Literature DB >> 22082511

Novel in situ product removal technique for simultaneous production of propionic acid and vitamin B12 by expanded bed adsorption bioreactor.

Peng Wang1, Yunshan Wang, Yongdong Liu, Hong Shi, Zhiguo Su.   

Abstract

A new type of in situ product removal (ISPR) technique of expanded bed adsorption (EBA) bioreactor was studied to simultaneously produce extracellular propionic acid and intracellular vitamin B12 by Propionibacterium freudenreichii CICC 10019. Resin screening experiments showed that the ZGA330 resin have the best biocompatibility and highest adsorption for propionic acid. Through the EBA bioreactor, propionic acid could be recovered efficiently by semi-continuous recirculation of the unfiltered broth, which eliminated the feedback inhibition of propionic acid. Fed-batch fermentation was carried out using the EBA system, resulting in a propionic acid concentration of 52.5 g L(-1) and vitamin B12 concentration of 43.04 mg L(-1) at 160 h, which correspond to product yields of 0.66 g g(-1) and 0.54 mg g(-1), respectively. The present study suggests that the EBA bioreactor can be utilized for the simple and economical production of propionic acid and vitamin B12 in a single fermentation process. Crown
Copyright © 2011. Published by Elsevier Ltd. All rights reserved.

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Year:  2011        PMID: 22082511     DOI: 10.1016/j.biortech.2011.10.047

Source DB:  PubMed          Journal:  Bioresour Technol        ISSN: 0960-8524            Impact factor:   9.642


  10 in total

1.  Novel fermentation process strengthening strategy for production of propionic acid and vitamin B12 by Propionibacterium freudenreichii.

Authors:  Peng Wang; Youjing Jiao; Shouxin Liu
Journal:  J Ind Microbiol Biotechnol       Date:  2014-09-28       Impact factor: 3.346

2.  Vitamin B12 biosynthesis over waste frying sunflower oil as a cost effective and renewable substrate.

Authors:  Hamidreza Hajfarajollah; Babak Mokhtarani; Hamidreza Mortaheb; Ali Afaghi
Journal:  J Food Sci Technol       Date:  2014-05-01       Impact factor: 2.701

3.  Metabolic Flux Analysis of Simultaneous Production of Vitamin B12 and Propionic Acid in a Coupled Fermentation Process by Propionibacterium freudenreichii.

Authors:  Yuhan Zhang; Xiaolian Li; Ziqiang Wang; Yunshan Wang; Yuanyuan Ma; Zhiguo Su
Journal:  Appl Biochem Biotechnol       Date:  2021-05-15       Impact factor: 2.926

Review 4.  Propionibacterium spp.-source of propionic acid, vitamin B12, and other metabolites important for the industry.

Authors:  Kamil Piwowarek; Edyta Lipińska; Elżbieta Hać-Szymańczuk; Marek Kieliszek; Iwona Ścibisz
Journal:  Appl Microbiol Biotechnol       Date:  2017-11-22       Impact factor: 4.813

5.  Research on the ability of propionic acid and vitamin B12 biosynthesis by Propionibacterium freudenreichii strain T82.

Authors:  Kamil Piwowarek; Edyta Lipińska; Elżbieta Hać-Szymańczuk; Anna Bzducha-Wróbel; Alicja Synowiec
Journal:  Antonie Van Leeuwenhoek       Date:  2017-11-25       Impact factor: 2.271

Review 6.  Microbial and Genetic Resources for Cobalamin (Vitamin B12) Biosynthesis: From Ecosystems to Industrial Biotechnology.

Authors:  Larissa Balabanova; Liudmila Averianova; Maksim Marchenok; Oksana Son; Liudmila Tekutyeva
Journal:  Int J Mol Sci       Date:  2021-04-26       Impact factor: 5.923

Review 7.  Bioprocess Strategies for Vitamin B12 Production by Microbial Fermentation and Its Market Applications.

Authors:  Álvaro Calvillo; Teresa Pellicer; Marc Carnicer; Antoni Planas
Journal:  Bioengineering (Basel)       Date:  2022-08-04

8.  Efficient co-production of propionic acid and succinic acid by Propionibacterium acidipropionici using membrane separation coupled technology.

Authors:  Xiaolian Li; Liquan Wei; Ziqiang Wang; Yunshan Wang; Zhiguo Su
Journal:  Eng Life Sci       Date:  2021-06-07       Impact factor: 2.678

9.  Metabolic profiling analysis of the vitamin B12 producer Propionibacterium freudenreichii.

Authors:  Jiao Liu; Yongfei Liu; Jie Wu; Huan Fang; Zhaoxia Jin; Dawei Zhang
Journal:  Microbiologyopen       Date:  2021-06       Impact factor: 3.139

Review 10.  High Cell Density Culture of Dairy Propionibacterium sp. and Acidipropionibacterium sp.: A Review for Food Industry Applications.

Authors:  Dener Acosta de Assis; Camille Machado; Carla Matte; Marco Antônio Záchia Ayub
Journal:  Food Bioproc Tech       Date:  2022-01-16       Impact factor: 5.581

  10 in total

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