Literature DB >> 21979440

The effect of glucose dose and fasting interval on cognitive function: a double-blind, placebo-controlled, six-way crossover study.

Lauren Owen1, Andrew B Scholey, Yvonne Finnegan, Henglong Hu, Sandra I Sünram-Lea.   

Abstract

RATIONALE: Previous research has identified a number of factors that appear to moderate the behavioural response to glucose administration. These include physiological state, dose, types of cognitive tasks used and level of cognitive demand. Another potential moderating factor is the length of the fasting interval prior to a glucose load.
OBJECTIVES: Therefore, we aimed to examine the effect of glucose dose and fasting interval on mood and cognitive function.
METHODS: The current study utilised a double-blind, placebo-controlled, balanced, six period crossover design to examine potential interactions between length of fasting interval (2 versus 12 hours) and optimal dose for cognition enhancement.
RESULTS: Results demonstrated that the higher dose (60 g) increased working memory performance following an overnight fast, whereas the lower dose (25 g) enhanced working memory performance following a 2-h fast.
CONCLUSIONS: The data suggest that optimal glucose dosage may differ under different conditions of depleted blood glucose resources. In addition, glucoregulation was observed to be a moderating factor. However, further research is needed to develop a model of the moderating and mediating factors under which glucose facilitation is best achieved.

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Year:  2011        PMID: 21979440     DOI: 10.1007/s00213-011-2510-2

Source DB:  PubMed          Journal:  Psychopharmacology (Berl)        ISSN: 0033-3158            Impact factor:   4.530


  46 in total

1.  The effect of glucose administration and the emotional content of words on heart rate and memory.

Authors:  Claire E Ford; Andrew B Scholey; Gareth Ayre; Keith Wesnes
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2.  A drink of water can improve or impair mental performance depending on small differences in thirst.

Authors:  P J Rogers; A Kainth; H J Smit
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Review 3.  The medial temporal lobe memory system.

Authors:  L R Squire; S Zola-Morgan
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4.  A comparison of methods for analyzing glucose and insulin areas under the curve following nine months of exercise in overweight adults.

Authors:  J A Potteiger; D J Jacobsen; J E Donnelly
Journal:  Int J Obes Relat Metab Disord       Date:  2002-01

5.  Insulin effects on glucose metabolism, memory, and plasma amyloid precursor protein in Alzheimer's disease differ according to apolipoprotein-E genotype.

Authors:  S Craft; S Asthana; G Schellenberg; L Baker; M Cherrier; A A Boyt; R N Martins; M Raskind; E Peskind; S Plymate
Journal:  Ann N Y Acad Sci       Date:  2000-04       Impact factor: 5.691

6.  Effect of glucose and peripheral glucose regulation on memory in the elderly.

Authors:  C Messier; M Gagnon; V Knott
Journal:  Neurobiol Aging       Date:  1997 May-Jun       Impact factor: 4.673

7.  Reduced glucose tolerance is associated with poor memory performance and hippocampal atrophy among normal elderly.

Authors:  Antonio Convit; Oliver T Wolf; Chaim Tarshish; Mony J de Leon
Journal:  Proc Natl Acad Sci U S A       Date:  2003-02-05       Impact factor: 11.205

Review 8.  Glucose intolerance, cognitive impairment and Alzheimer's disease.

Authors:  M Vanhanen; H Soininen
Journal:  Curr Opin Neurol       Date:  1998-12       Impact factor: 5.710

9.  Glucose administration prior to a divided attention task improves tracking performance but not word recognition: evidence against differential memory enhancement?

Authors:  Andrew B Scholey; Sandra I Sünram-Lea; Joanna Greer; Jade Elliott; David O Kennedy
Journal:  Psychopharmacology (Berl)       Date:  2008-11-01       Impact factor: 4.530

10.  Blood glucose and human memory.

Authors:  D Benton; D S Owens
Journal:  Psychopharmacology (Berl)       Date:  1993       Impact factor: 4.530

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  16 in total

1.  Baseline glucoregulatory function moderates the effect of dairy milk and fruit juice on postprandial cognition in healthy young adults.

Authors:  Jason R Anderson; Misty A W Hawkins; John Updegraff; John Gunstad; Mary Beth Spitznagel
Journal:  Eur J Nutr       Date:  2017-07-13       Impact factor: 5.614

Review 2.  The Effects of Breakfast and Breakfast Composition on Cognition in Adults.

Authors:  Rachel Galioto; Mary Beth Spitznagel
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3.  Sweet cognition: The differential effects of glucose consumption on attentional food bias in individuals of lean and obese status.

Authors:  Ashley E Mason; Kinnari Jhaveri; Samantha Schleicher; Carlos Almeida; Alison Hartman; Angela Wackerly; Diana Alba; Suneil K Koliwad; Elissa S Epel; Kirstin Aschbacher
Journal:  Physiol Behav       Date:  2019-04-17

Review 4.  How Does Fasting Affect Cognition? An Updated Systematic Review (2013-2020).

Authors:  Erik M Benau; Amanda Makara; Natalia C Orloff; Eleanor Benner; Lucy Serpell; C Alix Timko
Journal:  Curr Nutr Rep       Date:  2021-09-30

5.  The effect of the macronutrient composition of breakfast on satiety and cognitive function in undergraduate students.

Authors:  Christine H Emilien; Robert West; James H Hollis
Journal:  Eur J Nutr       Date:  2016-07-05       Impact factor: 5.614

6.  Increasing Neuroplasticity to Bolster Chronic Pain Treatment: A Role for Intermittent Fasting and Glucose Administration?

Authors:  Kimberly T Sibille; Felix Bartsch; Divya Reddy; Roger B Fillingim; Andreas Keil
Journal:  J Pain       Date:  2016-02-02       Impact factor: 5.820

7.  Increased set shifting costs in fasted healthy volunteers.

Authors:  Heather M Bolton; Paul W Burgess; Sam J Gilbert; Lucy Serpell
Journal:  PLoS One       Date:  2014-07-15       Impact factor: 3.240

8.  Impact of Ramadan intermittent fasting on cognitive function in trained cyclists: a pilot study.

Authors:  K Chamari; W Briki; A Farooq; T Patrick; T Belfekih; C P Herrera
Journal:  Biol Sport       Date:  2015-12-30       Impact factor: 2.806

9.  Effects of two doses of glucose and a caffeine-glucose combination on cognitive performance and mood during multi-tasking.

Authors:  Andrew Scholey; Karen Savage; Barry V O'Neill; Lauren Owen; Con Stough; Caroline Priestley; Mark Wetherell
Journal:  Hum Psychopharmacol       Date:  2014-07-28       Impact factor: 1.672

10.  Glucose improves object-location binding in visual-spatial working memory.

Authors:  Brian Stollery; Leonie Christian
Journal:  Psychopharmacology (Berl)       Date:  2015-11-18       Impact factor: 4.530

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