Literature DB >> 2210118

Traditional plant treatments for diabetes. Studies in normal and streptozotocin diabetic mice.

S K Swanston-Flatt1, C Day, C J Bailey, P R Flatt.   

Abstract

The effects on glucose homeostasis of eleven plants used as traditional treatments for diabetes mellitus were evaluated in normal and streptozotocin diabetic mice. Dried leaves of agrimony (Agrimonia eupatoria), alfalfa (Medicago sativa), blackberry (Rubus fructicosus), celandine (Chelidonium majus), eucalyptus (Eucalyptus globulus), lady's mantle (Alchemilla vulgaris), and lily of the valley (Convallaria majalis); seeds of coriander (Coriandrum sativum); dried berries of juniper (Juniperus communis); bulbs of garlic (Allium sativum) and roots of liquorice (Glycyrhizza glabra) were studied. Each plant material was supplied in the diet (6.25% by weight) and some plants were additionally supplied as decoctions or infusions (1 g/400 ml) in place of drinking water to coincide with the traditional method of preparation. Food and fluid intake, body weight gain, plasma glucose and insulin concentrations in normal mice were not altered by 12 days of treatment with any of the plants. After administration of streptozotocin (200 mg/kg i.p.) on day 12 the development of hyperphagia, polydipsia, body weight loss, hyperglycaemia and hypoinsulinaemia were not affected by blackberry, celandine, lady's mantle or lily of the valley. Garlic and liquorice reduced the hyperphagia and polydipsia but did not significantly alter the hyperglycaemia or hypoinsulinaemia. Treatment with agrimony, alfalfa, coriander, eucalyptus and juniper reduced the level of hyperglycaemia during the development of streptozotocin diabetes. This was associated with reduced polydipsia (except coriander) and a reduced rate of body weight loss (except agrimony). Alfalfa initially countered the hypoinsulinaemic effect of streptozotocin, but the other treatments did not affect the fall in plasma insulin. The results suggest that certain traditional plant treatments for diabetes, namely agrimony, alfalfa, coriander, eucalyptus and juniper, can retard the development of streptozotocin diabetes in mice.

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Year:  1990        PMID: 2210118     DOI: 10.1007/bf00405106

Source DB:  PubMed          Journal:  Diabetologia        ISSN: 0012-186X            Impact factor:   10.122


  5 in total

1.  Manganese-induced hypoglycaemia.

Authors:  A H RUBENSTEIN; N W LEVIN; G A ELLIOTT
Journal:  Lancet       Date:  1962-12-29       Impact factor: 79.321

2.  Orally effective hypoglycaemic agents from plants.

Authors:  H D BRAHMACHARI; K T AUGUSTI
Journal:  J Pharm Pharmacol       Date:  1962-04       Impact factor: 3.765

3.  Letter: Hypoglycaemic action of onion and garlic.

Authors:  R C Jain; C R Vyas; O P Mahatma
Journal:  Lancet       Date:  1973-12-29       Impact factor: 79.321

4.  Abnormal plasma glucose and insulin responses in heterozygous lean (ob/+) mice.

Authors:  P R Flatt; C J Bailey
Journal:  Diabetologia       Date:  1981-05       Impact factor: 10.122

Review 5.  Traditional plant medicines as treatments for diabetes.

Authors:  C J Bailey; C Day
Journal:  Diabetes Care       Date:  1989-09       Impact factor: 19.112

  5 in total
  60 in total

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6.  In vivo assessment of antihyperglycemic and antioxidant activity from oil of seeds of brassica nigra in streptozotocin induced diabetic rats.

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8.  Exploration of natural enzyme inhibitors with hypoglycemic potentials amongst Eucalyptus Spp. by in vitro assays.

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9.  Anti-hyperglycaemic and lipid lowering potential of Adenanthera pavonina Linn. in streptozotocin induced diabetic rats.

Authors:  Ramdas B Pandhare; B Sangameswaran; Popat B Mohite; Shantaram G Khanage
Journal:  Orient Pharm Exp Med       Date:  2012-05-24

10.  Effects of garlic extract treatment in normal and streptozotocin diabetic rats infected with Candida albicans.

Authors:  M Bokaeian; A Nakhaee; Bita Moodi; A Farhangi; Azim Akbarzadeh
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