Literature DB >> 22399724

Deoxynivalenol as a contaminant of broiler feed: intestinal development, absorptive functionality, and metabolism of the mycotoxin.

A W Yunus1, A Blajet-Kosicka, R Kosicki, M Z Khan, H Rehman, J Böhm.   

Abstract

Deoxynivalenol (DON) has been recently documented to deteriorate intestinal morphology in chickens at dietary doses that are regarded as safe for this species. The present trial was conducted to explore the significance of these morphological changes in relation to intestinal absorptive functionality and DON metabolism. Ross broilers at 7 d of age were fed either a basal diet (0.265 ± 0.048 mg of DON/kg; 0.013 ± 0.001 mg of zearalenone/kg), a low DON diet (1.68 mg of DON/kg; 0.145 ± 0.007 mg of zearalenone/kg), or a high DON diet (12.209 ± 1.149 mg of DON/kg; 1.094 ± 0.244 mg of zearalenone/kg). The DON diets (to variable degrees) progressively decreased the relative density (weight:length) of the small intestine with increasing exposure length, which could be correlated with a decrease in villus height in the small intestine. Short circuit current of the jejunal epithelium, reflecting transport function of the epithelium per unit area, was reduced (P = 0.001) in the birds fed the high DON diet. The increasing dietary level of DON linearly (P = 0.035) increased the length of the jejunum in wk 4 of exposure, resulting in conservation of macronutrient retention. Upon challenging the birds with a fixed amount of DON after wk 5 of exposure, higher (P ≤ 0.033) amounts of DON and the detoxification metabolite (de-epoxy-DON) were found at 5 h postchallenge in the guts of birds raised on the DON diets. The increasing level of previous exposure to DON linearly (P = 0.040) decreased the plasma level of DON in the birds at 1 h postchallenge. The amounts of zearalenone and its analogs in the gut and plasma also followed a trend similar to that for DON. These data suggest that intestines in chickens may adapt to a chronic DON challenge by morphological and functional modifications. The birds having previous exposure to Fusarium mycotoxins showed moderate detoxification coupled with reduced transfer of the mycotoxins to systemic circulation. Some metabolites of zearalenone found in this study were previously unknown for chickens.

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Year:  2012        PMID: 22399724     DOI: 10.3382/ps.2011-01903

Source DB:  PubMed          Journal:  Poult Sci        ISSN: 0032-5791            Impact factor:   3.352


  19 in total

1.  Serum cation profile of broilers at various stages of exposure to deoxynivalenol.

Authors:  Agha Waqar Yunus; Josef Böhm
Journal:  Mycotoxin Res       Date:  2013-02-21       Impact factor: 3.833

2.  The Influence of Feed and Drinking Water on Terrestrial Animal Research and Study Replicability.

Authors:  David M Kurtz; William P Feeney
Journal:  ILAR J       Date:  2020-10-19

Review 3.  Food chain mycotoxin exposure, gut health, and impaired growth: a conceptual framework.

Authors:  Laura E Smith; Rebecca J Stoltzfus; Andrew Prendergast
Journal:  Adv Nutr       Date:  2012-07-01       Impact factor: 8.701

Review 4.  Modulation of intestinal functions following mycotoxin ingestion: meta-analysis of published experiments in animals.

Authors:  Bertrand Grenier; Todd J Applegate
Journal:  Toxins (Basel)       Date:  2013-02-21       Impact factor: 4.546

Review 5.  Effect of deoxynivalenol and other Type B trichothecenes on the intestine: a review.

Authors:  Philippe Pinton; Isabelle P Oswald
Journal:  Toxins (Basel)       Date:  2014-05-21       Impact factor: 4.546

6.  Chronic exposure to deoxynivalenol has no influence on the oral bioavailability of fumonisin B1 in broiler chickens.

Authors:  Gunther Antonissen; Mathias Devreese; Filip Van Immerseel; Siegrid De Baere; Sabine Hessenberger; An Martel; Siska Croubels
Journal:  Toxins (Basel)       Date:  2015-02-16       Impact factor: 4.546

7.  Dietary glutamate supplementation ameliorates mycotoxin-induced abnormalities in the intestinal structure and expression of amino acid transporters in young pigs.

Authors:  Jielin Duan; Jie Yin; Miaomiao Wu; Peng Liao; Dun Deng; Gang Liu; Qingqi Wen; Yongfei Wang; Wei Qiu; Yan Liu; Xingli Wu; Wenkai Ren; Bie Tan; Minghong Chen; Hao Xiao; Li Wu; Tiejun Li; Charles M Nyachoti; Olayiwola Adeola; Yulong Yin
Journal:  PLoS One       Date:  2014-11-18       Impact factor: 3.240

8.  Deoxynivalenol impairs hepatic and intestinal gene expression of selected oxidative stress, tight junction and inflammation proteins in broiler chickens, but addition of an adsorbing agent shifts the effects to the distal parts of the small intestine.

Authors:  Ann Osselaere; Regiane Santos; Veerle Hautekiet; Patrick De Backer; Koen Chiers; Richard Ducatelle; Siska Croubels
Journal:  PLoS One       Date:  2013-07-26       Impact factor: 3.240

Review 9.  The impact of Fusarium mycotoxins on human and animal host susceptibility to infectious diseases.

Authors:  Gunther Antonissen; An Martel; Frank Pasmans; Richard Ducatelle; Elin Verbrugghe; Virginie Vandenbroucke; Shaoji Li; Freddy Haesebrouck; Filip Van Immerseel; Siska Croubels
Journal:  Toxins (Basel)       Date:  2014-01-28       Impact factor: 4.546

10.  Chronic Exposure to the Fusarium Mycotoxin Deoxynivalenol: Impact on Performance, Immune Organ, and Intestinal Integrity of Slow-Growing Chickens.

Authors:  Stephanie S Chen; Yi-Hung Li; Mei-Fong Lin
Journal:  Toxins (Basel)       Date:  2017-10-20       Impact factor: 4.546

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