| Literature DB >> 22050728 |
György Jermendy1, Tamás Horváth, Levente Littvay, Rita Steinbach, Adám L Jermendy, Adám D Tárnoki, Dávid L Tárnoki, Júlia Métneki, János Osztovits.
Abstract
BACKGROUND: Both genetic and environmental factors play a role in the pathogenesis of type 2 diabetes and cardiovascular diseases. The magnitude of genetic and environmental influences may vary in different populations and can be investigated by twin studies.Entities:
Mesh:
Substances:
Year: 2011 PMID: 22050728 PMCID: PMC3219730 DOI: 10.1186/1475-2840-10-96
Source DB: PubMed Journal: Cardiovasc Diabetol ISSN: 1475-2840 Impact factor: 9.951
Clinical and laboratory findings of 63 monozygotic (MZ) and 38 dizygotic (DZ) twin pairs (x ± SD or %)
| MZ twins | DZ twins | p value | |
|---|---|---|---|
| 73.0 | 71.1 | 0.832 | |
| 47.4 ± 15.5 | 38.3 ± 13.5 | < 0.001 | |
| 4.8 ± 9.5 | 4.8 ± 9.6 | 0.829 | |
| 1.1 ± 2.2 | 1.9 ± 3.4 | 0.553 | |
| 65.8 ± 22.2 | 60.3 ± 21.1 | 0.094 | |
| 71.1 ± 14.5 | 72.4 ± 17.6 | 0.827 | |
| 165 ± 9 | 167 ± 9 | 0.211 | |
| 25.9 ± 4.9 | 25.8 ± 5.9 | 0.576 | |
| 88 ± 14 | 88 ± 16 | 0.757 | |
| 130.2 ± 14.8 | 125.3 ± 14.1 | 0.026 | |
| 74.7 ± 10.3 | 72.6 ± 9.8 | 0.152 | |
| 5.35 ± 1.23 | 5.00 ± 1.07 | 0.031 | |
| 1.60 ± 0.39 | 1.60 ± 0.36 | 0.755 | |
| 1.33 ± 0.86 | 1.07 ± 0.80 | 0.004 | |
| 5.01 ± 0.75 | 4.81 ± 0.63 | 0.064 | |
| 7.35 ± 5.15 | 6.83 ± 4.64 | 0.665 | |
| 1.70 ± 1.39 | 1.53 ± 1.29 | 0.404 | |
| 70.0 ± 9.8 | 72.3 ± 11.4 | 0.219 | |
| 286.3 ± 75.3 | 282.2 ± 74.8 | 0.584 | |
| 3.27 ± 0.69 | 3.18 ± 0.72 | 0.219 | |
| 12.1 ± 5.64 | 10.9 ± 2.9 | 0.408 | |
| 3.82 ± 6.53 | 4.27 ± 5.01 | 0.871 |
MET: metabolic equivalent score
HOMA-IR: homeostatis model assessment insulin resistance
Bivariate correlation (r values and 95% CI) between age- and gender-corrected parameters measured in monozygotic (MZ) and dizygotic (DZ) twin pairs
| MZ twins | DZ twins | |||
|---|---|---|---|---|
| r value | 95% CI | r value | 95% CI | |
| 0.881 | 0.800-0.931 | 0.437 | 0.077-0.737 | |
| 0.865 | 0.763-0.935 | 0.510 | 0.052-0.781 | |
| 0.598 | 0.426-0.731 | 0.055 | -0.524-0.576 | |
| 0.608 | 0.444-0.728 | 0.147 | -0.321-0.648 | |
| 0.445 | 0.259-0.633 | 0.640 | 0.363-0.845 | |
| 0.840 | 0.626-0.895 | 0.658 | -0.293-0.798 | |
| 0.527 | 0.281-0.707 | 0.349 | -0.023-0.625 | |
| 0.523 | 0.453-0.804 | 0.545 | 0.068-0.744 | |
| 0.513 | 0.292-0.725 | 0.492 | 0.209-0.716 | |
| 0.639 | 0.479-0.784 | 0.159 | -0.065-0.434 | |
| 0.691 | 0.542-0.799 | 0.629 | 0.453-0.772 | |
| 0.663 | 0.499-0.791 | 0.322 | 0.024-0.639 | |
| 0.681 | 0.505-0.781 | 0.838 | 0.582-0.948 | |
| 0.683 | 0.460-0.851 | 0.138 | -0.199-0.555 | |
Figure 1Mean values of additive genetic (A), common (C) and unique environmental (E) influences on cardiometabolic risk factors (univariate structural equation model [A-C-E] analysis in 101 twin pairs). Weight and waist circumference are corrected for age and gender. All other values are corrected for age, gender, waist circumference and BMI.
