Literature DB >> 22242663

Algal biomass constituent analysis: method uncertainties and investigation of the underlying measuring chemistries.

Lieve M L Laurens1, Thomas A Dempster, Howland D T Jones, Edward J Wolfrum, Stefanie Van Wychen, Jordan S P McAllister, Michelle Rencenberger, Kylea J Parchert, Lindsey M Gloe.   

Abstract

Algal biomass compositional analysis data form the basis of a large number of techno-economic process analysis models that are used to investigate and compare different processes in algal biofuels production. However, the analytical methods used to generate these data are far from standardized. This work investigated the applicability of common methods for rapid chemical analysis of biomass samples with respect to accuracy and precision. This study measured lipids, protein, carbohydrates, ash, and moisture of a single algal biomass sample at 3 institutions by 8 independent researchers over 12 separate workdays. Results show statistically significant differences in the results from a given analytical method among laboratories but not between analysts at individual laboratories, suggesting consistent training is a critical issue for empirical analytical methods. Significantly different results from multiple lipid and protein measurements were found to be due to different measurement chemistries. We identified a set of compositional analysis procedures that are in best agreement with data obtained by more advanced analytical procedures. The methods described here and used for the round robin experiment do not require specialized instrumentation, and with detailed analytical documentation, the differences between laboratories can be markedly reduced.

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Year:  2012        PMID: 22242663     DOI: 10.1021/ac202668c

Source DB:  PubMed          Journal:  Anal Chem        ISSN: 0003-2700            Impact factor:   6.986


  12 in total

1.  Analysis of fatty acid content and composition in microalgae.

Authors:  Guido Breuer; Wendy A C Evers; Jeroen H de Vree; Dorinde M M Kleinegris; Dirk E Martens; René H Wijffels; Packo P Lamers
Journal:  J Vis Exp       Date:  2013-10-01       Impact factor: 1.355

2.  Harvesting of freshwater microalgae with microbial bioflocculant: a pilot-scale study.

Authors:  Theoneste Ndikubwimana; Xianhai Zeng; Theophile Murwanashyaka; Emmanuel Manirafasha; Ning He; Wenyao Shao; Yinghua Lu
Journal:  Biotechnol Biofuels       Date:  2016-02-27       Impact factor: 6.040

3.  Enhanced resistance to UV-B radiation in Anabaena sp. PCC 7120 (Cyanophyceae) by repeated exposure.

Authors:  Hongjie Qin; Dunhai Li
Journal:  Curr Microbiol       Date:  2014-02-22       Impact factor: 2.188

4.  Bacterial cellulose production by Komagataeibacter hansenii using algae-based glucose.

Authors:  Huma Kurtoglu Uzyol; Melek Türker Saçan
Journal:  Environ Sci Pollut Res Int       Date:  2016-06-16       Impact factor: 4.223

5.  Replacing fish oil and astaxanthin by microalgal sources produced different metabolic responses in juvenile rainbow trout fed 2 types of practical diets.

Authors:  Shanli Zhu; Mark Portman; Beth M Cleveland; Andrew D Magnuson; Kun Wu; Wendy Sealey; Xin Gen Lei
Journal:  J Anim Sci       Date:  2021-01-01       Impact factor: 3.159

6.  Mechanism, kinetics and microbiology of inhibition caused by long-chain fatty acids in anaerobic digestion of algal biomass.

Authors:  Jingwei Ma; Quan-Bao Zhao; Lieve L M Laurens; Eric E Jarvis; Nick J Nagle; Shulin Chen; Craig S Frear
Journal:  Biotechnol Biofuels       Date:  2015-09-15       Impact factor: 6.040

7.  Qualitative Analysis of Microbial Dynamics during Anaerobic Digestion of Microalgal Biomass in a UASB Reactor.

Authors:  Anna Doloman; Yousef Soboh; Andrew J Walters; Ronald C Sims; Charles D Miller
Journal:  Int J Microbiol       Date:  2017-11-13

8.  Influence of Boiling Duration of GCSB-5 on Index Compound Content and Antioxidative and Anti-inflammatory Activity.

Authors:  In-Hee Lee; Hwa-Jin Chung; Joon-Shik Shin; In-Hyuk Ha; Me-Riong Kim; Wonil Koh; Jinho Lee
Journal:  Pharmacogn Mag       Date:  2017-07-19       Impact factor: 1.085

9.  Comparative analyses of three Chlorella species in response to light and sugar reveal distinctive lipid accumulation patterns in the Microalga C. sorokiniana.

Authors:  Julian N Rosenberg; Naoko Kobayashi; Austin Barnes; Eric A Noel; Michael J Betenbaugh; George A Oyler
Journal:  PLoS One       Date:  2014-04-03       Impact factor: 3.240

10.  Phylogenetic Diversity in the Macromolecular Composition of Microalgae.

Authors:  Zoe V Finkel; Mick J Follows; Justin D Liefer; Chris M Brown; Ina Benner; Andrew J Irwin
Journal:  PLoS One       Date:  2016-05-26       Impact factor: 3.240

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