| Literature DB >> 2198275 |
K Gehring1, M Hofnung, H Nikaido.
Abstract
Osmotic stress produced by high concentrations of sucrose stimulated the high-affinity transport of glutamine in Escherichia coli cells. Glutamine transport via a low-affinity system was not affected. Osmotic stress produced by NaCl, in contrast, inhibited the transport of glutamine and some other amino acids. Maltose transport was strongly inhibited by osmotic stress.Entities:
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Year: 1990 PMID: 2198275 PMCID: PMC213319 DOI: 10.1128/jb.172.8.4741-4743.1990
Source DB: PubMed Journal: J Bacteriol ISSN: 0021-9193 Impact factor: 3.490