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16 in total

1. American adults eligible for the Supplemental Nutritional Assistance Program consume more sugary beverages than ineligible adults.

Authors: Sara N Bleich; Seanna Vine; Julia A Wolfson
Journal: Prev Med Date: 2013-10-12 Impact factor: 4.018

2. Associations of food stamp participation with dietary quality and obesity in children.

Authors: Cindy W Leung; Susan J Blumenthal; Elena E Hoffnagle; Helen H Jensen; Susan B Foerster; Marion Nestle; Lilian W Y Cheung; Dariush Mozaffarian; Walter C Willett
Journal: Pediatrics Date: 2013-02-25 Impact factor: 7.124

3. Self-reported use of Supplemental Nutrition Assistance Program benefits to purchase soda in a public health center population: Los Angeles County, California, 2012.

Authors: Noel Barragan; Lauren Gase; Rebecca Butler; Lisa Smith; Paul Simon; Tony Kuo
Journal: Public Health Rep Date: 2015 May-Jun Impact factor: 2.792

Review 4. Cardiovascular Disease Prevention by Diet Modification: JACC Health Promotion Series.

Authors: Edward Yu; Vasanti S Malik; Frank B Hu
Journal: J Am Coll Cardiol Date: 2018-08-21 Impact factor: 24.094

Review 5. Global obesity: trends, risk factors and policy implications.

Authors: Vasanti S Malik; Walter C Willett; Frank B Hu
Journal: Nat Rev Endocrinol Date: 2012-11-20 Impact factor: 43.330

6. The Challenge in Improving the Diets of Supplemental Nutrition Assistance Program Recipients: A Historical Commentary.

Authors: Barry M Popkin
Journal: Am J Prev Med Date: 2017-02 Impact factor: 5.043

7. Participant Satisfaction with a Food Benefit Program with Restrictions and Incentives.

Authors: Sarah A Rydell; Rachael M Turner; Tessa A Lasswell; Simone A French; J Michael Oakes; Brian Elbel; Lisa J Harnack
Journal: J Acad Nutr Diet Date: 2017-10-27 Impact factor: 4.910

8. Few changes in food security and dietary intake from short-term participation in the Supplemental Nutrition Assistance Program among low-income Massachusetts adults.

Authors: Cindy W Leung; Sarah Cluggish; Eduardo Villamor; Paul J Catalano; Walter C Willett; Eric B Rimm
Journal: J Nutr Educ Behav Date: 2013-11-13 Impact factor: 3.045

9. Effects of Subsidies and Prohibitions on Nutrition in a Food Benefit Program: A Randomized Clinical Trial.

Authors: Lisa Harnack; J Michael Oakes; Brian Elbel; Timothy Beatty; Sarah Rydell; Simone French
Journal: JAMA Intern Med Date: 2016-11-01 Impact factor: 21.873

10. Trends in cyclical food expenditures among low-income households receiving monthly nutrition assistance: results from a prospective study.

Authors: Sruthi Valluri; Susan M Mason; Hikaru H Peterson; Simone A French; Lisa J Harnack
Journal: Public Health Nutr Date: 2020-10-16 Impact factor: 4.022