Literature DB >> 22240058

Quantification of Fusarium graminearum and Fusarium culmorum by real-time PCR system and zearalenone assessment in maize.

Ali Atoui1, André El Khoury, Mireille Kallassy, Ahmed Lebrihi.   

Abstract

Zearalenone (ZEA) is a mycotoxin produced by some species of Fusarium, especially by Fusarium graminearum and F. culmorum. ZEA induces hyperoestrogenic responses in mammals and can result in reproductive disorders in farm animals. In the present study, a real-time PCR (qPCR) assay has been successfully developed for the detection and quantification of Fusarium graminearum based on primers targeting the gene PKS13 involved in ZEA biosynthesis. A standard curve was developed by plotting the logarithm of known concentrations of F. graminearum DNA against the cycle threshold (Ct) value. The developed real time PCR system was also used to analyze the occurrence of zearalenone producing F. graminearum strains on maize. In this context, DNA extractions were performed from thirty-two maize samples, and subjected to real time PCR. Maize samples also were analyzed for zearalenone content by HPLC. F. graminearum DNA content (pg DNA/ mg of maize) was then plotted against ZEA content (ppb) in maize samples. The regression curve showed a positive and good correlation (R²=0.760) allowing for the estimation of the potential risk from ZEA contamination. Consequently, this work offers a quick alternative to conventional methods of ZEA quantification and mycological detection and quantification of F. graminearum in maize. Crown
Copyright © 2011. Published by Elsevier B.V. All rights reserved.

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Year:  2011        PMID: 22240058     DOI: 10.1016/j.ijfoodmicro.2011.12.022

Source DB:  PubMed          Journal:  Int J Food Microbiol        ISSN: 0168-1605            Impact factor:   5.277


  7 in total

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Journal:  Environ Sci Pollut Res Int       Date:  2017-07-17       Impact factor: 4.223

2.  Comparison of DNA Microarray, Loop-Mediated Isothermal Amplification (LAMP) and Real-Time PCR with DNA Sequencing for Identification of Fusarium spp. Obtained from Patients with Hematologic Malignancies.

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Journal:  Mycopathologia       Date:  2017-03-21       Impact factor: 2.574

3.  A Brachypodium UDP-Glycosyltransferase Confers Root Tolerance to Deoxynivalenol and Resistance to Fusarium Infection.

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Journal:  Plant Physiol       Date:  2016-07-04       Impact factor: 8.340

4.  Development of a Highly Sensitive FcMito qPCR Assay for the Quantification of the Toxigenic Fungal Plant Pathogen Fusarium culmorum.

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Journal:  Toxins (Basel)       Date:  2018-05-21       Impact factor: 4.546

5.  Detection and Quantification of Fusarium oxysporum f. sp. niveum Race 1 in Plants and Soil by Real-time PCR.

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Journal:  Plant Pathol J       Date:  2022-06-01       Impact factor: 2.321

6.  Detection of wheat Fusarium head blight using UAV-based spectral and image feature fusion.

Authors:  Hansu Zhang; Linsheng Huang; Wenjiang Huang; Yingying Dong; Shizhuang Weng; Jinling Zhao; Huiqin Ma; Linyi Liu
Journal:  Front Plant Sci       Date:  2022-09-21       Impact factor: 6.627

Review 7.  DNA sequencing, genomes and genetic markers of microbes on fruits and vegetables.

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Journal:  Microb Biotechnol       Date:  2020-03-24       Impact factor: 5.813

  7 in total

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