Parameter estimates for additive genetics (A), common environmental (C) and unique environmental (E) influences on cardiometabolic risk factors (A-C-E univariate model analysis)
| Parameter estimates | ||||
|---|---|---|---|---|
| „A" Additive genetics | „C" Common environmental | „E" Unique environmental | ||
| 88.1% (66.0 - 94.0) | 0.0% (0.0 - 56.8) | 11.9% (6.9 - 20.1) | ||
| 71.0% (17.7 - 91.8) | 15.5% (0.0 - 68.0) | 13.5% (6.5 - 23.9) | ||
| 59.0% (35.6 - 74.1) | 0.0% (0.0 - 0.0) | 41.0% (26.5 - 58.2) | ||
| 57.1% (27.4 - 73.5) | 0.0% (0.0 - 65.9) | 42.9% (28.9 - 61.1) | ||
| 60.4% (25.0 - 75.0) | 0.0% (0.0 - 36.2) | 39.6% (26.5 - 55.8) | ||
| 57.7% (23.7 - 74.4) | 0.0% (0.0 - 65.6) | 42.3% (27.8 - 60.2) | ||
| 0.0% (0.0 - 65.5) | 50.1% (35.6 - 65.5) | 49.9% (33.7 - 64.8) | ||
| 0.0% (0.0 - 70.2) | 46.8% (30.4 - 64.2) | 53.2% (35.8 - 69.3) | ||
| 36.4% (3.9 - 69.5) | 47.6% (14.9 - 71.9) | 16.0% (9.4 - 23.1) | ||
| 27.1% (0.0 - 62.1) | 58.1% (25.1 - 81.8) | 14.9% (8.3 - 23.0) | ||
| 35.6% (0.0 - 68.6) | 17.1% (0.0 - 56.7) | 47.3% (28.9 - 66.9) | ||
| 44.1% (22.2 - 65.1) | 0.0% (0.0 - 0.0) | 55.9% (34.8 - 77.6) | ||
| 0.0% (0.0 - 57.8) | 53.1% (34.8 - 69.3) | 46.9% (33.6 - 61.2) | ||
| 0.0% (0.0 - 34.4) | 57.1% (36.4 - 74.8) | 42.9% (28.4 - 59.8) | ||
| 4.2% (0.0 - 60.4) | 47.1% (18.1 - 69.0) | 48.7% (30.1 - 67.8) | ||
| 0.1% (0.0 - 62.8) | 45.4% (13.6 - 68.1) | 54.5% (34.2 - 77.6) | ||
| 62.3% (44.9 - 78.4) | 0.0% (0.0 - 0.0) | 37.7% (21.6 - 53.9) | ||
| 64.1% (34.6 - 78.5) | 0.0% (0.0 - 56.2) | 35.9% (22.2 - 51.8) | ||
| 12.4% (0.0 - 48.1) | 56.7% (25.7 - 74.2) | 30.9% (20.5 - 45.8) | ||
| 22.7% (0.0 - 74.5) | 46.0% (0.0 - 71.8) | 31.3% (18.6 - 46.1) | ||
| 66.2% (41.1 - 83.5) | 0.0% (0.0 - 25.1) | 33.8% (20.8 - 50.3) | ||
| 59.9% (20.5 - 78.5) | 3.4% (0.0 - 57.7) | 36.7% (23.0 - 57.3) | ||
| 0.0% (0.0 - 69.9) | 72.4% (53.7 - 80.6) | 27.6% (19.4 - 45.1) | ||
| 0.0% (0.0 - 46.9) | 71.8% (50.5 - 79.7) | 28.2% (20.3 - 47.9) | ||
| 66.0% (26.0 - 87.0) | 0.0% (0.0 - 43.4) | 34.0% (15.0 - 59.1) | ||
| 51.9% (0.0 - 79.4) | 0.0% (0.0 - 52.4) | 48.1% (20.7 - 81.6) | ||
Model-1: values corrected for age and gender
Model-2: values corrected for age, gender, waist circumference and body mass index