Literature DB >> 22041543

Reduction of serum lipids by the intake of the extract of garlic fermented with Monascus pilosus: a randomized, double-blind, placebo-controlled clinical trial.

Fumiko Higashikawa1, Masafumi Noda, Tomokazu Awaya, Mitsuyasu Ushijima, Masanori Sugiyama.   

Abstract

BACKGROUND & AIMS: A dietary supplement containing garlic fermented with Monascus pilosus (MGFE) may be useful to decrease the lipid concentrations in serum without serious adverse effects. The aim of the study was to assess whether MGFE decreases serum lipid contents in volunteers with mild hyperlipidemia in a randomized, double-blind, placebo-controlled, parallel-group trial.
METHODS: Healthy subjects (n = 55) with serum triglyceride concentrations of 120-200mg/dL were randomly assigned to take either MGFE or placebo capsules for 12 wk.
RESULTS: A borderline, but not significant effect, to decrease triglyceride concentrations in serum (approximately 15% reduction at maximum, P = 0.062, in time × treatment interaction effect) was observed by the MGFE intake for 12 wk. The decreased reading exhibited a significant difference at wk-8 between the MGFE and placebo groups (unpaired t test, P = 0.007). The total cholesterol (P = 0.003) and LDL cholesterol (P = 0.001) contents in the serum and the LDL/HDL ratio (P < 0.001) were significant in time × treatment interaction effects by the MGFE intake. However, no alteration in the body fat percentage and abdominal circumference was observed.
CONCLUSIONS: The intake of MGFE decreased triglyceride and cholesterol in serum with no appreciable adverse effects in normal to mildly hyperlipidemic individuals, suggesting that it may be effective to improve and prevent the metabolic syndrome. This clinical trial was registered with Clinicaltrials.gov as NCT00938249.
Copyright © 2011 Elsevier Ltd and European Society for Clinical Nutrition and Metabolism. All rights reserved.

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Year:  2011        PMID: 22041543     DOI: 10.1016/j.clnu.2011.10.008

Source DB:  PubMed          Journal:  Clin Nutr        ISSN: 0261-5614            Impact factor:   7.324


  4 in total

1.  Efficacy and safety of fermented garlic extract on hepatic function in adults with elevated serum gamma-glutamyl transpeptidase levels: a double-blind, randomized, placebo-controlled trial.

Authors:  Ha-Na Kim; Sung-Goo Kang; Yong Kyun Roh; Min-Kyu Choi; Sang-Wook Song
Journal:  Eur J Nutr       Date:  2016-10-14       Impact factor: 5.614

Review 2.  Medicinal Plants as a Potential and Successful Treatment Option in the Context of Atherosclerosis.

Authors:  Tatiana V Kirichenko; Vasily N Sukhorukov; Alexander M Markin; Nikita G Nikiforov; Ping-Yen Liu; Igor A Sobenin; Vadim V Tarasov; Alexander N Orekhov; Gjumrakch Aliev
Journal:  Front Pharmacol       Date:  2020-04-08       Impact factor: 5.810

3.  Diet and Nutraceutical Supplementation in Dyslipidemic Patients: First Results of an Italian Single Center Real-World Retrospective Analysis.

Authors:  Andrea Pasta; Elena Formisano; Anna Laura Cremonini; Elio Maganza; Erika Parodi; Sabrina Piras; Livia Pisciotta
Journal:  Nutrients       Date:  2020-07-10       Impact factor: 5.717

4.  A meta-analysis of red yeast rice: an effective and relatively safe alternative approach for dyslipidemia.

Authors:  Yinhua Li; Long Jiang; Zhangrong Jia; Wei Xin; Shiwei Yang; Qiu Yang; Luya Wang
Journal:  PLoS One       Date:  2014-06-04       Impact factor: 3.240

  4 in total

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