Literature DB >> 21952542

Genome sequence of Weissella thailandensis fsh4-2.

Nabil Benomar1, Hikmate Abriouel, Heejae Lee, Gyu-Sung Cho, Melanie Huch, Rubén Pérez Pulido, Wilhelm H Holzapfel, Antonio Gálvez, Charles M A P Franz.   

Abstract

Weissella thailandensis fsh4-2 is a heterofermentative lactic acid bacterium isolated from the Korean fermented seafood condiment jeotkal. Here we report the draft genome sequence of W. thailandensis fsh4-2 (1,651 genes, 1,436 encoding known proteins, 183 encoding unknown proteins, 32 RNA genes), which consists of 50 large contigs of >100 bp.

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Year:  2011        PMID： 21952542      PMCID： PMC3187202          DOI： 10.1128/JB.05883-11

Source DB:  PubMed          Journal:  J Bacteriol        ISSN： 0021-9193            Impact factor:   3.490


  3 in total

1.  Gene ontology: tool for the unification of biology. The Gene Ontology Consortium.

Authors:  M Ashburner; C A Ball; J A Blake; D Botstein; H Butler; J M Cherry; A P Davis; K Dolinski; S S Dwight; J T Eppig; M A Harris; D P Hill; L Issel-Tarver; A Kasarskis; S Lewis; J C Matese; J E Richardson; M Ringwald; G M Rubin; G Sherlock
Journal:  Nat Genet       Date:  2000-05       Impact factor: 38.330

2.  Lactobacillus acidipiscis sp. nov. and Weissella thailandensis sp. nov., isolated from fermented fish in Thailand.

Authors:  S Tanasupawat; O Shida; S Okada; K Komagata
Journal:  Int J Syst Evol Microbiol       Date:  2000-07       Impact factor: 2.747

3.  Isolation and partial characterization of halotolerant lactic acid bacteria from two Mexican cheeses.

Authors:  Fredy Morales; Jesús I Morales; César H Hernández; Humberto Hernández-Sánchez
Journal:  Appl Biochem Biotechnol       Date:  2011-02-16       Impact factor: 2.926
  3 in total
  1 in total

1.  Characterization of a minimal pKW2124 replicon from Weissella cibaria KLC140 and its application for the construction of the Weissella expression vector pKUCm1.

Authors:  Hye-Jin Ku; Myeong Soo Park; Ju-Hoon Lee
Journal:  Front Microbiol       Date:  2015-02-03       Impact factor: 5.640
  1 in total

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