Literature DB >> 22026460

LC-MS/MS analysis of neonicotinoid insecticides in honey: methodology and residue findings in Austrian honeys.

Gina Tanner1, Christoph Czerwenka.   

Abstract

An analytical method for the simultaneous determination of residues of eight neonicotinoid insecticides and two metabolites in honey using LC-MS/MS was developed and validated. Two approaches of sample preparation were investigated, with the final method involving acetonitrile extraction and subsequent cleanup by dispersive solid-phase extraction (QuEChERS type). Validation was based on quintuplicate analysis at three fortification levels and showed satisfactory recoveries (60-114%) and high precision (RSDs between 2.7 and 12.8%). Low limits of detection and quantification could be achieved for all analytes ranging from 0.6 to 5 μg/kg and from 2 to 10 μg/kg, respectively. Investigations of Austrian honey samples revealed the presence of acetamiprid, thiacloprid, and thiamethoxam residues in honey; however, no sample exceeded the maximum residue limits. On average, flower honey samples contained neonicotinoid residues in higher quantities compared to forest honey samples.

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Year:  2011        PMID: 22026460     DOI: 10.1021/jf202775m

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN: 0021-8561            Impact factor:   5.279


  9 in total

1.  Neonicotinoid-Coated Zea mays Seeds Indirectly Affect Honeybee Performance and Pathogen Susceptibility in Field Trials.

Authors:  Mohamed Alburaki; Sébastien Boutin; Pierre-Luc Mercier; Yves Loublier; Madeleine Chagnon; Nicolas Derome
Journal:  PLoS One       Date:  2015-05-18       Impact factor: 3.240

2.  Neonicotinoid insecticide residues in surface water and soil associated with commercial maize (corn) fields in southwestern Ontario.

Authors:  Arthur Schaafsma; Victor Limay-Rios; Tracey Baute; Jocelyn Smith; Yingen Xue
Journal:  PLoS One       Date:  2015-02-24       Impact factor: 3.240

3.  UHPLC/MS-MS Analysis of Six Neonicotinoids in Honey by Modified QuEChERS: Method Development, Validation, and Uncertainty Measurement.

Authors:  Michele Proietto Galeano; Monica Scordino; Leonardo Sabatino; Valentina Pantò; Giovanni Morabito; Elena Chiappara; Pasqualino Traulo; Giacomo Gagliano
Journal:  Int J Food Sci       Date:  2013-03-31

4.  Performance of honey bee colonies under a long-lasting dietary exposure to sublethal concentrations of the neonicotinoid insecticide thiacloprid.

Authors:  Reinhold Siede; Lena Faust; Marina D Meixner; Christian Maus; Bernd Grünewald; Ralph Büchler
Journal:  Pest Manag Sci       Date:  2017-03-28       Impact factor: 4.845

5.  Newly Developed System for Acetamiprid Residue Screening in the Lettuce Samples Based on a Bioelectric Cell Biosensor.

Authors:  Theofylaktos Apostolou; Konstantinos Loizou; Agni Hadjilouka; Antonios Inglezakis; Spyridon Kintzios
Journal:  Biosensors (Basel)       Date:  2020-01-24

Review 6.  A comprehensive review on the pretreatment and detection methods of neonicotinoid insecticides in food and environmental samples.

Authors:  Yudan Wang; Yanwei Fu; Yunyun Wang; Qian Lu; Haonan Ruan; Jiaoyang Luo; Meihua Yang
Journal:  Food Chem X       Date:  2022-06-22

7.  Development of immunoassay based on monoclonal antibody reacted with the neonicotinoid insecticides clothianidin and dinotefuran.

Authors:  Mikiko Uchigashima; Eiki Watanabe; Shigekazu Ito; Seiji Iwasa; Shiro Miyake
Journal:  Sensors (Basel)       Date:  2012-11-15       Impact factor: 3.576

8.  Quantitative analysis of neonicotinoid insecticide residues in foods: implication for dietary exposures.

Authors:  Mei Chen; Lin Tao; John McLean; Chensheng Lu
Journal:  J Agric Food Chem       Date:  2014-06-23       Impact factor: 5.279

9.  HPTLC Fingerprinting-Rapid Method for the Differentiation of Honeys of Different Botanical Origin Based on the Composition of the Lipophilic Fractions.

Authors:  Ewa Makowicz; Izabela Jasicka-Misiak; Dariusz Teper; Paweł Kafarski
Journal:  Molecules       Date:  2018-07-21       Impact factor: 4.411

  9 in total

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