Literature DB >> 22081684

Dairy micronutrients: new insights and health benefits. Introduction.

Jean-Philippe Bonjour1, Jean-Michel Lecerf.   

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Year:  2011        PMID： 22081684     DOI： 10.1080/07315724.2011.10719982

Source DB:  PubMed          Journal:  J Am Coll Nutr        ISSN： 0731-5724            Impact factor:   3.169


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  3 in total

1.  Protective association of milk intake on the risk of hip fracture: results from the Framingham Original Cohort.

Authors:  Shivani Sahni; Kelsey M Mangano; Katherine L Tucker; Douglas P Kiel; Virginia A Casey; Marian T Hannan
Journal:  J Bone Miner Res       Date:  2014-08       Impact factor: 6.741

Review 2.  Dairy product consumption and risk of hip fracture: a systematic review and meta-analysis.

Authors:  Shanshan Bian; Jingmin Hu; Kai Zhang; Yunguo Wang; Miaohui Yu; Jie Ma
Journal:  BMC Public Health       Date:  2018-01-22       Impact factor: 3.295

3.  Effect of milk supplementation on the status of micronutrients among rural school children aged 5-19 years in a tribal predominating district of India.

Authors:  Chandramani Kumar; Rishabh Kumar Rana; Mithilesh Kumar; Anit Kujur; Vivek Kashyap; Shashi Bhushan Singh; Vidya Sagar; Neelanjali Kumari; Dewesh Kumar
Journal:  BMJ Nutr Prev Health       Date:  2021-11-03
  3 in total

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