| Literature DB >> 22053199 |
Michael J Polito1, Wayne Z Trivelpiece, Nina J Karnovsky, Elizabeth Ng, William P Patterson, Steven D Emslie.
Abstract
Stomach content analysis (SCA) and more recently stable isotope analysis (SIA) integrated with isotopic mixing models have become common methods for dietary studies and provide insight into the foraging ecology of seabirds. However, both methods have drawbacks and biases that may result in difficulties in quantifying inter-annual and species-specific differences in diets. We used these two methods to simultaneously quantify theEntities:
Mesh:
Substances:
Year: 2011 PMID: 22053199 PMCID: PMC3203888 DOI: 10.1371/journal.pone.0026642
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
The composition and occurrence of common prey groups and the minimum number of individual fish and reconstituted fish mass recovered from penguin stomach contents.
| a) Percent composition of stomach contents by wet mass (% FO) | b) Fish content per stomach sample based on otoliths (total) | |||||
| Species, year |
| Krill - | Fish | Other | MNI | Reconstituted mass (g) |
| Chinstrap penguin | ||||||
| 2008 | 30 | 99.6±0.3a | 0.4±0.3b | 0.0±0.0a | 1.8±0.7a | 31.2±15.7a |
| (100.0) | (36.7) | (10.0) | (65) | (936.3) | ||
| 2009 | 30 | 99.1±0.9a | 0.0±0.0a | 0.9±0.9a | 1.4±0.4a | 3.4±0.9b |
| (100.0) | (50.0) | (10.0) | (45) | (103.0) | ||
| Gentoo penguin | ||||||
| 2008 | 10 | 83.7±9.6a | 16.3±9.6b | 0.0±0.0a | 10.9±4.3b | 155.5±43.1c |
| (90.0) | (100.0) | (20.0) | (109) | (1555.5) | ||
| 2009 | 14 | 68.2±10.8a | 30.8±10.4b | 0.9±0.7a | 211.9±70.5c | 294.3±80.4d |
| (100.0) | (100.0) | (21.4) | (2967) | (4119.6) | ||
Other prey include cephalopods, Hyperiid amphipods, and small euphausiids (primarily Thysanoessa macrura). Groups that do not share at least one superscript within a column are significantly different for the variable in question at the 0.05 level. Values are presented mean ± SE, with the frequency of occurrence (% FO) of common prey species and the total minimum number of individual (MNI) fish and reconstituted fish mass in grams presented in parentheses.
The carbon to nitrogen ratio and stable isotope signatures of penguin chick feathers and nine common krill and fish prey species.
| Group, taxa or year |
| C/N | δ15N (‰) | δ13C (‰) |
| Chick feathers | ||||
| Chinstrap penguin, 2008 | 20 | 3.1±0.1 | 7.8±0.3a | −24.7±0.3a |
| Chinstrap penguin, 2009 | 20 | 3.1±0.1 | 7.5±0.3a | −25.2±0.3b |
| Gentoo penguin, 2008 | 20 | 3.1±0.1 | 8.9±0.6b | −24.6±0.3a |
| Gentoo penguin, 2009 | 21 | 3.1±0.1 | 9.8±0.8c | −24.3±0.3c |
| Prey library | ||||
| Krill, | 40 | 3.7±0.2 | 3.3±0.6a | −26.4±1.4a |
| Fish, | 13 | 3.2±0.1 | 9.2±0.5 | −23.0±0.5 |
| Fish, | 41 | 3.3±0.1 | 8.8±0.7b | −25.5±0.7b |
| Fish, | 6 | 3.4±0.1 | 9.4±0.3bc | −22.6±0.8c |
| Fish, | 3 | 3.2±0.1 | 7.2±0.8d | −25.7±0.4abd |
| Fish, | 10 | 3.3±0.1 | 9.6±0.8c | −24.2±0.7d |
| Fish, | 30 | 3.4±0.2 | 9.4±0.5c | −24.7±0.4d |
| Fish, | 10 | 3.3±0.1 | 8.2±0.5bd | −24.8±0.5bd |
| Fish, | 5 | 3.3±0.1 | 8.5±0.3 | −25.1±0.3 |
Carbon to nitrogen ratios (C/N) and stable isotope values (δ15N & δ13C) are presented mean ± SD. Chick feathers and prey species that do not share at least one superscript within a column for each group (feathers or prey) are significantly different for the variable in question at the 0.05 level. P. bolini [45] and C. gunnari [44] were not included in prey species analyses.
Figure 1Isotope signatures of penguin chick feathers in relation to nine common prey species.
