putallaz; G Sánchez
Journal:  Appl Environ Microbiol       Date:  2006-11-03       Impact factor: 4.792

7.  Concentration and detection of hepatitis A virus and rotavirus in spring water samples by reverse transcription-PCR.

Authors:  Julie Brassard; Karine Seyer; Alain Houde; Carole Simard; Yvon-Louis Trottier
Journal:  J Virol Methods       Date:  2005-02       Impact factor: 2.014

8.  A multistate outbreak of Salmonella enterica Serotype Newport infection linked to mango consumption: impact of water-dip disinfestation technology.

Authors:  Sumathi Sivapalasingam; E Barrett; A Kimura; S Van Duyne; W De Witt; M Ying; A Frisch; Q Phan; E Gould; P Shillam; V Reddy; T Cooper; M Hoekstra; C Higgins; J P Sanders; R V Tauxe; L Slutsker
Journal:  Clin Infect Dis       Date:  2003-11-18       Impact factor: 9.079

9.  Molecular characterization of hepatitis E virus detected in swine farms in the province of Quebec.

Authors:  Pierre Ward; Peter Müller; Ann Letellier; Sylvain Quessy; Carole Simard; Yvon-Louis Trottier; Alain Houde; Julie Brassard
Journal:  Can J Vet Res       Date:  2008-01       Impact factor: 1.310

10.  Identification of group A rotavirus gene 4 types by polymerase chain reaction.

Authors:  J R Gentsch; R I Glass; P Woods; V Gouvea; M Gorziglia; J Flores; B K Das; M K Bhan
Journal:  J Clin Microbiol       Date:  1992-06       Impact factor: 5.948
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  26 in total

1.  Evidence of the internalization of animal caliciviruses via the roots of growing strawberry plants and dissemination to the fruit.

Authors:  Erin DiCaprio; Doug Culbertson; Jianrong Li
Journal:  Appl Environ Microbiol       Date:  2015-02-06       Impact factor: 4.792

Review 2.  Hiding in Plain Sight? It's Time to Investigate Other Possible Transmission Routes for Hepatitis E Virus (HEV) in Developed Countries.

Authors:  Nicola J King; Joanne Hewitt; Anne-Marie Perchec-Merien
Journal:  Food Environ Virol       Date:  2018-04-05       Impact factor: 2.778

3.  Seroepidemiology of HEV and HAV in two populations with different socio-economic levels and hygienic/sanitary conditions.

Authors:  M Zuin; C Caserta; L Romanò; A Mele; A Zanetti; R Cannatelli; A Giorgini; C Tagliacarne; A Amante; F Marcucci; P M Battezzati
Journal:  Eur J Clin Microbiol Infect Dis       Date:  2016-10-26       Impact factor: 3.267

4.  Environmental detection of genogroup I, II, and IV noroviruses by using a generic real-time reverse transcription-PCR assay.

Authors:  Takayuki Miura; Sylvain Parnaudeau; Marco Grodzki; Satoshi Okabe; Robert L Atmar; Françoise S Le Guyader
Journal:  Appl Environ Microbiol       Date:  2013-08-16       Impact factor: 4.792

5.  Impact of Sodium Chloride, Sucrose and Milk on Heat Stability of the Murine Norovirus and the MS2 Phage.

Authors:  Christina Jarke; Anja Petereit; Karsten Fehlhaber; Peggy G Braun; Uwe Truyen; Thiemo Albert
Journal:  Food Environ Virol       Date:  2013-04-28       Impact factor: 2.778

Review 6.  Survival and Elimination of Hepatitis E Virus: A Review.

Authors:  Nigel Cook; Wim H M van der Poel
Journal:  Food Environ Virol       Date:  2015-05-20       Impact factor: 2.778

7.  Effects of Abiotic and Biotic Stresses on the Internalization and Dissemination of Human Norovirus Surrogates in Growing Romaine Lettuce.

Authors:  Erin DiCaprio; Anastasia Purgianto; Jianrong Li
Journal:  Appl Environ Microbiol       Date:  2015-05-08       Impact factor: 4.792

8.  Detection and Phylogenetic Analysis of the Hepatitis E Virus in a Canadian Swine Production Network.

Authors:  Nicolas Nantel-Fortier; Ann Letellier; Virginie Lachapelle; Philippe Fravalo; Yvan L'Homme; Julie Brassard
Journal:  Food Environ Virol       Date:  2016-07-15       Impact factor: 2.778

9.  Hepatitis E virus infection in high-risk populations in Osun State, Nigeria.

Authors:  Folakemi Abiodun Osundare; Patrycja Klink; Olusola Aanuoluwapo Akanbi; Bo Wang; Dominik Harms; Olusola Ojurongbe; Moses Adedapo Ajayi; Emmanuel Oluwagbenga Babaranti; C-Thomas Bock; Oladele Oluyinka Opaleye
Journal:  One Health       Date:  2021-04-28

Review 10.  In the landscape of SARS-CoV-2 and fresh fruits and vegetables: The fake and hidden transmission risks.

Authors:  Noureddine Benkeblia
Journal:  J Food Saf       Date:  2021-03-10       Impact factor: 2.449
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