Literature DB >> 22126416

Basophil allergen threshold sensitivity, CD-sens, IgE-sensitization and DBPCFC in peanut-sensitized children.

S Glaumann1, A Nopp, S G O Johansson, M Rudengren, M P Borres, C Nilsson.   

Abstract

BACKGROUND: Immunoglobulin E (IgE)-sensitization to peanut is common and can indicate an allergy. A positive test needs to be confirmed by a double-blind, placebo-controlled food challenge (DBPCFC), which is regarded as 'the gold standard'. The aim of the study was to evaluate the basophil allergen threshold sensitivity (CD-sens) and antibodies to peanut allergen components in relation to DBPCFC in the diagnoses of peanut allergy in children.
METHODS: Thirty-eight children with suspected peanut allergy underwent a DBPCFC. CD-sens to peanut and Ara h 2 were analysed as well as IgE-antibody to peanut and some of its allergen components (Ara h 1, 2, 3, 8 and 9).
RESULTS: Twenty-five children had a positive DBPCFC, and 92% of these were positive in CD-sens to peanut and Ara h 2. Two children with a positive DBPCFC were classified as 'low-responders' and were not further evaluated. Children positive in DBPCFC had higher CD-sens values to peanut (median 1.3; range 0.4-29, n = 21) compared with children negative in DBPCFC (median 0; range 0-0.5, n = 13) (P < 0.0001). A positive DBPCFC correspond with increased levels of IgE-antibody to Ara h 1, 2 and 3 compared with those with a negative challenge (P < 0.0001 for all). All children with a negative CD-sens were negative in DBPCFC.
CONCLUSION: In this study, a negative CD-sens to peanut excluded peanut allergy. Both tests, CD-sens to peanut and immunoassay for IgE-antibody to the peanut components, appear to be safe, time saving and cost-effective complements to DBPCFC.
© 2011 John Wiley & Sons A/S.

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Year:  2011        PMID: 22126416     DOI: 10.1111/j.1398-9995.2011.02754.x

Source DB:  PubMed          Journal:  Allergy        ISSN: 0105-4538            Impact factor:   13.146


  39 in total

1.  Relationship of IgE to basophil phenotypes in peanut-sensitized adults.

Authors:  Emily C McGowan; Jessica H Savage; Jean-Paul Courneya; Patricia M Sterba; Saitu Parihar; Jing Lin; Gustavo Gimenez; Hugh A Sampson; John Schroeder; Donald MacGlashan; Robert A Wood; Robert G Hamilton; Sarbjit Saini
Journal:  J Allergy Clin Immunol       Date:  2014-06-27       Impact factor: 10.793

Review 2.  Pros and Cons of Clinical Basophil Testing (BAT).

Authors:  Hans Jürgen Hoffmann; Edward F Knol; Martha Ferrer; Lina Mayorga; Vito Sabato; Alexandra F Santos; Bernadette Eberlein; Anna Nopp; Donald MacGlashan
Journal:  Curr Allergy Asthma Rep       Date:  2016-07       Impact factor: 4.806

3.  Clinical and immunological differences between asymptomatic HDM-sensitized and HDM-allergic rhinitis patients.

Authors:  Mihaela Zidarn; Maša Robič; Anja Krivec; Mira Šilar; Yvonne Resch-Marat; Susanne Vrtala; Peter Kopač; Nissera Bajrović; Rudolf Valenta; Peter Korošec
Journal:  Clin Exp Allergy       Date:  2019-02-27       Impact factor: 5.018

Review 4.  Utility of Component-Resolved Diagnostics in Food Allergy.

Authors:  Karen S Tuano; Carla M Davis
Journal:  Curr Allergy Asthma Rep       Date:  2015-06       Impact factor: 4.806

5.  IgE allergy diagnostics and other relevant tests in allergy, a World Allergy Organization position paper.

Authors:  Ignacio J Ansotegui; Giovanni Melioli; Giorgio Walter Canonica; Luis Caraballo; Elisa Villa; Motohiro Ebisawa; Giovanni Passalacqua; Eleonora Savi; Didier Ebo; R Maximiliano Gómez; Olga Luengo Sánchez; John J Oppenheimer; Erika Jensen-Jarolim; David A Fischer; Tari Haahtela; Martti Antila; Jean J Bousquet; Victoria Cardona; Wen Chin Chiang; Pascal M Demoly; Lawrence M DuBuske; Marta Ferrer Puga; Roy Gerth van Wijk; Sandra Nora González Díaz; Alexei Gonzalez-Estrada; Edgardo Jares; Ayse Füsun Kalpaklioğlu; Luciana Kase Tanno; Marek L Kowalski; Dennis K Ledford; Olga Patricia Monge Ortega; Mário Morais Almeida; Oliver Pfaar; Lars K Poulsen; Ruby Pawankar; Harald E Renz; Antonino G Romano; Nelson A Rosário Filho; Lanny Rosenwasser; Mario A Sánchez Borges; Enrico Scala; Gian-Enrico Senna; Juan Carlos Sisul; Mimi L K Tang; Bernard Yu-Hor Thong; Rudolf Valenta; Robert A Wood; Torsten Zuberbier
Journal:  World Allergy Organ J       Date:  2020-02-25       Impact factor: 4.084

6.  Omalizumab increases the intrinsic sensitivity of human basophils to IgE-mediated stimulation.

Authors:  Donald W Macglashan; Sarbjit S Saini
Journal:  J Allergy Clin Immunol       Date:  2013-06-20       Impact factor: 10.793

7.  Early decrease in basophil sensitivity to Ara h 2 precedes sustained unresponsiveness after peanut oral immunotherapy.

Authors:  Sarita U Patil; Johanna Steinbrecher; Agustin Calatroni; Neal Smith; Alex Ma; Bert Ruiter; Yamini Virkud; Michael Schneider; Wayne G Shreffler
Journal:  J Allergy Clin Immunol       Date:  2019-08-01       Impact factor: 10.793

Review 8.  Biomarkers in Food Allergy.

Authors:  Antonella Muraro; Stefania Arasi
Journal:  Curr Allergy Asthma Rep       Date:  2018-10-03       Impact factor: 4.806

Review 9.  Pearls and Pitfalls in Diagnosing IgE-Mediated Food Allergy.

Authors:  David R Stukus; Irene Mikhail
Journal:  Curr Allergy Asthma Rep       Date:  2016-05       Impact factor: 4.806

10.  Oral peanut challenge identifies an allergy but the peanut allergen threshold sensitivity is not reproducible.

Authors:  Susanne Glaumann; Anna Nopp; S G O Johansson; Magnus P Borres; Caroline Nilsson
Journal:  PLoS One       Date:  2013-01-09       Impact factor: 3.240

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