Values are presented (δ13C and δ15N; mean ± SD). Chick feather values are presented after correction for dietary isotopic discrimination (Polito et al. 2011). Prey species abbreviation are Krill: Es (Euphausia superba), Fish: Ea (Electrona antarctica), Cg (Champsocephalus gunnari), Gn (Gymnoscopelus nicholsi), Ls (Lepidonotothen squamifroms), Nc (Notolepis coatsi), Pa (Pleuragramma antarcticum), Pb (Protomyctophum bolini), and Tn (Trematomus newnesi).
Predicted diet composition of penguin chicks at Cape Shirreff, Livingston Island derived from stable isotope analysis using two variants of the SIAR two-source Bayesian mixing model.
| SIAR δ15N & δ13C two source models | ||||
| Model 1: | Model 2: weighted by % mass | |||
| Species, year | % Krill | % Fish | % Krill | % Fish |
| Chinstrap penguin | ||||
| 2008 | 83.8 (80.1–87.7) | 16.2 (12.3–19.9) | 79.2 (74.4–84.0) | 20.8 (16.0–25.6) |
| 2009 | 89.4 (85.2–93.5) | 10.6 (6.5–14.8) | 89.4 (85.2–93.5) | 10.6 (6.5–14.8) |
| Gentoo penguin | ||||
| 2008 | 69.1 (64.9–73.2) | 30.9 (26.8–35.1) | 66.6 (62.1–71.1) | 34.4 (28.9–37.9) |
| 2009 | 53.1 (47.1–58.9) | 46.9 (41.1–52.9) | 52.3 (46.3–58.2) | 47.7 (41.8–53.7) |
Diet compositions were estimated using SIAR [21] and are presented as mean estimates with 95% credibility intervals (in parentheses). Model 1 uses the δ15N and δ13C values of a representative fish species, Pleuragramma antarcticum, as the ‘fish’ source while Model 2 use yearly and species-specific weighted ‘fish’ δ15N and δ13C values (Table S1 and S2).
Figure 2The estimated diet composition of penguin chicks based on stomach content and stable isotope analysis.
Stomach content proportions are calculated as a percent of wet mass and proportion estimates of krill vs. fish using stable-isotope analysis are derived from a two-source Bayesian mixing model SIAR (Model 2) using annually weighted “fish” values listed in table S2 [21]. Proportions are presented mean ± Bayesian 95% credibility intervals.
Predicted diet compositions of penguin chicks at Cape Shirreff, Livingston Island derived from stable isotope analysis using two variants of a multi-source Bayesian mixing model.
| SIAR δ15N & δ13C multi source models | ||||
| Chinstrap 2008 | Gentoo 2008 | |||
| Prey source | Initial model | Informed model | Initial model | Informed model |
| Krill | ||||
|
| 79.4 (74.4–84.2) | 78.1 (73.5–81.6) | 65.2 (59.6–70.6) | 65.2 (61–69.1) |
| Fish | ||||
|
| 2.6 (0.0–7.0) | 0.6 (0.1–1.4) | - | - |
|
| 3.0 (0.0–8.0) | 5.0 (2.7–8.3) | - | - |
|
| 2.2 (0.0–6.1) | 2.9 (1.1–4.6) | 3.5 (0.0–9.6) | 7.8 (3.8–11.8) |
|
| 6.7 (0.0–15.3) | 10.3 (5.7–16.5) | - | - |
|
| - | - | 5.5 (0.0–14.8) | 1.4 (0.1–3.6) |
|
| 2.5 (0.0–6.9) | 1.2 (0.3–2.4) | 6.1 (0.0–16) | 2.9 (0.8–5.4) |
|
| 3.6 (0.0–9.5) | 1.9 (0.7–3.3) | 9.6 (0.0–22.8) | 5.0 (1.9–8.3) |
|
| - | - | 10 (0.0–23) | 17.6 (10.2–27.7) |
| All Fish | 20.6 (15.8–25.6) | 21.9 (18.4–26.5) | 34.8 (29.4–40.4) | 34.8 (30.9–39) |
Diet compositions were estimated using SIAR [21] and are presented as mean estimates with 95% credibility intervals (in parentheses). The initial model (SIAR Model 3) estimates the relative contribution of individual krill and fish species identified in stomach contents to overall penguin diets. The informed model (SIAR Model 4) restricts posterior draws of diet composition estimates to those agreeing with the relative abundance of each fish species based on reconstituted mass (Tables S1 & S2). All fish represents the sum of the predicted contribution of all fish species.
Figure 3The fish species composition of penguin chick diets based on otolith and stable isotope analysis.
Estimated dietary contributions exclude the krill portion of chick diets. Reconstituted mass derived from otolith measurements are compared with two variants (Models 3 and 4) of the SIAR multi-source Bayesian mixing model [21]. An initial model estimating the relative contribution of individual fish species identified from otoliths in stomach contents and an a posteriori informed model restricted to posterior draws agreeing with the relative abundance of each fish species by reconstituted mass (Tables S1 & S2). Estimates are presented mean ± Bayesian 95% credibility intervals.